Biological and Pharmacological Properties of the Genus Moringa PDF Download
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Author: J. Basilio Heredia
Publisher: CRC Press
ISBN: 1000464814
Category : Science
Languages : en
Pages : 213
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Book Description
There is an increasing interest in plants of the Moringa genus used as a source of phytochemicals with biopharmaceutical potential, as a functional ingredient in many products and as an additive in poultry feeding stocks. Biological and Pharmacological Properties of the Genus Moringa is the first publication to comprehensively assess the latest research on Moringa studies. This book reviews recent studies covering the botanical, agronomical, genomic, biotechnological, and ethnopharmacological aspects. It presents specialized work in a user-friendly way that will appeal to undergraduates, graduates and researchers primarily in ethnopharmacology, functional foods and with a linkage to veterinary treatments. Key Features: Describes the ethnopharmacological and ethnobotanical use of plants from all Moringa species Presents recent information that will be helpful for the future development of biopharmaceuticals Reviews the phytochemical content from all Moringa species Assesses the potential of all Moringa species as a functional ingredient
Author: J. Basilio Heredia
Publisher: CRC Press
ISBN: 1000464814
Category : Science
Languages : en
Pages : 213
Get Book Here
Book Description
There is an increasing interest in plants of the Moringa genus used as a source of phytochemicals with biopharmaceutical potential, as a functional ingredient in many products and as an additive in poultry feeding stocks. Biological and Pharmacological Properties of the Genus Moringa is the first publication to comprehensively assess the latest research on Moringa studies. This book reviews recent studies covering the botanical, agronomical, genomic, biotechnological, and ethnopharmacological aspects. It presents specialized work in a user-friendly way that will appeal to undergraduates, graduates and researchers primarily in ethnopharmacology, functional foods and with a linkage to veterinary treatments. Key Features: Describes the ethnopharmacological and ethnobotanical use of plants from all Moringa species Presents recent information that will be helpful for the future development of biopharmaceuticals Reviews the phytochemical content from all Moringa species Assesses the potential of all Moringa species as a functional ingredient
Author: Luis R. Villafuerte
Publisher:
ISBN:
Category : Moringa
Languages : en
Pages : 328
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Book Description
Author: Daniel Figueroa
Publisher: Nova Science Publishers
ISBN: 9781536188905
Category : Moringa oleifera
Languages : en
Pages : 0
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Book Description
Moringa oleifera is a widely cultivated and highly valuable tree belonging to the family Moringaceae, originating in India. This compilation explores its wide variety of uses, including in food, traditional herbal medicine, water purification and as an insecticide.
Author: N. Manikanda Boopathi
Publisher: Springer Nature
ISBN: 3030809560
Category : Science
Languages : en
Pages : 195
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Book Description
This book provides updated and all-inclusive data and evidences for Moringa botany, cytogenetical analysis, genetic resources and diversity, classical genetics, traditional breeding, tissue culture, genetic transformation, whole-genome sequencing, comparative genomics and elucidation on applications of functional genomics, nanotechnology, bioinformatics, processing and value addition besides providing perspectives of medicinal and therapeutic properties of Moringa. Moringa gained global attention in the recent past owing to its unique blend of affordable nutraceutical and pharmaceutical compounds in all parts of the plants. Scientific literatures supporting its health benefits besides the studies on its utility in various fields are scattered on several reports. This book is written by renowned global subject experts by compiling and narrating it in a sober style.
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309164540
Category : Technology & Engineering
Languages : en
Pages : 378
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Book Description
This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes the characteristics of 18 little-known indigenous African vegetables (including tubers and legumes) that have potential as food- and cash-crops but are typically overlooked by scientists and policymakers and in the world at large. The book assesses the potential of each vegetable to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each species is described in a separate chapter, based on information gathered from and verified by a pool of experts throughout the world. Volume I describes African grains and Volume III African fruits.
Author: Oliver Pfaff
Publisher:
ISBN: 9781542942492
Category :
Languages : en
Pages : 160
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Book Description
After my book was basically finished for publishing I entered the search term "Moringa" in Amazon books, just for fun, to check... and I was shocked by the overwhelming amount of books about Moringa, already existing. Flicking through some of these books, it became clear to me, that most of them have just a few pages and are quite superficial and basically copied from each other, whereas my book compiles years of experience and investigation, as well as the content of more than one hundred scientific research articles on diverse topics about Moringa oleifera. This is, why the book you hold in your hands right now, truly can be called THE Moringa Compilation and why it doesn't need to fear any competition, at all.
Author: Sanford Holst
Publisher:
ISBN: 9780983327912
Category : Moringa oleifera
Languages : en
Pages : 124
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Book Description
Moringa is a wonderful herb known all over the world -- but only recently arrived in the U.S. It provides the boost in energy, nutrition and health many people are seeking. This book reveals Moringa's nutritional content, medicinal properties, where to get it, the best way to grow it, and how to prepare Moringa for best results.
Author: Manuel C. Palada
Publisher: Xlibris Corporation
ISBN: 1796044539
Category : Education
Languages : en
Pages : 659
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Book Description
For thousands of years, moringa (Moringa oleifera) has been used as a food crop and as a medicinal plant. Almost all of moringa’s plant parts have multiple uses, particularly the leaves and seed pods, which are highly nutritious. During the past several decades, more attention has focused on exploring and expanding the multiple uses and benefits of this miracle tree. Advances in research and development are rapidly progressing in the areas of botany and germplasm improvement, agronomy, nutrition, natural medicine, and its commercialization by the food and cosmetics industry. Recent developments are not only focusing on using moringa as a food crop, but also as an industrial commodity, with applications such as water clarification, livestock feed, and biofuel. This book presents much information collected from various sources including field research studies conducted by organizations involved in developing and promoting moringa as one of the most useful plants, articles written by individuals with experience and knowledge about moringa, as well as other books and publications cited in this present edition.
Author: Marcus D. Adams
Publisher: BoD – Books on Demand
ISBN: 3755712342
Category : Health & Fitness
Languages : en
Pages : 96
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Book Description
Moringa - The Miracle Tree If you haven't heard about Moringa oleifera, then you're about to! Moringa - The Miracle Tree Book - 46 Antioxidants Against Ageing contains everything you need to know about the 'miracle plant.' Moringa oleifera is extremely popular around the world because of its contribution to medicines and all parts of the plant, bark, leaves, flowers, drumsticks, and roots have their uses. Moringa oleifera is a tropical plant, also known as Malunggay, found in Africa and Asia. It is one of the most nutrient-rich plants in the world. When you move away from pharmaceutical medication towards natural remedies, you often avoid nasty side effects. People around the world have been using the Moringa tree leaves for generations. It's only recently that the Western world has caught up to its benefits and uses. Grab a copy of Moringa - The Miracle Tree Book - 46 Antioxidants Against Ageing for yourself now! People around the world have been using the Moringa tree leaves for generations. It's only recently that the Western world has caught up to its benefits and uses. Grab a copy of Moringa - The Miracle Tree Book - 46 Antioxidants Against Ageing for yourself now!
Author: Solomon Habtemariam
Publisher: Elsevier
ISBN: 0081022948
Category : Science
Languages : en
Pages : 232
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Book Description
The African and Arabian Moringa Species: Chemistry, Bioactivity and Therapeutic Applications reviews the botany, socioeconomic significance and underlying chemistry of these interesting plants. The book begins by addressing the botanical and socioeconomic aspect of M. stenopetala, one of the most widely cultivated species within the genus. Next, it reviews the chemistry of the plant, with a systematic presentation covering the seed oil, various secondary metabolites, and issues relating to quality control. Final sections address the chemistry behind the reported use of the plant for the management of various diseases, highlighting potential antioxidant, antimicrobial, antidiabetic, anticancer properties and more. Other African and Arabian Moringa species, from their botany, to their chemical and pharmacological profiles are also included. Drawing on the author's latest research and the most current literature in the field, this book is an invaluable guide for researchers in medicinal chemistry, herbal medicine, drug discovery/development, and plant derived natural products within both industry and academic environments. - Outlines the botanical description, traditional uses and socioeconomic significance of the African and Arabian Moringa plants - Exhaustively discusses the chemistry of these plants to highlight secondary metabolites and methodologies for their isolation, identification and quality control - Discusses the future potential of the plants and their chemical components for various disease conditions
