Author: D. K. Chakrabarti
Publisher: Springer Science & Business Media
ISBN: 9400703635
Category : Science
Languages : en
Pages : 157
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Book Description
Malformation disease of mango (Mangifera indica) initially noted in patches in India has now turned into a global menace wherever mango is grown. The challenge posed by the problem attracted interest of Scientists from various disciplines, continue to do so, and will attract their attention until the problem is understood threadbare, and resolved. For a long time, due to complex nature of the disease, the cause and causal agent was both hotly debated. Only in recent years, the issue of the etiology of the disease has been resolved, epidemiology has been worked out to a large extent and silver bullet control measures have been replaced by IPM strategy based on the information generated on the physiology of pathogenesis and epidemiology of the disease.
Author: Muhammad Siddiq
Publisher: John Wiley & Sons
ISBN: 1119014387
Category : Technology & Engineering
Languages : en
Pages : 324
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Book Description
Written by noted experts in the field, Handbook of Mango Fruit: Production, Postharvest Science, Processing Technology and Nutrition offers a comprehensive resource regarding the production, trade, and consumption of this popular tropical fruit. The authors review the geographic areas where the fruit is grown and harvested, including information on the ever-expanding global marketplace that highlights United States production, imports and exports, and consumption, as well as data on the outlook for the European market. Handbook of Mango Fruit outlines the postharvest handling and packaging techniques and reviews the fruit’s processed products and byproducts that are gleaned from the processing of waste. The authors include information on the nutritional profile of the mango and review the food safety considerations for processing and transport of mangoes. This comprehensive resource: Reviews global mango production trends and countries that are the major exporters and importers of mangoes Explores the burgeoning marketplace for mangoes with special emphasis on the US and European marketplace Assesses latest trends in packaging of and shipping of mangoes Provides in depth coverage on value-added processing and by-products utilization Offers vital information on the innovative processing technologies and nutritional profile of popular tropical fruit Written for anyone involved in the production, marketing, postharvest handling, processing and by-products of mangoes, Handbook of Mango Fruit is a vital resource offering the most current information and guidelines on the burgeoning marketplace as well as the safe handling, production, and distribution of mangoes.
Author: Richard E. Litz
Publisher: CABI
ISBN: 1845934903
Category : Science
Languages : en
Pages : 718
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Book Description
The Mango is one of the oldest cultivated fruit crops, having been grown in India for at least 4000 years. Mango is the most important fruit crop of Asia and its annual production is exceeded worldwide only by Musa, citrus, grapes and apples. The last decade has seen a rapid growth of mango production, mainly due to expansion into new growing regions but also to the adoption of modern field practices and cultivars. A wide range of fresh, mango cultivars are now consumed worldwide and are available year round. The Mango: Botany, Production and Uses, published in 1997, represented the first comprehensive examination of all aspects of modern mango production and research. Developing upon the successful first edition, this book incorporates a discussion of significant advances in mango research that have contributed to improved production and will be highly relevant for researchers and growers alike.
Author: Dr Victor Galán Saúco
Publisher: Burleigh Dodds Science Publishing
ISBN: 1786761343
Category : Technology & Engineering
Languages : en
Pages : 483
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Book Description
Comprehensive review of each step in the value chain for mango cultivation, from breeding new varieties to post-harvest storage Coverage of advances in mango genetics and understanding genetic diversity Strong focus on understanding and preventing post-harvest losses
Author:
Publisher:
ISBN:
Category : Plant diseases
Languages : en
Pages : 640
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Book Description
Author: Edward A. Ueckermann
Publisher: Springer Science & Business Media
ISBN: 9048195624
Category : Technology & Engineering
Languages : en
Pages : 306
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Book Description
Fourteen informative papers dealing with their DNA, species interactions, adventiveness, host specificity, potential as boi-contol agents of weeds, chemical control, behaviour, their role in fungal pathogen epidemiology, influence in forests and on ornamentals, collecting and mounting techniques and their interaction with crops are presented here. This is an extensive and valuable contribution to eriophyoid science and a must for present and future researchers in this field.
Author: Anoop Kumar Srivastava
Publisher: Elsevier
ISBN: 0128187263
Category : Science
Languages : en
Pages : 802
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Book Description
Fruit Crops: Diagnosis and Management of Nutrient Constraints is the first and only resource to holistically relate fruits as a nutritional source for human health to the state-of-the-art methodologies currently used to diagnose and manage nutritional constraints placed on those fruits. This book explores a variety of advanced management techniques, including open field hydroponic, fertigation/bio-fertigation, the use of nano-fertilizers, sensors-based nutrient management, climate- smart integrated soil fertility management, inoculation with microbial consortium, and endophytes backed up by ecophysiology of fruit crops. These intricate issues are effectively presented, including real-world applications and future insights. - Presents the latest research, including issues with commercial application - Details comprehensive insights into the diagnosis and management of nutrient constraints - Includes contributions by world renowned researchers, providing global perspectives and experience
Author: J. N. Srivastava
Publisher: CRC Press
ISBN: 1000368378
Category : Science
Languages : en
Pages : 470
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Book Description
Plant diseases cause serious threats to the successful cultivation of horticultural crops, resulting in huge losses in their yields. These plant diseases are known to affect horticultural crops at various growth stages and reduce the yield as well as quality of fruits and vegetables. Diseases also cause subsequent postharvest transit and storage losses. This 4-volume set provides the latest diagnostic information along with effective management solutions to the problems of diseases of field crop plants caused by phytopathogens. In volume 1, each chapter includes an introduction, disease symptoms, causal organisms, disease cycles, epidemiology, and management of economically important plants. With contributions from national scientists who are engaged in teaching, research, and extension services who share their experiences here, the chapters explore apples, amla (or Indian gooseberry), avocado, Indian bael, banana, Indian jujube, citrus, grapes, guava, hazelnut, and more. The volumes provide an abundance of information for understanding and managing plant diseases, with emphasis on diagnostic techniques. The collection includes: Volume 1: Fruit Crops Volume 2: Vegetable Crops Volume 3: Ornamental Plants and Spice Crops Volume 4: Important Plantation Crops, Medicinal Crops, and Mushrooms
Author: A. Hadidi
Publisher: CSIRO PUBLISHING
ISBN: 9780643067899
Category : Nature
Languages : en
Pages : 408
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Book Description
This comprehensive volume presents indispensable and up-to-date information on viroids and viroid diseases. It provides a single source of information on the properties of viroids, the economic impact of viroid diseases, and methods for their detection and control.
Author: Ankur Sharma
Publisher: CRC Press
ISBN: 1040270751
Category : Technology & Engineering
Languages : en
Pages : 478
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Book Description
Based on the 5th Dean’s committee of ICAR and NEP 2020, this book provides an overview of the important aspects of fruit crops. It covers all important fruit crops including tropical, subtropical, temperate, and arid fruits. The subject matter in this book also discusses the importance and scope of fruit and plantation crop industry in India and the importance of rootstocks. Print edition not for sale in South Asia (India, Sri Lanka, Nepal, Bangladesh, Pakistan or Bhutan)
