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Author: Lee Francis
Publisher:
ISBN: 9780788193606
Category :
Languages : en
Pages : 0
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Book Description
This chronological history of Native America, from 200,000 B.C.E. to the present, is indispensable for any library. Beautifully rendered & comprehensive, & containing 100 photos, it illuminates the history, literature, art, & philosophy of Native inhabitants, who have lived on this continent for over 200 centuries, casting a desperately needed perspective on the history of this land. Lee Francis, a Laguna Pueblo, is a national authority on Native American history & culture. The book is divided into chronological sections: Journey Time, 200,000 B.C.-A.D. 1679; Combat Time, 1680-1777; Ceremony Time; Treaty Time, 1778-1871; & Bureau Time, 1872-1994.
Author: Lee Francis
Publisher:
ISBN: 9780788193606
Category :
Languages : en
Pages : 0
Get Book Here
Book Description
This chronological history of Native America, from 200,000 B.C.E. to the present, is indispensable for any library. Beautifully rendered & comprehensive, & containing 100 photos, it illuminates the history, literature, art, & philosophy of Native inhabitants, who have lived on this continent for over 200 centuries, casting a desperately needed perspective on the history of this land. Lee Francis, a Laguna Pueblo, is a national authority on Native American history & culture. The book is divided into chronological sections: Journey Time, 200,000 B.C.-A.D. 1679; Combat Time, 1680-1777; Ceremony Time; Treaty Time, 1778-1871; & Bureau Time, 1872-1994.
Author: Sherman Alexie
Publisher: Hachette UK
ISBN: 0316219304
Category : Young Adult Fiction
Languages : en
Pages : 292
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Book Description
A New York Times bestseller—over one million copies sold! A National Book Award winner A Boston Globe-Horn Book Award winner Bestselling author Sherman Alexie tells the story of Junior, a budding cartoonist growing up on the Spokane Indian Reservation. Determined to take his future into his own hands, Junior leaves his troubled school on the rez to attend an all-white farm town high school where the only other Indian is the school mascot. Heartbreaking, funny, and beautifully written, The Absolutely True Diary of a Part-Time Indian, which is based on the author's own experiences, coupled with poignant drawings by Ellen Forney that reflect the character's art, chronicles the contemporary adolescence of one Native American boy as he attempts to break away from the life he was destined to live. With a forward by Markus Zusak, interviews with Sherman Alexie and Ellen Forney, and black-and-white interior art throughout, this edition is perfect for fans and collectors alike.
Author: Frank A. Rinehart
Publisher: University of Arizona Press
ISBN: 9780816523597
Category : Indians of North America
Languages : en
Pages : 188
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Book Description
Presents a comprehensive collection of one hundred black-and-white images of Native American leaders made by Frank A. Rinehart from 1898 to 1900, and includes fourteen essays which reflect upon those photographs from writers, educators, and descendents of those individuals.
Author: Frederick Hoxie
Publisher: Penguin Books
ISBN: 0143124021
Category : History
Languages : en
Pages : 497
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Book Description
Historian Frederick E. Hoxie presents the story of two hundred years of Native American political activism. Highlighting the activists -- some famous and some unknown beyond their own communities -- who have sought to bridge the distance between indigenous cultures and the U.S. republic through legal and political campaigns, Hoxie weaves a narrative connecting the individual to the tribe, the tribe to the nation, and the nation to broader historical processes and progressive movements.
Author: Jerald T. Milanich
Publisher: Native Peoples, Cultures, and
ISBN: 9780813015989
Category : History
Languages : en
Pages : 194
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Book Description
"An exceptional book for popular consumption. . . . It is a wonderful synthesis, and will be avidly read by both professional archaeologists and the general public."--Marvin T. Smith, Valdosta State University Florida's Indians tells the story of the native societies that have lived in Florida for twelve millennia, from the early hunters at the end of the Ice Age to the modern Seminole, Miccosukee, and Creeks. When the first Indians arrived in what is now Florida, they wrested their livelihood from a land far different from the modern countryside, one that was cooler, drier, and almost twice the size. Thousands of years later European explorers encountered literally hundreds of different Indian groups living in every part of the state. (Today every Florida county contains an Indian archaeological site.) The arrival of colonists brought the native peoples a new world and great changes took place--by the mid-1700s, through warfare, slave raids, and especially epidemics, the population was almost annihilated. Other Indians soon moved into the state, including Creeks from Georgia and Alabama, who were the ancestors of the modern Seminole and Miccosukee Indians. Written for a general audience, this book is lavishly illustrated with full-color drawings and photographs. It skillfully integrates the latest archaeological and historical information about the Sunshine State's Native Americans, connecting the past and present with modern place-names, and it gives a proud voice to Florida's rich Indian heritage. Jerald T. Milanich, curator in archaeology at the Florida Museum of Natural History in Gainesville, is the author of Florida Indians and the Invasion from Europe (UPF, 1995) and Archaeology of Precolumbian Florida (UPF, 1994), among numerous other books.
Author: Sean Sherman
Publisher: U of Minnesota Press
ISBN: 1452967431
Category : Cooking
Languages : en
Pages : 280
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Book Description
2018 James Beard Award Winner: Best American Cookbook Named one of the Best Cookbooks of 2017 by NPR, The Village Voice, Smithsonian Magazine, UPROXX, New York Magazine, San Francisco Chronicle, Mpls. St. PaulMagazine and others Here is real food—our indigenous American fruits and vegetables, the wild and foraged ingredients, game and fish. Locally sourced, seasonal, “clean” ingredients and nose-to-tail cooking are nothing new to Sean Sherman, the Oglala Lakota chef and founder of The Sioux Chef. In his breakout book, The Sioux Chef’s Indigenous Kitchen, Sherman shares his approach to creating boldly seasoned foods that are vibrant, healthful, at once elegant and easy. Sherman dispels outdated notions of Native American fare—no fry bread or Indian tacos here—and no European staples such as wheat flour, dairy products, sugar, and domestic pork and beef. The Sioux Chef’s healthful plates embrace venison and rabbit, river and lake trout, duck and quail, wild turkey, blueberries, sage, sumac, timpsula or wild turnip, plums, purslane, and abundant wildflowers. Contemporary and authentic, his dishes feature cedar braised bison, griddled wild rice cakes, amaranth crackers with smoked white bean paste, three sisters salad, deviled duck eggs, smoked turkey soup, dried meats, roasted corn sorbet, and hazelnut–maple bites. The Sioux Chef’s Indigenous Kitchen is a rich education and a delectable introduction to modern indigenous cuisine of the Dakota and Minnesota territories, with a vision and approach to food that travels well beyond those borders.
Author: Charles F. Wilkinson
Publisher:
ISBN: 9780300041361
Category : Law
Languages : en
Pages : 225
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Book Description
Looks at how Supreme Court decisions have defined the role of Indian tribes as permanent governments within the federal constitutional system
Author: Kevin Noble Maillard
Publisher: Roaring Brook Press
ISBN: 1250760860
Category : Juvenile Fiction
Languages : en
Pages : 48
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Book Description
Winner of the 2020 Robert F. Sibert Informational Book Medal A 2020 American Indian Youth Literature Picture Book Honor Winner “A wonderful and sweet book . . . Lovely stuff.” —The New York Times Book Review Told in lively and powerful verse by debut author Kevin Noble Maillard, Fry Bread is an evocative depiction of a modern Native American family, vibrantly illustrated by Pura Belpre Award winner and Caldecott Honoree Juana Martinez-Neal. Fry bread is food. It is warm and delicious, piled high on a plate. Fry bread is time. It brings families together for meals and new memories. Fry bread is nation. It is shared by many, from coast to coast and beyond. Fry bread is us. It is a celebration of old and new, traditional and modern, similarity and difference. A 2020 Charlotte Huck Recommended Book A Publishers Weekly Best Picture Book of 2019 A Kirkus Reviews Best Picture Book of 2019 A School Library Journal Best Picture Book of 2019 A Booklist 2019 Editor's Choice A Shelf Awareness Best Children's Book of 2019 A Goodreads Choice Award 2019 Semifinalist A Chicago Public Library Best of the Best Book of 2019 A National Public Radio (NPR) Best Book of 2019 An NCTE Notable Poetry Book A 2020 NCSS Notable Social Studies Trade Book for Young People A 2020 ALA Notable Children's Book A 2020 ILA Notable Book for a Global Society 2020 Bank Street College of Education Best Children's Books of the Year List One of NPR's 100 Favorite Books for Young Readers Nominee, Pennsylvania Young Readers Choice Award 2022-2022 Nominee, Illinois Monarch Award 2022
Author: University of North Dakota
Publisher: Hudson Hills Press
ISBN:
Category : Art
Languages : en
Pages : 250
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Book Description
An invaluable addition to the study and understanding of Native American traditions and history, this title features 175 color photographs of clothing, headdresses, ceremonial objects, and other artifacts
Author: Michael J. Caduto
Publisher: University Press of New England
ISBN:
Category : History
Languages : en
Pages : 288
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Book Description
A comprehensive look at the geography, environment, and peoples of the land that became New Hampshire, from ancient times through the colonial era.
