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Author:
Publisher:
ISBN: 9780908711017
Category : Agriculture
Languages : en
Pages : 219
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Book Description
Author:
Publisher:
ISBN: 9780908711017
Category : Agriculture
Languages : en
Pages : 219
Get Book Here
Book Description
Author: E. B. Watkins
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 12
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Book Description
Author: B. L. Gay
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 20
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Book Description
Author: Gavin Henry McEwen
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 35
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Book Description
Author: P. Glassford
Publisher:
ISBN: 9780908711819
Category : Agriculture
Languages : en
Pages : 89
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Book Description
Author: Nicola Shadbolt
Publisher: Oxford University Press, USA
ISBN:
Category : Business & Economics
Languages : en
Pages : 430
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Book Description
Applying general management principles and practices to the business of farming in New Zealand, this work discusses low cost, deregulated farming systems that are geographically distant from their market.
Author: Queensland. Joint Committee on Standardization of Farm Management Accounting
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 180
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Book Description
Author: Lisa Jack
Publisher: CRC Press
ISBN: 1317175212
Category : Business & Economics
Languages : en
Pages : 147
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Book Description
At a time when food producers have to make significant changes to their businesses in order to survive, a review of benchmarking in agriculture and discussion of its future potential is critical. This book meets that need by providing an overview of existing benchmarking practices in agriculture and the food supply chain, and evaluating the potential of these practices to drive sustainable innovation in food and farming. Increasing pressures from commodity markets, corporate buyers, government and rising input prices (particularly fuel prices) are creating an environment in which farmers and their advisors are keen to make greater use of performance information for survival and growth. Where farmers are diversifying into alternative production methods, non-agricultural enterprises and on-farm production and sales, the greater the interest in a wider range of accounting tools for decision making. Lisa Jack and her contributors draw on a wide range of data and sources from Australia, New Zealand, the USA, the UK and Europe to provide critical evaluations of what might be considered 'state of the art' benchmarking practices at this time, including recent strategic developments such as the use of non-financial measures in balanced scorecards. The food and farming industry is unusual in that benchmarking takes place among large numbers of small, family-owned businesses working in a global industry. Not only, therefore, is this book important for those working in food supply chain businesses, but also for those involved in the general practice of benchmarking.
Author: Joint Committee on Standardization of Farm Management Accounting
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 161
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Book Description
Author: Cyril Allen Mallyon
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 480
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Book Description
