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Author:
Publisher: Shelter Publications, Inc.
ISBN: 0936070188
Category : Cooking
Languages : en
Pages : 323
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Book Description
In the early 1970s, Susan Restino and her husband moved to a remote farm in Nova Scotia with their two small children. Already familiar with European cooking techniques from her time spent as a au pair in France, she spent the next few decades learning to cook for her family with what the farm provided. Mrs. Restino's Country Kitchen combines those two chapters in her life, with recipes from around the world and right next door. Both traditional and experimental, the meals here include chicken with chanterelles, rice dry-roasted instead of fried, salads and stir-fries with seasonal ingredients, and desserts that are good endings to meals, not meals in themselves. There are also sections on making wine and brewing beer, bread- and cheese-making, drying herbs, and operating a wood burning stove.
Author:
Publisher: Shelter Publications, Inc.
ISBN: 0936070188
Category : Cooking
Languages : en
Pages : 323
Get Book Here
Book Description
In the early 1970s, Susan Restino and her husband moved to a remote farm in Nova Scotia with their two small children. Already familiar with European cooking techniques from her time spent as a au pair in France, she spent the next few decades learning to cook for her family with what the farm provided. Mrs. Restino's Country Kitchen combines those two chapters in her life, with recipes from around the world and right next door. Both traditional and experimental, the meals here include chicken with chanterelles, rice dry-roasted instead of fried, salads and stir-fries with seasonal ingredients, and desserts that are good endings to meals, not meals in themselves. There are also sections on making wine and brewing beer, bread- and cheese-making, drying herbs, and operating a wood burning stove.
Author: Beaton Institute of Cape Breton Studies
Publisher: University of Toronto Press
ISBN: 9780802087126
Category : Reference
Languages : en
Pages : 814
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Book Description
Nova Scotia's Cape Breton Island is a beautiful region with a unique community whose history and ethnic composition have resulted in the evolution of a powerful sense of identity and place. While outsiders may think only of the island's perennial economic woes and long economic dependence on coal mining and steel production, it is also the home of a rich, vibrant, and distinct culture. Brian Douglas Tennyson's Cape Bretoniana is the first bibliography to gather together all known publications relating to the history, culture, economy, and politics of Cape Breton Island. With more than 6000 entries, it not only provides a comprehensive listing of publications and post-graduate theses, but also detailed annotations on the listings. Each entry lists the author, title, place of publication, publisher, date of publication, volume and issue number in the case of periodicals, and page references, followed by a brief description of the item. Cape Breton has never been so thoroughly documented. This bibliography will help to ensure that ? even in a world becoming increasingly homogenized by the forces of globalization ? unique cultural identities like Cape Breton's can be preserved and nurtured.
Author: Library of Congress. Copyright Office
Publisher: Copyright Office, Library of Congress
ISBN:
Category : Copyright
Languages : en
Pages : 1686
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Book Description
Author: Priscilla J. Brewer
Publisher: Syracuse University Press
ISBN: 9780815606505
Category : Social Science
Languages : en
Pages : 368
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Book Description
Priscilla J. Brewer examines the development and history of the first American appliance—the cast iron stove—that created a quiet, but culturally contested transformation of domestic life and sparked many important debates about the role of women, industrialization, the definition of social class, and the development of a consumer economy. Brewer explores the shift from fireplaces to stoves for cooking and heating in American homes, and sheds new light on the supposedly "separate spheres" of home and world of nineteenth- century America. She also considers the changing responses to technological development, the emergence of a consumption ethic, and the attempt to define and preserve distinct Anglo-American middle class culture. There are few works that treat this significant subject, and Brewer covers impressive new ground. Extensively documented—based on letters, diaries, probate inventories, census records, sales figures, advertisements, fiction, and advice literature-this book will be valuable to scholars of American history and women's studies.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 672
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Publisher:
ISBN:
Category : English imprints
Languages : en
Pages : 1140
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Author: Library of Congress. Copyright Office
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 1734
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Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 1328
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Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 2708
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Book Description
A world list of books in the English language.
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Publisher:
ISBN:
Category : Canada
Languages : en
Pages : 1192
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