Milk-quality Improvement Program for 4-H Clubs PDF Download

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Milk-quality Improvement Program for 4-H Clubs

Milk-quality Improvement Program for 4-H Clubs PDF Author: C. J. Babcock
Publisher:
ISBN:
Category : Milk
Languages : en
Pages : 1020

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Book Description
The milk-quality improvement program outlined in this publication is designed to acquaint members of 4-H dairy clubs and other junior clubs with the importance of quality in milk, both from the economic standpoint of the producer and from the health standpoint of the consumer, and to teach these young people the essentials in the production of high-quality milk.