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Author: Pete Brown
Publisher: Chelsea Green Publishing
ISBN: 1603587705
Category : Cooking
Languages : en
Pages : 289
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Book Description
The Guardian’s "Best Books on Drink” Pick Most people know that wine is created by fermenting pressed grape juice and cider by pressing apples. But although it’s the most popular alcoholic drink on the planet, few people know what beer is made of. In lively and witty fashion, Miracle Brew dives into traditional beer’s four natural ingredients: malted barley, hops, yeast, and water, each of which has an incredible story to tell. From the Lambic breweries of Belgium, where beer is fermented with wild yeasts drawn down from the air around the brewery, to the aquifers below Burton-on-Trent, where the brewing water is rumored to contain life-giving qualities, Miracle Brew tells the full story behind the amazing role each of these fantastic four—a grass, a weed, a fungus, and water—has to play. Celebrated U.K. beer writer Pete Brown travels from the surreal madness of drink-sodden hop-blessings in the Czech Republic to Bamberg in the heart of Bavaria, where malt smoked over an open flame creates beer that tastes like liquid bacon. He explores the origins of fermentation, the lost age of hallucinogenic gruit beers, and the evolution of modern hop varieties that now challenge wine grapes in the extent to which they are discussed and revered. Along the way, readers will meet and drink with a cast of characters who reveal the magic of beer and celebrate the joy of drinking it. And almost without noticing we’ll learn the naked truth about the world’s greatest beverage.
Author: Pete Brown
Publisher: Chelsea Green Publishing
ISBN: 1603587705
Category : Cooking
Languages : en
Pages : 289
Get Book Here
Book Description
The Guardian’s "Best Books on Drink” Pick Most people know that wine is created by fermenting pressed grape juice and cider by pressing apples. But although it’s the most popular alcoholic drink on the planet, few people know what beer is made of. In lively and witty fashion, Miracle Brew dives into traditional beer’s four natural ingredients: malted barley, hops, yeast, and water, each of which has an incredible story to tell. From the Lambic breweries of Belgium, where beer is fermented with wild yeasts drawn down from the air around the brewery, to the aquifers below Burton-on-Trent, where the brewing water is rumored to contain life-giving qualities, Miracle Brew tells the full story behind the amazing role each of these fantastic four—a grass, a weed, a fungus, and water—has to play. Celebrated U.K. beer writer Pete Brown travels from the surreal madness of drink-sodden hop-blessings in the Czech Republic to Bamberg in the heart of Bavaria, where malt smoked over an open flame creates beer that tastes like liquid bacon. He explores the origins of fermentation, the lost age of hallucinogenic gruit beers, and the evolution of modern hop varieties that now challenge wine grapes in the extent to which they are discussed and revered. Along the way, readers will meet and drink with a cast of characters who reveal the magic of beer and celebrate the joy of drinking it. And almost without noticing we’ll learn the naked truth about the world’s greatest beverage.
Author: Pete Brown
Publisher: Unbound Publishing
ISBN: 1783523360
Category : Cooking
Languages : en
Pages : 335
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Book Description
Beer is the most popular alcoholic drink on the planet, but few who enjoy it know much about how its four ingredients – hops, malted barley, water and yeast – miraculously combine. From the birth of brewing in the Middle East, through the surreal madness of drink-sodden hop-blessings in the Czech Republic and the stunning recreation of the first ever modern beer, Miracle Brew is an extraordinary journey through the nature and science of the world's greatest beverage. Along the way, we’ll meet and drink with a cast of characters who reveal the magic of beer and celebrate the joy of drinking it.
Author: Jereme Zimmerman
Publisher: Chelsea Green Publishing
ISBN: 1603587659
Category : Cooking
Languages : en
Pages : 338
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Book Description
Bronze Winner--Best Book from the Beer Writers Guild Experimentation, mystery, resourcefulness, and above all, fun--these are the hallmarks of brewing beer like a Yeti. Since the craft beer and homebrewing boom of the late twentieth and early twenty-first centuries, beer lovers have enjoyed drinking and brewing a vast array of beer styles. However, most are brewed to accentuate a single ingredient--hops--and few contain the myriad herbs and spices that were standard in beer and gruit recipes from medieval times back to ancient people's discovery that grain could be malted and fermented into beer. Like his first book, Make Mead Like a Viking, Jereme Zimmerman's Brew Beer Like a Yeti returns to ancient practices and ingredients and brings storytelling, mysticism, and folklore back to the brewing process, including a broad range of ales, gruits, bragots, and other styles that have undeservingly taken a backseat to the IPA. Recipes inspired by traditions around the globe include sahti, gotlandsdricka, oak bark and mushroom ale, wassail, pawpaw wheat, chicha de muko, and even Neolithic "stone" beers. More importantly, under the guidance of "the world's only peace-loving, green-living Appalachian Yeti Viking," readers will learn about the many ways to go beyond the pale ale, utilizing alternatives to standard grains, hops, and commercial yeasts to defy the strictures of style and design their own brews.
Author: William Knoedelseder
Publisher: Harper Collins
ISBN: 0062096680
Category : Biography & Autobiography
Languages : en
Pages : 357
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Book Description
“Bitter Brew deftly chronicles the contentious succession of kings in a uniquely American dynasty. You’ll never crack open a six again without thinking of this book.” —John Sayles, Director of Eight Men Out and author of A Moment in the Sun The creators of Budweiser and Michelob beers, the Anheuser-Busch company is one of the wealthiest, most colorful and enduring family dynasties in the history of American commerce. In Bitter Brew, critically acclaimed journalist William Knoedelseder tells the riveting, often scandalous saga of the rise and fall of the dysfunctional Busch family—an epic tale of prosperity, profligacy, hubris, and the dark consequences of success that spans three centuries, from the open salvos of the Civil War to the present day.
Author: Patrick Grattan
Publisher: Liverpool University Press
ISBN: 180207127X
Category : History
Languages : en
Pages : 290
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Book Description
Tall conical and pyramidal buildings, topped by white cowls or louvred vents, are a distinctive sight on the farms and in the villages of Kent, East Sussex, Herefordshire, Worcestershire, Surrey and Hampshire. In these buildings, hops were dried, pressed, and bagged for despatch to breweries. In Kent and Sussex, they are called 'oasts' or 'oast houses', and in other counties 'hop kilns'. Oasts and hop kilns are testimony to a specialised and important rural industry, and for hundreds of years, they were a defining feature of the countryside. By the late 19th century, there were as many as 8,000 hop kilns and oast houses in England. This book is the first comprehensive account of the history of oasts and hop kilns in England and includes a comparison with hop drying buildings in Continental Europe and the USA. The 400-year evolution of the kilns and their machinery is pieced together from surviving buildings, books, archives and local lore. In this richly illustrated volume, the charm of oasts and hop kilns on the countryside is captured in sketches, diagrams and photos by the author and others.
Author: Heather Black
Publisher: Heather Black
ISBN:
Category : Fiction
Languages : en
Pages : 326
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Book Description
Bella Matthews comes into the County Emergency room looking to get a nasty cut on her hand treated and leave, not to fall in love. She is a woman who is tired of doctors who either focus on her weight or ignoring the underlying reasons as why she has come to the doctor. When she meets a doctor who listens to her and treats her like a person. Doctor Daniel Walker isn't your typical doctor. He doesn't like to see patients waiting in his emergency room for a doctor to see them. When he sees Bella sitting in the patient room, her beauty sweeps him away. He figures that she's just a patient whom he won't see again. When they run into each other in a bar, Daniel proves just how different a doctor he is. Sparks fly and Bella proves to Daniel how unlike his usual flings she is. Will their relationship survive everything life throws at them?
Author: Harald Tietze
Publisher: Harald Tietze Publishing P/
ISBN: 0646231065
Category : Herbal teas
Languages : en
Pages : 82
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 44
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Book Description
Rooted in the creative success of over 30 years of supermarket tabloid publishing, the Weekly World News has been the world's only reliable news source since 1979. The online hub www.weeklyworldnews.com is a leading entertainment news site.
Author: Myra Danvers
Publisher: Myra Danvers
ISBN: 1989472494
Category : Fiction
Languages : en
Pages : 217
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Book Description
Indulge in your darkest fantasies with this gripping prequel to RENEGADE—just don't forget to bring a towel… A dark prince, born to rule… He is the Firstborn son of a corrupt dynasty. Spoiled, selfish and cruel, there is nothing—and no one—beyond his reach. Until he is cast out. Forced to vent his bottomless carnal appetite on a single Omega female, he unleashes his most taboo desires on a body made to take all he has to give. A slave broken by cruelty… She bends before her prince. Kneeling for his pleasure, she craves every drop of what he might pump inside. She is insatiable. Indulged and cherished. A rare treasure who braves the storm for just one more taste of what her prince might offer. A war chief forbidden to claim a legacy… Touching her is a taboo worthy of death, but when his prince orders him to fill her to overflowing, there is nothing else but to obey. After all, the only reward greater than breeding their brave girl is knowing his sons were whelped alongside royalty… Dark, unapologetically twisted, and soaked in sinful desire, Sinadim’s fall is a relentless, possessive descent into all-consuming lust and blistering passion that’ll have you wondering, “Bish?! Can I get pregnant from this??” SINADIM by USA TODAY bestselling author Myra Danvers will test every one of your limits and leave you breathless.
Author: Frank Chodorov
Publisher: Ludwig von Mises Institute
ISBN: 1610163710
Category :
Languages : en
Pages : 275
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Book Description
