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Author:
Publisher: Houghton Mifflin Harcourt
ISBN: 9780152167721
Category : Juvenile Fiction
Languages : en
Pages : 56
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Book Description
Presents more humorous stories about Johnny Mutton, the young sheep raised as a regular boy.
Author:
Publisher: Houghton Mifflin Harcourt
ISBN: 9780152167721
Category : Juvenile Fiction
Languages : en
Pages : 56
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Book Description
Presents more humorous stories about Johnny Mutton, the young sheep raised as a regular boy.
Author: Derek Bissonnette
Publisher: Cider Mill Press
ISBN: 1400252032
Category : Cooking
Languages : en
Pages : 801
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Book Description
Go way beyond the basics with this gorgeous chef’s compendium of delicious, satisfying soups and stews! Snap out of your same old soup and stew recipe routine with hundreds of new and exciting takes on the classics—and some creative concoctions that will surely become family favorites. Inspired by both his home state of Maine and global cuisines, Chef Derek Bissonnette’s Soup features: 300+ Easy-to-Follow Recipes that will guide you to remarkable results Mouth-Watering Photography and detailed illustrations that walk you through culinary tools and techniques Recipes for all Palates – it doesn’t matter if you’re an omnivore, gluten-free, vegetarian, or vegan Family-Friendly Recipes designed to be ready in 30 minutes or less 20+ Chilled and Dessert Soups A Comprehensive History of Soup Whether you are planning a casual family dinner, or a formal dinner for 20—this cookbook will help elevate your soups.
Author:
Publisher:
ISBN:
Category : Lumber trade
Languages : en
Pages : 868
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Book Description
Author: Olive Green
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 406
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Book Description
Author: Henry Smith
Publisher: Applewood Books
ISBN: 1429011807
Category : Cooking
Languages : en
Pages : 246
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Book Description
Henry Smith's 1900's "The Master Book of Soups" provides 1,001 different soup recipes from all around the world, allowing the home cook to create simple, inexpensive and satisfying meals.
Author: M. L. Tyson
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 420
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Book Description
Author: ASHA RANI VOHRA
Publisher: V&S Publishers
ISBN: 9350572788
Category : Cooking
Languages : en
Pages : 175
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Book Description
The book contains about 150 salient and popular recipes from all over the country. The unique features of the book are besides dealing with the ingredients, methods of preparation of various mouth-watering recipes along with the time consumed in easy and simple language. It also serves as a manual teaching you the right way of cooking and using mechanical gadgets, such as gas stoves, electric ovens, heaters, cookers, toasters, mixies, grinders, etc for efficient and faster cooking. All the recipes given in this book have been accompanied with attractive photographs and a tip off at the bottom of each giving some valuable information or knowledge about the particular recipe. #v&spublishers
Author: Eliza Leslie
Publisher: Good Press
ISBN:
Category : Cooking
Languages : en
Pages : 384
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Book Description
"Directions for Cookery, in its Various Branches" by Eliza Leslie Eliza Leslie, frequently referred to as Miss Leslie, was an American author of popular cookbooks. In this useful book, she provided her readers with a comprehensive series of recipes ranging from soups all the way to desserts. She even provided dishes to suit a multitude of occasions to ensure her audience would always be prepared no matter what event might be hosted.
Author: Anonymous
Publisher: BoD – Books on Demand
ISBN: 3382817802
Category : Fiction
Languages : en
Pages : 486
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Book Description
Reprint of the original, first published in 1873. The publishing house Anatiposi publishes historical books as reprints. Due to their age, these books may have missing pages or inferior quality. Our aim is to preserve these books and make them available to the public so that they do not get lost.
Author: Catharine Esther Beecher
Publisher: University of Michigan Library
ISBN:
Category : Cooking
Languages : en
Pages : 488
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Book Description
