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Author: Mushtaq Ahmad
Publisher: Elsevier
ISBN: 0443224196
Category : Technology & Engineering
Languages : en
Pages : 292
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Book Description
Melissopalynology: Bee Flora, Pollen and Honey presents a comprehensive guide to the floral biology of honeybee plants. Critical for developing optimal management techniques for honey bee habitats, as well as for the growth and sustainability of the honey economy, this information is key to addressing the problem of predicting resource availability. In addition, it enables successful apiarist planning for effective hive placements and capacity, and provides crucial baseline data to direct habitat and biodiversity management. The book is globally relevant, presenting updates on the characteristics, composition, health properties, contamination, authenticity, and adulteration of honey at the worldwide level, regardless of region. The 100+ bee flora and pollen field notes and photographic atlas sections examine species found in multiple regions throughout the world. Honey has become a highly demanded product for consumers worldwide due to its taste and rich nutritional and medicinal value. However, it remains challenging to identify honey's origin as well as determine its authenticity. This book summarizes the research and practices carried out in the last decade toward discriminating honey by using characteristic markers. - Contains photographic representations of bee flora and pollen - Provides a comprehensive bee flora pollen inventory for the correct identification of species - Includes botanical source information and guides in the quality production of honey
Author: Mushtaq Ahmad
Publisher: Elsevier
ISBN: 0443224196
Category : Technology & Engineering
Languages : en
Pages : 292
Get Book Here
Book Description
Melissopalynology: Bee Flora, Pollen and Honey presents a comprehensive guide to the floral biology of honeybee plants. Critical for developing optimal management techniques for honey bee habitats, as well as for the growth and sustainability of the honey economy, this information is key to addressing the problem of predicting resource availability. In addition, it enables successful apiarist planning for effective hive placements and capacity, and provides crucial baseline data to direct habitat and biodiversity management. The book is globally relevant, presenting updates on the characteristics, composition, health properties, contamination, authenticity, and adulteration of honey at the worldwide level, regardless of region. The 100+ bee flora and pollen field notes and photographic atlas sections examine species found in multiple regions throughout the world. Honey has become a highly demanded product for consumers worldwide due to its taste and rich nutritional and medicinal value. However, it remains challenging to identify honey's origin as well as determine its authenticity. This book summarizes the research and practices carried out in the last decade toward discriminating honey by using characteristic markers. - Contains photographic representations of bee flora and pollen - Provides a comprehensive bee flora pollen inventory for the correct identification of species - Includes botanical source information and guides in the quality production of honey
Author: G. Ricciardelli D'Albore
Publisher:
ISBN:
Category : Bee pollen
Languages : en
Pages : 322
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Book Description
Author: Gretchen Drake Jones
Publisher:
ISBN:
Category :
Languages : en
Pages : 232
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Book Description
Analyses were made to compare different techniques of pollen extraction and to investigate the pollen contents of East Texas honey. A new alcohol technique for diluting honey is described, and pollen recovery of honey samples diluted with water and alcohol using different centrifugation times was examined. Pollen concentrations of alcohol-diluted samples were significantly higher than those of water-diluted samples. There was no significant difference in the number of pollen taxa recovered between the water long spin technique, and the alcohol technique, however, there was a significant difference between pollen recovery of the water short spin technique versus the alcohol technique. Five samples were compared using the alcohol dilution technique to a new filter technique. No significant difference was found in pollen recovery or concentration values between the two techniques. Pollen counts of 400 or 500 pollen grains yielded significantly more taxa than lesser counts. Taxa in frequency classes remained constant for most pollen types between 200 and 500 grain counts. Variation among five different drops of the same sample was investigated using 200, 300, 400, and 500 pollen grain counts. No significant differences were found in pollen concentration, but each successively higher count had significantly more taxa. Pollen was analyzed from 36 East Texas honeys samples. A total of 431 pollen types (including unknowns) were found. Half of the samples contained between 31-40 pollen types, indicating a diverse botanical flora. Native flora contributed more to East Texas honey than did horticulturalized taxa. All samples, except two, were classified as mixed floral honeys. Berchemia scandens, Salix nigra, and Toxicodendron radicans were found in more than 80% of the East Texas honey samples. Honeys from the northern regions of East Texas are characterized by Berchemia scandens, Ceanothus americanus, Nyssa sylvatica, Rhamnus caroliniana, Salix nigra, and three unknowns. The southern regions are characterized by Mimosa strigillosa, Berchemia scandens, Poaceae, and four unknowns. In general, East Texas honeys are characterized by a combination of Berchemia scandens, unknown 236, Rhamnus caroliniana, and Salix nigra. The most important honey bee floral resources in East Texas appear to be Rhamnaceae, especially Berchemia scandens.
Author: Patricia Vit
Publisher: Springer
ISBN: 3319618393
Category : Science
Languages : en
Pages : 480
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Book Description
This book covers pot-pollen—the other product, besides honey, stored in cerumen pots by Meliponini. Critical assessment is given of stingless bee and pot-pollen biodiversity in the Americas, Africa, Asia and Oceania. Topics addressed include historical biogeography, cultural knowledge, bee foraging behavior, pollination, ecological interactions, health applications, microbiology, the natural history of bee nests, and chemical, bioactive and individual plant components in stored pollen. Pot-pollen maintains the livelihoods of stingless bees and provides many interesting biological products that are just now beginning to be understood. The Meliponini have developed particular nesting biologies, uses of building materials, and an architecture for pollen storage. Environmental windows provide optimal temperature and availability of pollen sources for success in plant pollination and pollen storage. Palynological composition and pollen taxonomy are used to assess stingless honey bee pollination services. Pollen processing with microorganisms in the nest modifies chemical composition and bioactivity, and confers nutraceutical benefits to the honey and pollen widely relished by native people. Humans have always used stingless bees. Yet, sustainable meliponiculture (stingless bee-keeping) projects have so far lacked a treatise on pot-pollen, which experts provide in this transdisciplinary, groundbreaking volume.
Author: S N Agashe
Publisher: CRC Press
ISBN: 1439843376
Category : Science
Languages : en
Pages : 412
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Book Description
Palynology finds applications in various fields. Some of them are taxonomy, plant evolution, plant breeding programmes, biotechnology, microbiology of water, soil and air, the pharmaceutical industry, cosmetic industry, energy food industry, forensic science, aerobiology, allergy, epidemiology, meteorology, fossil fuel exploration and biodiversity.
Author: Gulzar Ahmad Nayik
Publisher: Elsevier
ISBN: 0443131767
Category : Health & Fitness
Languages : en
Pages : 409
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Book Description
Advanced Techniques of Honey Analysis: Characterization, Authentication, and Adulteration presents an overview of honey - its classification, composition, safety, present status, quality issues and prospects - before delving into honey adulteration and presenting various methodologies for honey analysis. Broken into fourteen chapters, this book explores physiochemical, bioactive compound, aroma, microbial, thermal, and rheological analysis of honey. It also considers infrared spectroscopy, nuclear magnetic resonance, and Raman spectroscopy methods. High-performance liquid chromatography, gas chromatography and GC-MS methods are also highlighted. Written for food scientists and those working in honey industries and related fields, this book will be a welcomed resource for all who wish to play a role in mitigating honey fraud. - Contains comprehensive information on novel honey analytical techniques - Discusses the characterization of determination of honey adulteration by various novel methods - Sheds light on Nuclear magnetic resonance (NMR) spectroscopy in honey analysis - Includes applications, literature reviews, recent developments, and methods
Author: Rex Sawyer
Publisher:
ISBN:
Category : Honey
Languages : en
Pages : 124
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Book Description
"This is a practical book, designed both for small-scale beekeepers and for those engaged in the honey industry, to explain the principles that can be applied to determine a honey's origin." -- Preface.
Author: Vagner De Alencar Arnaut De Toledo
Publisher: BoD – Books on Demand
ISBN: 178985119X
Category : Health & Fitness
Languages : en
Pages : 102
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Book Description
Honey Analysis - New Advances and Challenges discusses advances in honey research. Topics include the physicochemical characteristics of honey from stingless bees, the therapeutic properties of honey, melissopalynological analysis as an indicator of the botanical and geographical origin of honey, and methods for authenticating honey. Written by experts in the field, this book provides readers with an indispensable source of information, assisting them in future investigations of honey and beekeeping.
Author: Philip R. Ashurst
Publisher: Springer Science & Business Media
ISBN: 1461311195
Category : Technology & Engineering
Languages : en
Pages : 418
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Book Description
The issue of food authenticity is not new. For centuries unscrupulous farmers and traders have attempted to 'extend', or othewise alter, their products to maximise revenues. In recent years the subject has reached new prominence and there even have been situations where food authenticity has featured as a newspaper headline in various countries. Food legislation covering the definition, and in some cases composition, of various commodities has been in place in developed countries for many years and paradoxically it is the legislative trend away from emphasis on composition and more on accurate and truthfullabeliing that has been one driving force for the authenticity issue. Another, and many would speculate as the more potent, driving force is the move towards fewer and larger supermarket chains in many countries. Such trading companies with their images of quality products, buying power and commercial standing, exercise considerable commercial power which has been claimed as a significant source of financial pressure on food prices and food commodity product quality. For whatever reason, recent food authenticity issues have become news and consumers, the media and enforcement authorities are showing more interest than ever before in the subject.
Author: F. Marret
Publisher: Geological Society of London
ISBN: 1786205416
Category : Science
Languages : en
Pages : 358
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Book Description
This long-awaited book about non-pollen palynomorphs (NPPs) aims to cover gaps in our knowledge of these abundant but understudied palynological remains. NPPs, such as fungal spores, testate amoebae, dinoflagellate cysts, acritarchs and animal remains, are routinely recovered from palynological preparations of marine or terrestrial material, from Proterozoic to recent geological times. This book gives the reader a comprehensive overview of the different types of NPPs, with examples from diverse time periods and environments. It provides guidance on sample preparation to maximize the recovery of these NPPs, detailed information on their diversity and ecological affinity, clarification on the nomenclature and demonstrates their value as environmental indicators. This volume will become the reference guide for any student, academic or practitioner interested in everything else in their palynological preparations.
