Mushroom Wanderland: A Forager's Guide to Finding, Identifying, and Using More Than 25 Wild Fungi

Mushroom Wanderland: A Forager's Guide to Finding, Identifying, and Using More Than 25 Wild Fungi PDF Author: Jess Starwood
Publisher: The Countryman Press
ISBN: 1682686353
Category : Nature
Languages : en
Pages : 208

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Book Description
The breathtaking beauty of mushrooms from a master forager: how to identify and use them in cooking, home remedies, and spirituality. Foraging for mushrooms is a meditative and rewarding escape. Even if readers aren’t ready to head out into the woods, this enchanting visual guide is a welcome introduction to 25 easily identifiable species, organized by location and use. Author Jess Starwood has led hundreds of foraging trips, sharing her knowledge of nature with students. This, her first book, is a celebration of fungi—perfect for both beginner and longtime mushroom admirers. No matter their use, all mushrooms have specific characteristics that are easy to recognize with the right teacher. Under Starwood’s guidance, readers will learn to identify caps, stipes, gills, and pores. They’ll encounter species such as Reishi, Lion’s Mane, Candy Cap, Chanterelle, and more; learn the best harvesting seasons; and enjoy delicious recipes using culinary favorites. But, above all, this guide will have readers growing their connection to nature and dreaming of the wonderful world of fungi.

Mushroom Wanderland: A Forager's Guide to Finding, Identifying, and Using More Than 25 Wild Fungi

Mushroom Wanderland: A Forager's Guide to Finding, Identifying, and Using More Than 25 Wild Fungi PDF Author: Jess Starwood
Publisher: The Countryman Press
ISBN: 1682686353
Category : Nature
Languages : en
Pages : 208

Get Book

Book Description
The breathtaking beauty of mushrooms from a master forager: how to identify and use them in cooking, home remedies, and spirituality. Foraging for mushrooms is a meditative and rewarding escape. Even if readers aren’t ready to head out into the woods, this enchanting visual guide is a welcome introduction to 25 easily identifiable species, organized by location and use. Author Jess Starwood has led hundreds of foraging trips, sharing her knowledge of nature with students. This, her first book, is a celebration of fungi—perfect for both beginner and longtime mushroom admirers. No matter their use, all mushrooms have specific characteristics that are easy to recognize with the right teacher. Under Starwood’s guidance, readers will learn to identify caps, stipes, gills, and pores. They’ll encounter species such as Reishi, Lion’s Mane, Candy Cap, Chanterelle, and more; learn the best harvesting seasons; and enjoy delicious recipes using culinary favorites. But, above all, this guide will have readers growing their connection to nature and dreaming of the wonderful world of fungi.

Foraging Kentucky

Foraging Kentucky PDF Author: George Barnett
Publisher: University Press of Kentucky
ISBN: 0813199085
Category : Cooking
Languages : en
Pages : 272

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Book Description
With rich soils, thousands of creeks, and twelve major river basins, the state of Kentucky is abundant with wild edibles that not only are delicious but also can be useful for medicinal purposes. Various species of wildflowers such as spring beauty, edible fungi like chanterelles, and tree crops such as hickory nuts may be foraged and pickled, steamed, candied, or stir-fried to create an enticing, healthy, and substantial meal. Foraging Kentucky is an expansive beginners' guide to safely and ethically foraging in the state. The species covered in the book are divided into three categories: herbaceous plants, fungi, and woody plants. Author, forager, and environmental educator George Barnett shares his extensive knowledge on the proper identification of the featured species, where and when they grow, and how to harvest and prepare them for consumption. Complete with high-definition color photographs, recipes, and short history lessons, this guide is chock-full of crucial information for readers who want to forge an enlightening relationship with the delectable foods naturally available in Kentucky's great outdoors.

Magic Mushroom: A Complete Guide to Growing and Usage of Magic Mushroom

Magic Mushroom: A Complete Guide to Growing and Usage of Magic Mushroom PDF Author: Ferdinand H. Quinones MD
Publisher: Independently Published
ISBN: 9781796437249
Category : Gardening
Languages : en
Pages : 72

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Book Description
"Magic mushrooms" is a generic name given to mushrooms that contain psilocybin (a naturally occurring psychedelic compound), a hallucinogenic substance and they are also known as "shrooms." Some sets of individual refers to psilocybin-containing mushrooms as "magic" mushrooms because the hallucinations and altered perceptions give them the impression that they have achieved some insight.Magic mushrooms have been used in therapeutic settings for the treatment of wide variety of ailments and disorders including obsessive-compulsive disorders, cluster headaches, anxiety, addiction, and depression. This book detailed the benefits of magic Mushrooms, important rules when cultivating magic mushrooms, sterilisation, when and how to harvest your magic mushrooms and lots more.

Medicinal Herbs of California

Medicinal Herbs of California PDF Author: Lanny Kaufer
Publisher: Rowman & Littlefield
ISBN: 1493058037
Category : Nature
Languages : en
Pages : 297

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Book Description
Medicinal Herbs of California is the first statewide field guide to more than 70 common medicinal plants of California. This vital addition to the California naturalist’s shelf will introduce readers to the principles of herbal remedies, history and roots in native cultures, scientific information, and how to find and incorporate medicinal plants into daily life. Inside you’ll find: Photos and descriptions to help with positive identification Common and scientific names and the plant families Conservation status Modern and traditional uses The science behind natural phytochemicals that have earned these plants a place in Native American medicine for thousands of years.

Alice in Wonderland

Alice in Wonderland PDF Author: Lewis Carroll
Publisher: The Floating Press
ISBN: 1877527815
Category : Fiction
Languages : en
Pages : 104

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Book Description
Alice in Wonderland (also known as Alice's Adventures in Wonderland), from 1865, is the peculiar and imaginative tale of a girl who falls down a rabbit-hole into a bizarre world of eccentric and unusual creatures. Lewis Carroll's prominent example of the genre of "literary nonsense" has endured in popularity with its clever way of playing with logic and a narrative structure that has influence generations of fiction writing.

Return to Wonderland

Return to Wonderland PDF Author: Various
Publisher: Pan Macmillan
ISBN: 1529006864
Category : Juvenile Fiction
Languages : en
Pages : 163

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Book Description
Return to Lewis Carroll's Wonderland with this stunning collection of original stories from today's biggest children's authors – Peter Bunzl, Pamela Butchart, Maz Evans, Swapna Haddow, Patrice Lawrence, Chris Smith, Robin Stevens, Lauren St John, Lisa Thompson, Piers Torday and Amy Wilson. Tumble down the rabbit hole again to find out what happens in Wonderland without Alice there. Is the Queen of Hearts still ruling with an iron fist? Does the Mad Hatter still have to go to tea? And will Tweedledum and Tweedledee ever resolve their argument? More than 150 years since Alice's Adventures in Wonderland was first published by Macmillan, revisit Carroll's amazing cast of characters – including the Queen of Hearts, the Mock Turtle, the Dormouse, the Cheshire Cat and Alice's Sister in these brand-new stories, that will bring a new generation of readers to Wonderland. 'A feast of invention and fine writing' Telegraph Book of the Week 'It's hard not to lap up this collection of short stories by some of our greatest contemporary children's authors' The Times

The Mushroom Hunters

The Mushroom Hunters PDF Author: Langdon Cook
Publisher:
ISBN: 0345536258
Category : Cooking
Languages : en
Pages : 322

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Book Description
"In the dark corners of America's forests grow culinary treasures. Chefs pay top dollar to showcase these elusive and beguiling ingredients on their menus. Whether dressing up a filet mignon with smoky morels or shaving luxurious white truffles over pasta, the most elegant restaurants across the country now feature an abundance of wild mushrooms. The mushroom hunters, by contrast, are a rough lot. They live in the wilderness and move with the seasons. Motivated by Gold Rush desires, they haul improbable quantities of fungi from the woods for cash. Langdon Cook embeds himself in this shadowy subculture, reporting from both rural fringes and big-city eateries with the flair of a novelist, uncovering along the way what might be the last gasp of frontier-style capitalism. Meet Doug, an ex-logger and crabber--now an itinerant mushroom picker trying to pay his bills and stay out of trouble; Jeremy, a former cook turned wild-food entrepreneur, crisscrossing the continent to build a business amid cutthroat competition; their friend Matt, an up-and-coming chef whose kitchen alchemy is turning heads; and the woman who inspires them all. Rich with the science and lore of edible fungi--from seductive chanterelles to exotic porcini--The Mushroom Hunters is equal parts gonzo travelogue and culinary history lesson, a rollicking, character-driven tour through a world that is by turns secretive, dangerous, and tragically American."--book jacket.

Mushroom Growing

Mushroom Growing PDF Author: Benjamin Minge Duggar
Publisher:
ISBN:
Category : Fungi
Languages : en
Pages : 306

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Book Description


Fungipedia

Fungipedia PDF Author: Lawrence Millman
Publisher: Princeton University Press
ISBN: 0691195382
Category : Nature
Languages : en
Pages : 200

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Book Description
"This little book is big fun."—Michael Pollan An illustrated mini-encyclopedia of fungal lore, from John Cage and Terence McKenna to mushroom sex and fairy rings Fungipedia presents a delightful A–Z treasury of mushroom lore. With more than 180 entries—on topics as varied as Alice in Wonderland, chestnut blight, medicinal mushrooms, poisonings, Santa Claus, and waxy caps—this collection will transport both general readers and specialists into the remarkable universe of fungi. Combining ecological, ethnographic, historical, and contemporary knowledge, author and mycologist Lawrence Millman discusses how mushrooms are much more closely related to humans than to plants, how they engage in sex, how insects farm them, and how certain species happily dine on leftover radiation, cockroach antennae, and dung. He explores the lives of individuals like African American scientist George Washington Carver, who specialized in crop diseases caused by fungi; Beatrix Potter, creator of Peter Rabbit, who was prevented from becoming a professional mycologist because she was a woman; and Gordon Wasson, a J. P. Morgan vice-president who almost single-handedly introduced the world to magic mushrooms. Millman considers why fungi are among the most significant organisms on our planet and how they are currently being affected by destructive human behavior, including climate change. With charming drawings by artist and illustrator Amy Jean Porter, Fungipedia offers a treasure trove of scientific and cultural information. The world of mushrooms lies right at your door—be amazed!

Chanterelle Dreams, Amanita Nightmares

Chanterelle Dreams, Amanita Nightmares PDF Author: Greg Marley
Publisher: Chelsea Green Publishing
ISBN: 1603582800
Category : Nature
Languages : en
Pages : 288

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Book Description
2011 Winner, International Association of Culinary Professionals Jane Grigson Award2011 Finalist, International Association of Culinary Professionals in the Culinary History categoryThroughout history, people have had a complex and confusing relationship with mushrooms. Are fungi food or medicine, beneficial decomposers or deadly "toadstools" ready to kill anyone foolhardy enough to eat them? In fact, there is truth in all these statements. In Chanterelle Dreams, Amanita Nightmares, author Greg Marley reveals some of the wonders and mysteries of mushrooms, and our conflicting human reactions to them. With tales from around the world, Marley, a seasoned mushroom expert, explains that some cultures are mycophilic (mushroom-loving), like those of Russia and Eastern Europe, while others are intensely mycophobic (mushroom-fearing), including, the US. He shares stories from China, Japan, and Korea-where mushrooms are interwoven into the fabric of daily life as food, medicine, fable, and folklore-and from Slavic countries where whole families leave villages and cities during rainy periods of the late summer and fall and traipse into the forests for mushroom-collecting excursions. From the famous Amanita phalloides (aka "the Death Cap"), reputed killer of Emperor Claudius in the first century AD, to the beloved chanterelle (cantharellus cibarius) known by at least eighty-nine different common names in almost twenty-five languages, Chanterelle Dreams, Amanita Nightmares explores the ways that mushrooms have shaped societies all over the globe. This fascinating and fresh look at mushrooms-their natural history, their uses and abuses, their pleasures and dangers-is a splendid introduction to both fungi themselves and to our human fascination with them. From useful descriptions of the most foolproof edible species to revealing stories about hallucinogenic or poisonous, yet often beautiful, fungi, Marley's long and passionate experience will inform and inspire readers with the stories of these dark and mysterious denizens of our forest floor.