Author: Gordon Campbell (Amiral.)
Publisher:
ISBN:
Category :
Languages : en
Pages : 104
Book Description
Meat, Fish, and Dairy Produce, by J. R. Ainsworth-Davis,... with an Introduction by Sir Gordon Campbell,...
Author: Gordon Campbell (Amiral.)
Publisher:
ISBN:
Category :
Languages : en
Pages : 104
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 104
Book Description
Meat, Fish, and Dairy Produce ... With an Introduction by Sir Gordon Campbell
Author: James Richard Ainsworth DAVIS
Publisher:
ISBN:
Category :
Languages : en
Pages : 104
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 104
Book Description
Meat, Fish, and Dairy Produce, by J. R. Ainsworth-Davis. With an Introd. by Sir Gordon Campbell
Author: James Richard AinsworthD̲avis
Publisher:
ISBN:
Category : Dairying
Languages : en
Pages : 104
Book Description
Publisher:
ISBN:
Category : Dairying
Languages : en
Pages : 104
Book Description
Meat, Fish, and Dairy Produce
Author: James Richard Ainsworth Davis
Publisher:
ISBN:
Category : Animal products
Languages : en
Pages : 130
Book Description
Publisher:
ISBN:
Category : Animal products
Languages : en
Pages : 130
Book Description
Meat, Fish, and Dairy Produce
Author: James Richard Ainsworth Davis
Publisher:
ISBN:
Category : Animal products
Languages : en
Pages : 130
Book Description
Publisher:
ISBN:
Category : Animal products
Languages : en
Pages : 130
Book Description
The Resources of the Empire and Their Development
Author: Evans Lewin
Publisher:
ISBN:
Category : Great Britain
Languages : en
Pages : 258
Book Description
Publisher:
ISBN:
Category : Great Britain
Languages : en
Pages : 258
Book Description
The Resources of the Empire
Author:
Publisher:
ISBN:
Category : Great Britain
Languages : en
Pages : 212
Book Description
Publisher:
ISBN:
Category : Great Britain
Languages : en
Pages : 212
Book Description
The Resources of the Empire Series
Author: John Sebastian Marlow Ward
Publisher:
ISBN:
Category : Cotton growing
Languages : en
Pages : 242
Book Description
Publisher:
ISBN:
Category : Cotton growing
Languages : en
Pages : 242
Book Description
The Resources of the Empire: part 1. Ainsworth-Davis, J.R. Crops and fruits.- Vol. 1. part 2. Ainsworth-Davis, J.R. Meat, fish, and dairy produce.- Vol. 2. Duly, S.J. Timber and timber products.- Vol. 3. Ward, J.S.M. Textile fibres and yarns.- Vol. 4. Andrew, G.W. (ed.) Fuel.- Vol. 5. MacLaren, W.A. (comp.) Rubber, tea, and cacao, with special sections on coffee, spices and tobacco.- Vol. 6. Snow, E.C. Leather, hides, skins, and tanning materials.- Vol. 7. Ashe, A.W. and Boorman, H.G.T. Chemicals.- Vol. 8. part 1. Birkett, M.S. Ferrous metals.- Vol. 8. part 2. Penzer, N.M. Non-ferrous metals and other minerals.- Vol. 9. Bolton, E. Richards. Oils, fats, waxes, and resins.- Vol. 10. Stephenson, W. Tetley. Communications
Author: G. W. Andrew
Publisher:
ISBN:
Category : Great Britain
Languages : en
Pages : 170
Book Description
Publisher:
ISBN:
Category : Great Britain
Languages : en
Pages : 170
Book Description
Non-ferrous Metals and Other Minerals
Author: Norman Mosley Penzer
Publisher:
ISBN:
Category : Great Britain
Languages : en
Pages : 290
Book Description
Publisher:
ISBN:
Category : Great Britain
Languages : en
Pages : 290
Book Description