Author: Getinet Alemaw
Publisher: Bioversity International
ISBN: 9290432926
Category : Guizotia abyssinica
Languages : en
Pages : 59
Book Description
Niger Guizotia Abyssinica (L.f.) Cass
Author: Getinet Alemaw
Publisher: Bioversity International
ISBN: 9290432926
Category : Guizotia abyssinica
Languages : en
Pages : 59
Book Description
Publisher: Bioversity International
ISBN: 9290432926
Category : Guizotia abyssinica
Languages : en
Pages : 59
Book Description
Molecular Detection and Characterization of Niger [Guizotia Abyssinica (L.f.) Cass] Phyllody Phytoplasma
Author: Mahalingappa Bandakkanavara
Publisher:
ISBN:
Category :
Languages : en
Pages : 59
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 59
Book Description
Optimization of Nutrients for Seed Yield and Quality in Niger [Guizotia Abyssinica (L. F.) Cass.]
Author: Anita Itnal
Publisher:
ISBN:
Category :
Languages : en
Pages : 59
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 59
Book Description
Study of M1 and M2 Generations of Gamma-Irradiated Niger (Guizotia Abyssinica Cass).
Author: A. Prakash Rao
Publisher:
ISBN:
Category :
Languages : en
Pages : 42
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 42
Book Description
Population Improvement for High Seed Yield and Oil Content in Niger (Guizotia Abyssinica (L.f.) Cass) Using Mass Selection
Author: M. Gururaja
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
Book Description
Multivariate Analysis in Niger (Guizotia Abyssinica Cass)
Author: RAVANNAPA T. M
Publisher:
ISBN:
Category :
Languages : en
Pages : 73
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 73
Book Description
Studies on Mosaic Disease and Other Diseases of Niger (Guizotia Abyssinica Cass.).
Author: R. Jagadeeshwar
Publisher:
ISBN:
Category :
Languages : en
Pages : 84
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 84
Book Description
Compendium of Global Research on Niger (Guizotia Abyssinica)
Author: C. Kempanna
Publisher:
ISBN:
Category : Bio-technology
Languages : en
Pages : 300
Book Description
Publisher:
ISBN:
Category : Bio-technology
Languages : en
Pages : 300
Book Description
Gourmet and Health-Promoting Specialty Oils
Author: Robert Moreau
Publisher: Elsevier
ISBN: 0128043512
Category : Science
Languages : en
Pages : 597
Book Description
The third volume in the AOCS PRESS MONOGRAPH SERIES ON OILSEEDS is a unique blend of information focusing on edible oils. These oils contain either unique flavor components that have lead to their being considered "gourmet oils," or contain unique health-promoting chemical components. Each chapter covers processing, edible and non-edible applications, lipids, health benefits, and more related to each type of oil. - Includes color illustrations of over 20 health-promoting specialty oils - Comprehensive resource for the chemical and physical properties and extraction and processing methods of these specialty oils - Describes and and includes the health effects of over 50 different oils from plants, algae, fish, and milk
Publisher: Elsevier
ISBN: 0128043512
Category : Science
Languages : en
Pages : 597
Book Description
The third volume in the AOCS PRESS MONOGRAPH SERIES ON OILSEEDS is a unique blend of information focusing on edible oils. These oils contain either unique flavor components that have lead to their being considered "gourmet oils," or contain unique health-promoting chemical components. Each chapter covers processing, edible and non-edible applications, lipids, health benefits, and more related to each type of oil. - Includes color illustrations of over 20 health-promoting specialty oils - Comprehensive resource for the chemical and physical properties and extraction and processing methods of these specialty oils - Describes and and includes the health effects of over 50 different oils from plants, algae, fish, and milk
Cold Pressed Oils
Author: Mohamed Fawzy Ramadan
Publisher: Academic Press
ISBN: 0128181893
Category : Technology & Engineering
Languages : en
Pages : 778
Book Description
Cold Pressed Oils: Green Technology, Bioactive Compounds, Functionality, and Applications creates a multidisciplinary forum of discussion on recent advances in chemistry and the functionality of bioactive phytochemicals in lipids found in cold pressed oils. Chapters explore different cold pressed oil, focusing on cold press extraction and processing, composition, physicochemical characteristics, organoleptic attributes, nutritional quality, oxidative stability, food applications, and functional and health-promoting traits. Edited by a team of experts, the book brings a diversity of developments in food science to scientists, chemists, nutritionists, and students in nutrition, lipids chemistry and technology, agricultural science, pharmaceuticals, cosmetics, nutraceuticals and many other fields. - Thoroughly explores novel and functional applications of cold pressed oils - Shows the difference between bioactive compounds in cold pressed oils and oils extracted with other traditional methods - Elucidates the stability of cold pressed oils in comparison with oils extracted using other traditional methods
Publisher: Academic Press
ISBN: 0128181893
Category : Technology & Engineering
Languages : en
Pages : 778
Book Description
Cold Pressed Oils: Green Technology, Bioactive Compounds, Functionality, and Applications creates a multidisciplinary forum of discussion on recent advances in chemistry and the functionality of bioactive phytochemicals in lipids found in cold pressed oils. Chapters explore different cold pressed oil, focusing on cold press extraction and processing, composition, physicochemical characteristics, organoleptic attributes, nutritional quality, oxidative stability, food applications, and functional and health-promoting traits. Edited by a team of experts, the book brings a diversity of developments in food science to scientists, chemists, nutritionists, and students in nutrition, lipids chemistry and technology, agricultural science, pharmaceuticals, cosmetics, nutraceuticals and many other fields. - Thoroughly explores novel and functional applications of cold pressed oils - Shows the difference between bioactive compounds in cold pressed oils and oils extracted with other traditional methods - Elucidates the stability of cold pressed oils in comparison with oils extracted using other traditional methods