Manual of Chemical Methods for Pesticides and Devices PDF Download
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Author: United States. Environmental Protection Agency. Office of Pesticide Programs. Chemical and Biological Investigations Branch
Publisher: Association of Official Analytical Chemist
ISBN:
Category : Science
Languages : en
Pages : 1466
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Book Description
Author: United States. Environmental Protection Agency. Office of Pesticide Programs. Chemical and Biological Investigations Branch
Publisher: Association of Official Analytical Chemist
ISBN:
Category : Science
Languages : en
Pages : 1466
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Book Description
Author:
Publisher:
ISBN: 9780935584356
Category : Chemistry, Analytic
Languages : en
Pages : 450
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Book Description
Author: United States. Food and Drug Administration
Publisher:
ISBN:
Category : Pesticide residues in food
Languages : en
Pages : 454
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Book Description
Author: Joseph Sherma
Publisher:
ISBN:
Category : Pesticide residues in food
Languages : en
Pages : 296
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Book Description
Author: United States. Food and Drug Administration
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 800
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Book Description
Author:
Publisher:
ISBN:
Category : Environmental auditing
Languages : en
Pages : 306
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Book Description
Author: United States. Food and Drug Administration
Publisher:
ISBN:
Category :
Languages : en
Pages : 556
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Book Description
Author: United States. Food and Drug Administration
Publisher:
ISBN:
Category : Pesticide residues in food
Languages : en
Pages : 626
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Book Description
Author: United States. Food and Drug Administration
Publisher:
ISBN:
Category : Pesticides
Languages : en
Pages : 376
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Book Description
Author: Richard P. Pohanish
Publisher: William Andrew
ISBN: 1455731579
Category : Technology & Engineering
Languages : en
Pages : 1006
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Book Description
This reference handbook provides fully updated chemical, regulatory, health, and safety information on nearly 800 pesticides and other agricultural chemicals. The clear, consistent and comprehensive presentation of information makes Sittig's an essential reference for a wide audience including first responders, environmental and industrial health/safety professionals, the food industry, the agricultural sector and toxicologists. Detailed profiles are provided for each substance listed, including: usage; crop-specific residue limits; hazard ratings for long-term human toxicity; and endocrine disruptor and reproductive toxicity information. Every chemical profile contains references and web links to source information from the EPA, OSHA, the World Health Organization (WHO), and other important advisory and lawmaking bodies. This work is focused on regulated chemicals. The substances covered include pesticides, insecticides, herbicides, fungicides, rodenticides and related agricultural chemicals used on foods grown and produced for both human and animal consumption. These products are organized with common names, chemical synonyms, trade names, chemical formulae, US EPA pesticide codes, EU regulations including Hazard Symbol and Risk Phrases, EINECS, RTECS, CAS, and other unique identifiers so that all who may have contact with, or interest in them can find needed information quickly. A comprehensive reference for the agricultural sector, food industry, agrochemical manufacturing and distribution sector, and first responders Brings together a wealth of hazard and response, regulatory and toxicological information in one convenient go-to handbook Covers US, EU and worldwide regulatory requirements
