National study of chemical residues in fish Volume I. PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download National study of chemical residues in fish Volume I. PDF full book. Access full book title National study of chemical residues in fish Volume I. by . Download full books in PDF and EPUB format.
Author:
Publisher: DIANE Publishing
ISBN: 1428906215
Category : Fish as food
Languages : en
Pages : 325
Get Book Here
Book Description
Author:
Publisher: DIANE Publishing
ISBN: 1428906215
Category : Fish as food
Languages : en
Pages : 325
Get Book Here
Book Description
Author: United States. Environmental Protection Agency
Publisher:
ISBN:
Category : Environmental protection
Languages : en
Pages : 848
Get Book Here
Book Description
Author: W. Waynon Johnson
Publisher:
ISBN:
Category : Acute toxicity testing
Languages : en
Pages : 106
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Environmental protection
Languages : en
Pages : 84
Get Book Here
Book Description
Author: United States. Environmental Protection Agency
Publisher:
ISBN:
Category : Environmental protection
Languages : en
Pages : 696
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 130
Get Book Here
Book Description
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309048753
Category : Science
Languages : en
Pages : 402
Get Book Here
Book Description
Many of the pesticides applied to food crops in this country are present in foods and may pose risks to human health. Current regulations are intended to protect the health of the general population by controlling pesticide use. This book explores whether the present regulatory approaches adequately protect infants and children, who may differ from adults in susceptibility and in dietary exposures to pesticide residues. The committee focuses on four major areas: Susceptibility: Are children more susceptible or less susceptible than adults to the effects of dietary exposure to pesticides? Exposure: What foods do infants and children eat, and which pesticides and how much of them are present in those foods? Is the current information on consumption and residues adequate to estimate exposure? Toxicity: Are toxicity tests in laboratory animals adequate to predict toxicity in human infants and children? Do the extent and type of toxicity of some chemicals vary by species and by age? Assessing risk: How is dietary exposure to pesticide residues associated with response? How can laboratory data on lifetime exposures of animals be used to derive meaningful estimates of risk to children? Does risk accumulate more rapidly during the early years of life? This book will be of interest to policymakers, administrators of research in the public and private sectors, toxicologists, pediatricians and other health professionals, and the pesticide industry.
Author: Charles S. Wong
Publisher:
ISBN:
Category : Organochlorine compounds
Languages : en
Pages : 102
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Hydrology
Languages : en
Pages : 58
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Water quality biological assessment
Languages : en
Pages : 100
Get Book Here
Book Description
