The Market Assistant, Containing a Brief Description of Every Article of Human Food Sold in the Public Markets of the Cities of New York, Boston, Philadelphia, and Brooklyn, Etc PDF Download
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Author: Thomas Farrington DE VOE
Publisher:
ISBN:
Category :
Languages : en
Pages : 490
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Book Description
Author: Thomas Farrington De Voe
Publisher:
ISBN:
Category : Butchers (Persons)
Languages : en
Pages : 482
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Book Description
Author: Thomas Farrington DE VOE
Publisher:
ISBN:
Category :
Languages : en
Pages : 490
Get Book Here
Book Description
Author: Thomas F. (Thomas Farrington) 1. De Voe
Publisher:
ISBN: 9781371579005
Category : History
Languages : en
Pages : 470
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Book Description
Author: Thomas Farrington De Voe
Publisher: Andesite Press
ISBN: 9781298553980
Category :
Languages : en
Pages : 480
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Thomas Farrington De Voe
Publisher: BoD – Books on Demand
ISBN: 3752524103
Category : Fiction
Languages : en
Pages : 470
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Book Description
Reprint of the original, first published in 1867.
Author: Thomas Farrington De Voe
Publisher:
ISBN:
Category : Butchers (Persons)
Languages : en
Pages : 488
Get Book Here
Book Description
Author: Thomas Farrington De Voe
Publisher:
ISBN: 9780371184127
Category : History
Languages : en
Pages : 486
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Book Description
This is a reproduction of the original artefact. Generally these books are created from careful scans of the original. This allows us to preserve the book accurately and present it in the way the author intended. Since the original versions are generally quite old, there may occasionally be certain imperfections within these reproductions. We're happy to make these classics available again for future generations to enjoy!
Author: Thomas Farrington De Voe
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 455
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Book Description
Author: Thomas Farrington De Voe
Publisher: BoD – Books on Demand
ISBN: 3752524111
Category : Fiction
Languages : en
Pages : 470
Get Book Here
Book Description
Reprint of the original, first published in 1867.
Author: Thomas Farrington De Voe
Publisher:
ISBN: 9781462292776
Category :
Languages : en
Pages : 455
Get Book Here
Book Description
Hardcover reprint of the original 1867 edition - beautifully bound in brown cloth covers featuring titles stamped in gold, 8vo - 6x9. No adjustments have been made to the original text, giving readers the full antiquarian experience. For quality purposes, all text and images are printed as black and white. This item is printed on demand. Book Information: De Voe, Thomas F. (Thomas Farrington). The Market Assistant, Containing A Brief Description of Every Article of Human Food Sold In The Public Markets of The Cities of New York, Boston, Philadelphia, And Brooklyn; Including The Various Domestic And Wild Animals, Poultry, Game, Fish, Vegetables, Fruits Etc., Etc. With Many Curious Incidents And Anecdotes. Indiana: Repressed Publishing LLC, 2012. Original Publishing: De Voe, Thomas F. (Thomas Farrington). The Market Assistant, Containing A Brief Description of Every Article of Human Food Sold In The Public Markets of The Cities of New York, Boston, Philadelphia, And Brooklyn; Including The Various Domestic And Wild Animals, Poultry, Game, Fish, Vegetables, Fruits Etc., Etc. With Many Curious Incidents And Anecdotes, . Cambridge Printed At The Riverside Press For The Author, 1867. Subject: Food
