Natural Products Chemistry Practical Manual PDF Download
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Author: A. A. Siddiqui
Publisher: CBS Publishers & Distributors Pvt Limited, India
ISBN: 9788123916217
Category : Medical
Languages : en
Pages : 274
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Book Description
Illustrates the important practical exercises included in the syllabus of pharmaceutical chemistry/chemistry of natural products courses at the undergraduate/postgraduate level. Each of the 16 chapters use simple and concise language and include appropriate chemical structures and equations. The chemical tests and assay procedures are presented according to recent Pharmacopoeia.
Author: A. A. Siddiqui
Publisher: CBS Publishers & Distributors Pvt Limited, India
ISBN: 9788123916217
Category : Medical
Languages : en
Pages : 274
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Book Description
Illustrates the important practical exercises included in the syllabus of pharmaceutical chemistry/chemistry of natural products courses at the undergraduate/postgraduate level. Each of the 16 chapters use simple and concise language and include appropriate chemical structures and equations. The chemical tests and assay procedures are presented according to recent Pharmacopoeia.
Author: Raphael Ikan
Publisher: Elsevier
ISBN: 0080512429
Category : Science
Languages : en
Pages : 316
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Book Description
This new edition has been updated to include the following: The use of biomarkers (organic compounds in the geospherical record with carbon skeletons) reflecting the upsurge in geoporphyrin research primarily due to MS, yeast RNA nucleic acid studies: reversed-phase HPLC of amino acids; brewing industry applications (HPLC evaluation of carotenoids in orange juice and of "debittered" citrus); HPTLC of carbohydrates; synthesis of a sweetening agent from citrus peels, synthesis and degradation of alkaloids and of sterols, GC/MS uses with sterols, petroleum products, and aromatic constituents of wine and grape juice, flash chromatography of essential oils, optical purity of enantiomers affecting flavors, fragrances, and pheromones, as well as studies of lattice inclusion compounds 1H- and 13C-NMR, MS, IR and UV data are presented for most natural products. Biomarkers—organic compounds in the geospherical record with carbon skeletons—reflecting the upsurge in geoporphyrin research primarily due to MS Yeast RNA nucleic acid studies Reversed-phase HPLC of amino acids, citrus juice components, and HPLC in brewing industry application HPTLC of carbohydrates 1H- and 13C-NMR: Sweetness evaluation and synthesis of a sweetening agent from citrus peels; seed oil sesamolin; alkaloids (strychnine, piperine, caffeine); and sterol analyses GC/MS: sterols, petroleum studies, aromatic constituents of wine and grapejuice Flash chromatography of essential oils Optical purity of enantiomers affecting flavors, fragrances, and pheromones Materials science studies of lattice inclusion compounds
Author: N.R. Krishnaswamy
Publisher: Universities Press
ISBN: 9788173714528
Category :
Languages : en
Pages : 140
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Book Description
This volume is a laboratory companion to the author's book Chemistry of Natural Products: A Unified Approach (Universities Press, 1999). Chemistry of natural experimentation. Though there is much good source material on the theoretical aspects of the subject, the average undergraduate and postgraduate student remains unexposed to the large amount of published experimental details of isolation......
Author: P Praveen Kumar
Publisher: Pharmamed Press
ISBN: 9789389974850
Category : Science
Languages : en
Pages : 144
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Book Description
The study of natural products has always been the starting point of the discipline of Chemistry in every country of the globe, in view of the importance of the organic compounds in agriculture, medicine and industry. Every student of chemistry today feels the need to acquire further knowledge in this field. Each chapter includes a general introduction and method of isolation, degradation and applications of chromatographic procedures. The introduction in each chapter is brief and attempts only to supply or recall knowledge in the particular field. The student, who does not always find the time to read the relevant books or reviews, will find, in this introduction, the required material in a concentrated form. Each experiment is described under the following headings: Introduction, principle, materials, procedures and chemical tests (often including spectral data) This laboratory manual is designed to meet the needs in laboratory experiments for natural products, and phyto chemistry, as such, this book will be considered by faculty, undergraduates and postgraduates of pharmacy courses of various universities.
Author: Anees Ahmad Siddiqui
Publisher: CBS Publishers & Distributors Private Limited
ISBN: 9387085147
Category :
Languages : en
Pages : 9
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Book Description
The manual illustrates the concept of basic techniques in practical organic medicinal chemistry. It aims to meet the requirements of B Pharmacy students under the new syllabus prescribed by Pharmacy Council of India. It will also be useful to BSc, BSc (Hons) and MSc medicinal chemistry students.
Author: Sujata V. Bhat
Publisher: Springer Science & Business Media
ISBN: 9783540406693
Category : Science
Languages : en
Pages : 886
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Book Description
During the last few decades, research into natural products has advanced tremendously thanks to contributions from the fields of chemistry, life sciences, food science and material sciences. Comparisons of natural products from microorganisms, lower eukaryotes, animals, higher plants and marine organisms are now well documented. This book provides an easy-to-read overview of natural products. It includes twelve chapters covering most of the aspects of natural products chemistry. Each chapter covers general introduction, nomenclature, occurrence, isolation, detection, structure elucidation both by degradation and spectroscopic techniques, biosynthesis, synthesis, biological activity and commercial applications, if any, of the compounds mentioned in each topic. Therefore it will be useful for students, other researchers and industry. The introduction to each chapter is brief and attempts only to supply general knowledge in the particular field. Furthermore, at the end of each chapter there is a list of recommended books for additional study and a list of relevant questions for practice.
Author: Atta-ur- Rahman
Publisher: Elsevier
ISBN: 0444595384
Category : Science
Languages : en
Pages : 511
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Book Description
Natural products present in the plant and animal kingdom offer a huge diversity of chemical structures which are the result of biosynthetic processes that have been modulated over the millennia through genetic effects. With the rapid developments in spectroscopic techniques and accompanying advances in high-throughput screening techniques, it has become possible to isolate, and then determine the structures and biological activity of natural products rapidly, thus opening up exciting new opportunities in the field of new drug development to the pharmaceutical industry. The series also covers the synthesis or testing and recording of the medicinal properties of natural products. Describes the chemistry of bioactive natural products Contains contributions by leading authorities in the field A valuable resource for natural product and medicinal chemistry
Author: N. R. Krishnaswamy
Publisher: Universities Press
ISBN: 9788173710933
Category : Biochemistry
Languages : en
Pages : 240
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Book Description
This book is a comprehensive account of the essential features of the chemistry of organic compounds of natural origin. The objective has been to condense the encyclopedic range of the subject into a medium-sized book by taking a radically different approach.
Author: Raymond Cooper
Publisher: CRC Press
ISBN: 1466567619
Category : Medical
Languages : en
Pages : 210
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Book Description
Notoriously cumbersome to isolate and challenging to synthesize, the path of natural products to viable drugs is an arduous journey. Yet compounds isolated from nature may possess fascinating structures, biological profiles and pharmaceutical potential far greater than anything made by man. Natural Products Chemistry: Sources, Separations and Structures presents a practical guide to sourcing, isolating, and discovering new compounds from nature many of which become pharmaceutical drugs. This book emphasizes the challenges and advantages of products acquired from nature, compared to those obtained from combinatorial chemistry. A basic introduction, the book describes the whole cycle from farm to final compound, backed up by case studies drawn from industry and research applications. It broadens the scope of applications and draws upon examples from various sources. Natural products chemistry, as taught today, draws its examples mainly from marine chemistry or plant chemistry; however, there is also a fascinating and rich world of fermented (microbial and algal) products leading to complex structures. Thus, the book draws upon examples from the microbial world and from insects too. Therefore, this is a source of bioactive metabolites, not traditionally available in academic settings, more the mainstay of the pharmaceutical industry. Providing a roadmap of the process of collecting a compound from nature, isolating the active ingredient, and determining the chemical structure, this book provides a unique approach to the world of natural products.
Author: O. P. Agarwal
Publisher: Krishna Prakashan Media
ISBN: 9788187224853
Category :
Languages : en
Pages : 528
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Book Description
