Author: Nicholas John Powers
Publisher:
ISBN:
Category : Vegetables
Languages : en
Pages : 12
Book Description
Marketing Practices for Vegetables
Author: Nicholas John Powers
Publisher:
ISBN:
Category : Vegetables
Languages : en
Pages : 12
Book Description
Publisher:
ISBN:
Category : Vegetables
Languages : en
Pages : 12
Book Description
Vegetable Production and Marketing
Author: Paul Work
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 584
Book Description
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 584
Book Description
Marketing Practices of Small Vegetable Producers in St. James Parish
Author: Desiree Ann Dorest
Publisher:
ISBN:
Category : Farmers
Languages : en
Pages : 206
Book Description
Abstract.
Publisher:
ISBN:
Category : Farmers
Languages : en
Pages : 206
Book Description
Abstract.
The Southeastern Vegetable Processing Industry
Author: Floyd Wendell Williams
Publisher:
ISBN:
Category : Vegetable processing plants
Languages : en
Pages : 24
Book Description
Publisher:
ISBN:
Category : Vegetable processing plants
Languages : en
Pages : 24
Book Description
Vegetable Production and Marketing
Author: Paul Work
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 580
Book Description
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 580
Book Description
Marketing Strategies of the Horticultural Production Chain
Author: Marco A. Palma
Publisher: MDPI
ISBN: 3036504028
Category : Business & Economics
Languages : en
Pages : 150
Book Description
This book consists of a series of articles that present novel trends in horticulture marketing and some of the key supply chain management issues for the horticulture industry across a wide range of geographical regions.
Publisher: MDPI
ISBN: 3036504028
Category : Business & Economics
Languages : en
Pages : 150
Book Description
This book consists of a series of articles that present novel trends in horticulture marketing and some of the key supply chain management issues for the horticulture industry across a wide range of geographical regions.
A Study of the Production and Marketing Practices of New Jersey Vegetable Growers as Affected by Changes in Modern Food Processing Techniques
Author: Gunther George Weissensee
Publisher:
ISBN:
Category : Marketing
Languages : en
Pages : 246
Book Description
Publisher:
ISBN:
Category : Marketing
Languages : en
Pages : 246
Book Description
Vegetables
Author: Lincoln C. Peirce
Publisher: John Wiley & Sons, Incorporated
ISBN:
Category : Gardening
Languages : en
Pages : 456
Book Description
The vegetable industry;labor, machanization, and production efficiency;the plant and its environment;modifying plant environment;tillage andcrop establishment;pest management;alternative production systems;quality control and marketing;classification of vegetables;perennial crops;potherbs or greens;cole crops;leafy salad crops;root crops;alliums;tuber and tuberous rooted crops;solanaceous crops;legumes;cucurbits;sweet corn;miscellaneous vegetables.
Publisher: John Wiley & Sons, Incorporated
ISBN:
Category : Gardening
Languages : en
Pages : 456
Book Description
The vegetable industry;labor, machanization, and production efficiency;the plant and its environment;modifying plant environment;tillage andcrop establishment;pest management;alternative production systems;quality control and marketing;classification of vegetables;perennial crops;potherbs or greens;cole crops;leafy salad crops;root crops;alliums;tuber and tuberous rooted crops;solanaceous crops;legumes;cucurbits;sweet corn;miscellaneous vegetables.
Marketing Fruits and Vegetables Lesson
Author: American Institute of Agriculture, Chicago
Publisher:
ISBN:
Category :
Languages : en
Pages : 352
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 352
Book Description
Methods for Marketing Vegetables in California
Author: Stanley Sawyer Rogers
Publisher:
ISBN:
Category : Vegetables
Languages : en
Pages : 28
Book Description
Publisher:
ISBN:
Category : Vegetables
Languages : en
Pages : 28
Book Description