Nitrates and Nitrites in Food and Water

Nitrates and Nitrites in Food and Water PDF Author: Michael J Hill
Publisher: CRC Press
ISBN: 9780747600671
Category : Medical
Languages : en
Pages : 208

Get Book Here

Book Description
From the Introduction With regard to nitrate and nitrite, the perceived hazards are to the ecological balance in rivers and lakes, and to human health. Increased nitrate levels in river water lead to increased growth of algae and consequent decrease in the level of biologically available oxygen (BAO). In extreme forms, the algae form unsightly blooms on the water surface, and the BAO level falls below that necessary to support fish and other animal life. At this extreme, there is little dispute that efforts should be made to restore the ecological balance, and this is best achieved by reversing the increase in nitrate concentration that caused the problem. The health hazards are less clear, but include the risk of methaemoglobinaemia in young infants and the possible risk of gastric cancer, particularly in certain high-risk patient groups. These health risks have led to legislation to control the exposure of humans to nitrate from drinking water and as a food additive . . . What can be done about this and how can the problem be solved (if, indeed, there is a problem)? It is normal practice to add nitrate and nitrite to food as a cosmetic and as a preservative. Is this necessary? If so, how much do we need to add? Are there alternatives? What effect does added nitrate have on total nitrate exposure of humans? . . . In this book, we have attempted to answer, or at least to give the background to, some of the questions. . . .

Nitrite and Nitrate in Human Health and Disease

Nitrite and Nitrate in Human Health and Disease PDF Author: AnnMarie Kocher
Publisher: Springer Science & Business Media
ISBN: 1607616165
Category : Medical
Languages : en
Pages : 318

Get Book Here

Book Description
Nitrite and Nitrate in Human Health and Disease delivers a comprehensive review of nitrite and nitrate biology, from basic biochemistry to the complex physiology and metabolism of these two naturally occurring molecules in the human body. Well-organized and well referenced chapters cover the rich history of nitrite and nitrate, sources of exposure, and the physiological effects when consumed through foods containing nitrite and nitrate. The chapters are written by leading experts, all of whom share their research and perspectives in order to help define the context for benefits vs. any potential risks associated with nitrite and nitrate use, either through dietary ingestion or therapeutic dosing. This diverse collection of authors includes vascular biologists, physiologists, physicians, epidemiologists, cancer biologists, registered dieticians, chemists, and public health experts from five countries in both academia and government. Nitrite and Nitrate in Human Health and Disease provides a balanced view of nitric oxide biochemistry, and nitrite and nitrate biochemistry in physiology and in the food sciences.

Nitrates and Nitrites in Food and Water

Nitrates and Nitrites in Food and Water PDF Author: Michael J Hill
Publisher: CRC Press
ISBN: 9780747600671
Category : Medical
Languages : en
Pages : 208

Get Book Here

Book Description
From the Introduction With regard to nitrate and nitrite, the perceived hazards are to the ecological balance in rivers and lakes, and to human health. Increased nitrate levels in river water lead to increased growth of algae and consequent decrease in the level of biologically available oxygen (BAO). In extreme forms, the algae form unsightly blooms on the water surface, and the BAO level falls below that necessary to support fish and other animal life. At this extreme, there is little dispute that efforts should be made to restore the ecological balance, and this is best achieved by reversing the increase in nitrate concentration that caused the problem. The health hazards are less clear, but include the risk of methaemoglobinaemia in young infants and the possible risk of gastric cancer, particularly in certain high-risk patient groups. These health risks have led to legislation to control the exposure of humans to nitrate from drinking water and as a food additive . . . What can be done about this and how can the problem be solved (if, indeed, there is a problem)? It is normal practice to add nitrate and nitrite to food as a cosmetic and as a preservative. Is this necessary? If so, how much do we need to add? Are there alternatives? What effect does added nitrate have on total nitrate exposure of humans? . . . In this book, we have attempted to answer, or at least to give the background to, some of the questions. . . .

Nitrates and Nitrites in Foodstuffs

Nitrates and Nitrites in Foodstuffs PDF Author: Council of Europe
Publisher: Council of Europe
ISBN: 9789287124258
Category : Political Science
Languages : en
Pages : 130

Get Book Here

Book Description
On cover: Health protection of consumers

Nitrate Handbook

Nitrate Handbook PDF Author: Christos Tsadilas
Publisher: CRC Press
ISBN: 1000466884
Category : Technology & Engineering
Languages : en
Pages : 447

Get Book Here

Book Description
Nitrate Handbook: Environmental, Agricultural, and Health Effects provides an overview of the entire nitrate cycle and the processes influencing nitrate transformation. It clearly identifies the role of nitrate as an essential nutrient in plant growth, food preservation, and human health. Using the most up-to-date knowledge and research, this handbook illustrates how the steadily increasing human population and demand for food, which results in higher amounts of nitrate needed by soils, makes new regulations on the management and usage of nitrates a high priority. A detailed explanation concerning the discrepancies between the public’s perception of nitrate’s harm versus the reality of its human health benefits is given via a balanced and evidence-based approach. All questions pertaining to the influences of nitrate and its derivatives on plant physiology and human health are explored in depth. This comprehensive resource with contributions from distinguished researches in the field is a must-have for professionals and students who study and work with nitrates. Features: Includes in depth discussion on the wide spectrum of nitrate present in the environment. Focuses on the progress made on nitrate research and its importance. Answers all questions about nitrate and its derivatives’ influences on plant physiology and human health. Enables decision makers and public authorities to manage social concerns Compiles in one resource the findings of many distinguished researchers in the field.

Nitrate, Agriculture and the Environment

Nitrate, Agriculture and the Environment PDF Author: Tom M. Addiscott
Publisher: CABI
ISBN: 0851999131
Category : Science
Languages : en
Pages : 291

Get Book Here

Book Description
This book will be of significant value to students of soil, crop, environmental and pollution sciences."--BOOK JACKET.

Nitrate Won_Ñét Wait

Nitrate Won_Ñét Wait PDF Author: Anthony Slide
Publisher: McFarland
ISBN: 1476604576
Category : Performing Arts
Languages : en
Pages : 246

Get Book Here

Book Description
This study looks at the preservation process: newsreel, television, and color preservation; the often controversial issue of colorization; and commercial film archives. It provides detailed histories of the major players in the preservation battle including the International Museum of Photography at George Eastman House, the American Film Institute, the Museum of Modern Art, the UCLA Film and Television Archive, and the Library of Congress. This first historical overview of film preservation in the United States is also highly controversial in its exposure and criticism of the politicization of film preservation in recent years, and the rising bureaucracy which has often lost sight of preservation and restoration as the ultimate purpose of film archives.

Organic Nitrates

Organic Nitrates PDF Author: P. Needleman
Publisher: Springer Science & Business Media
ISBN: 364266024X
Category : Medical
Languages : en
Pages : 206

Get Book Here

Book Description
Nitroglycerin and other organic nitrates have been used for over a century in the treatment of angina pectoris. Millions of patients, throughout the world, have placed nitroglycerin tablets under the tongue and have experienced rapid and dramatic relief from the chest pain that frequently occurs as a manifestation of disease of the coronary arteries. The empirical observation of the safe use of nitrates for tile alleviation of the symptoms of angina have led to their widespread medical acceptance. The use of organic nitrates preceded any knowledge of their mechanism of action or their ultimate metabolic fate. Thus, more simply stated, although sub lingual nitrates helped the patients, little was known concerning what these drugs do to the body or what the body does to the drugs. A substantial number of investigators have focused on these questions especially during the last two decades. We now have considerably more insight into the pathways of degradation of organic nitrates and the relationship of the metabolic processes to the biological action of these agents. Similarly, considerable effort has been expended in understanding the mechanism of action of these agents directly on vascular smooth muscle and on cardiac work and performance. Finally, there is a more substantive understanding of the physiology of the coronary circulation as well as the" pathophysiologic manifestations of myocardial disease.

Nitrate Esters Chemistry and Technology

Nitrate Esters Chemistry and Technology PDF Author: Jiping Liu
Publisher: Springer
ISBN: 9811366470
Category : Science
Languages : en
Pages : 684

Get Book Here

Book Description
The idea of this book is to present the up-to-date research results on Nitrate Esters as explosive materials. It covers many aspects including the material structures, nitrating agent, chemical synthesis devices, preparation technology, and applications etc. In particular, this work sheds light on the comprehensive utilization and thorough destruction of the used Nitrate Easters which is crucial for preventing repeated pollution. This is a highly informative and instructive book providing insight for the researchers working on nitrating theory, energetic materials and chemical equipments.

This Film Is Dangerous

This Film Is Dangerous PDF Author: International Federation of Film Archives
Publisher: FIAF
ISBN:
Category : Art
Languages : en
Pages : 744

Get Book Here

Book Description
This Film Is Dangerous is an anthology published by the International Federation of Film Archives (FIAF) to examine and to celebrate the life, the death, the afterlife, and the mythology of nitrate film. It incorporates the papers given at the symposium The Last Nitrate Picture Show during the FIAF Congress in London in June 2000, as well as a wealth of original contributions by historians, archivists, veterans, and enthusiasts around the world.

Colorimetric Determination of Nitrate Plus Nitrite in Water by Enzymatic Reduction, Automated Discrete Analyzer Methods

Colorimetric Determination of Nitrate Plus Nitrite in Water by Enzymatic Reduction, Automated Discrete Analyzer Methods PDF Author: Charles J Patton
Publisher: CreateSpace
ISBN: 9781500223311
Category : Technology & Engineering
Languages : en
Pages : 44

Get Book Here

Book Description
This report documents work at the U.S. Geological Sur- vey (USGS) National Water Quality Laboratory (NWQL) to validate enzymatic reduction, colorimetric determinative meth- ods for nitrate + nitrite in filtered water by automated discrete analysis. In these standard- and low-level methods (USGS I-2547-11 and I-2548-11), nitrate is reduced to nitrite with nontoxic, soluble nitrate reductase rather than toxic, granular, copperized cadmium used in the longstanding USGS auto- mated continuous-flow analyzer methods I-2545-90 (NWQL laboratory code 1975) and I-2546-91 (NWQL laboratory code 1979). Colorimetric reagents used to determine resulting nitrite in aforementioned enzymatic- and cadmium-reduction meth- ods are identical. The enzyme used in these discrete analyzer methods, designated AtNaR2 by its manufacturer, is produced by recombinant expression of the nitrate reductase gene from wall cress (Arabidopsis thaliana) in the yeast Pichia pastoris. Unlike other commercially available nitrate reductases we evaluated, AtNaR2 maintains high activity at 37°C and is not inhibited by high-phenolic-content humic acids at reaction temperatures in the range of 20°C to 37°C. These previously unrecognized AtNaR2 characteristics are essential for success- ful performance of discrete analyzer nitrate + nitrite assays (henceforth, DA-AtNaR2) described here.