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Author: Dennis Overstreet
Publisher: Three Rivers Press (CA)
ISBN: 9780609805183
Category : Cooking
Languages : en
Pages : 276
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Book Description
Overstreet does not offer ratings, instead he provides guidelines for starting a wine collection and organizing a wine tasting at home or in a restaurant.
Author: Dennis Overstreet
Publisher: Three Rivers Press (CA)
ISBN: 9780609805183
Category : Cooking
Languages : en
Pages : 276
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Book Description
Overstreet does not offer ratings, instead he provides guidelines for starting a wine collection and organizing a wine tasting at home or in a restaurant.
Author: Ray Walker
Publisher: Penguin
ISBN: 1592408788
Category : Biography & Autobiography
Languages : en
Pages : 306
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Book Description
An intoxicating memoir of an American who discovers a passion for French wine and gambles everything to chase a dream of owning a vineyard in Burgundy Ray Walker had a secure career in finance until a wine-tasting vacation ignited a passion he couldn’t stifle. He quit his job and moved to France to start a winery—with little money, limited command of the French language, and no winemaking experience. He immersed himself in the extraordinary history of Burgundy’s vineyards and began honing his skills. Ray shares his journey to secure the region’s most coveted grapes. The Road to Burgundy is a glorious celebration of finding one’s true path in life and taking a chance—whatever the odds.
Author: Paul Louis Metzger
Publisher: Wipf and Stock Publishers
ISBN: 1621890554
Category : Religion
Languages : en
Pages : 127
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Book Description
This collection of essays provides samplings of a theological engagement of culture that Paul Louis Metzger has been developing over the years in his work as founder and director of The Institute for the Theology of Culture: New Wine, New Wineskins at Multnomah Biblical Seminary of Multnomah University. Metzger espouses an incarnational over against a predominantly worldview-oriented or market-driven theological approach to engaging culture, and situates his work in Trinitarian communal and co-missional thought forms. This volume of biblically and theologically framed and compassion-driven essays addresses such themes as postmodernity, structural evil, cultural genocide, sexuality, HIV/AIDS, the prison system, the global slave trade, and the arts. It will be welcomed by those analyzing and developing theological-cultural paradigms and engaging key issues in the contemporary setting.
Author: Elizabeth Schneider
Publisher: Chronicle Books
ISBN: 1452171416
Category : Cooking
Languages : en
Pages : 351
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Book Description
This is a fun but respectful (and very comprehensive) guide to everything you ever wanted to know about wine from the creator and host of the popular podcast Wine for Normal People, described by Imbibe magazine as "a wine podcast for the people." More than 60,000 listeners tune in every month to learn a not-snobby wine vocabulary, how and where to buy wine, how to read a wine label, how to smell, swirl, and taste wine, and so much more! Rich with charts, maps, and lists—and the author's deep knowledge and unpretentious delivery—this vividly illustrated, down-to-earth handbook is a must-have resource for millennials starting to buy, boomers who suddenly have the time and money to hone their appreciation, and anyone seeking a relatable introduction to the world of wine.
Author: Rodney Clapp
Publisher: Fortress Press
ISBN: 1506472664
Category : Religion
Languages : en
Pages : 250
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Book Description
Neoliberalism is the reigning, overarching spirit of our age. It consists of a panoply of cultural, political, and economic practices that set marketized competition at the center of social life. The model human is the entrepreneur of the self. Though regnant, neoliberalism likes to hide. It likes people to assume that it is a natural, deep structure--just the way things are. But in neoliberalism's train have come extreme inequality, economic precariousness, and a harmful distortion of both the individual and society. Many people are waking up to the destructive effects of this order. Anthropologists, economic historians, philosophers, theologians, and political scientists have compiled considerable literature exposing neoliberalism's pretensions and shortcomings. Drawing on this work, Naming Neoliberalism aims to expose the order to a wider range of readers--pastors, thoughtful laypersons, and students. Its theological base for this "intervention" is apocalyptic--not in the sense of impending doom and gloom, but in the sense of centering on Christ's life, death, and resurrection as itself the creation of a new and truer, more hopeful, and more humane order that sees the principalities and powers (like neoliberalism) unmasked and disarmed at the cross. The book carefully lays out what neoliberalism is, where it has come from, its religious or theological pretensions, and how it can be confronted through and in the church.
Author: Charles E. Olken
Publisher: Univ of California Press
ISBN: 0520947266
Category : Cooking
Languages : en
Pages : 476
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Book Description
For this powerful successor to his best-selling guide to California wine, Charles E. Olken has joined forces with Joseph Furstenthal to craft The New Connoisseurs’ Guidebook to California Wine and Wineries. An encyclopedia, atlas, and buying guide combined in one comprehensive, authoritative work, this new guide delivers information and guidance that is not available in any other place. From first page to last, it is geared towards a wide range of consumers, yet also offers the depth and detail that made its predecessor one of the most frequently referenced works by wine educators and industry insiders. Now organized geographically into eight wine regions, the guide has been completely rewritten and expanded to provide the most current information on the state’s evolving wine industry—its history, grapes, winemaking, terminology, geography, and leading wineries.
Author: Catherine Fallis
Publisher: The Countryman Press
ISBN: 1682682544
Category : Cooking
Languages : en
Pages : 284
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Book Description
"With Catherine Fallis’s approach of ‘less is more,’ all you need to begin your wine journey are ten grapes." —Kevin Zraly It’s easy (or easier) to become a wine expert when you narrow the field down to ten grapes. For the wine drinker who loves Pinot Noir but doesn’t know what to try next, wants a French Chardonnay but isn’t sure what to look for on the bottle, or needs a little support before they open the wine menu at lunch with a client, Master Sommelier Catherine Fallis’s authoritative but inviting introduction to wine is an indispensable guide. Pinot Grigio, Sauvignon Blanc, Chardonnay, Viognier, Pinot Noir, Sangiovese, Syrah, Merlot, Cabernet Sauvignon, and Zinfandel make the cut. The book covers the basics of tasting (and why wines taste the way they do), buying, and pairing wine. Fallis gives readers tricks to remember the difference between the côtes of Burgundy, offers dozens of specific recommendations in every price range, provides tips for talking to sommeliers, and shares memorable tasting exercises. This book will help readers build their wine confidence whether they’re looking for an inexpensive bottle for dinner at home or trying to impress the in- laws.
Author: Madeline Puckette
Publisher: Penguin
ISBN: 0525533893
Category : Cooking
Languages : en
Pages : 322
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Book Description
JAMES BEARD AWARD WINNER The expanded wine guide from the creators of Wine Folly, packed with new information for devotees and newbies alike. Wine Folly became a sensation for its inventive, easy-to-digest approach to learning about wine. Now in a new, expanded hardcover edition, Wine Folly: Magnum Edition is the perfect guide for anyone looking to take his or her wine knowledge to the next level. Wine Folly: Magnum Edition includes: More than 100 grapes and wines color-coded by style so you can easily find new wines you'll love; A wine region explorer with detailed maps of the top wine regions, as well as up-and-coming areas such as Greece and Hungary; Wine labeling and classification 101 for wine countries such as France, Italy, Spain, Germany, and Austria; An expanded food and wine pairing section; A primer on acidity and tannin--so you can taste wine like a pro; more essential tips to help you cut through the complexity of the wine world and become an expert. Wine Folly: Magnum Edition is the must-have book for the millions of fans of Wine Folly and for any budding oenophile who wants to boost his or her wine knowledge in a practical and fun way. It's the ultimate gift for any wine lover.
Author: Madeline Puckette
Publisher: Avery
ISBN: 1592408990
Category : Art
Languages : en
Pages : 242
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Book Description
"A hip, new guide to wine for the new generation of wine drinkers, from the sommelier creators of the award-wining site WineFolly.com"--Provided by publisher.
Author: Doug Paulding
Publisher:
ISBN: 9781441326362
Category :
Languages : en
Pages :
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Book Description
Chart your course through the world of wine! Learn to taste and rate wines with this guided journal. Includes a wine aroma wheel, prompts for tasting notes and details about vintage, price, producer, region, country, variety, when and where tasted, appearance, nose, taste, finish, and overall impression. By wine writer Doug Paulding. 192 pages. 4-1/4" wide x 5-3/4" high (10.8 cm wide x 14.6 cm high). Durable hardcover. Elastic band closure. Ribbon bookmark.
