Author: Elissa Altman
Publisher: Open Road Media
ISBN: 1504086155
Category : Biography & Autobiography
Languages : en
Pages : 314
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Book Description
“[A] smart yet tender tale. . . . Sometimes heartbreaking, often hilarious . . . one of the finest food memoirs of recent years.” —The New York Times Book Review For a woman raised by a weight-obsessed mother and a father who rebelled by sneaking his daughter out to lavish meals at such fine dining establishments as Le Pavillon and La Grenouille, food could be a fraught proposition. Not that this stopped Elissa Altman from pursuing a culinary career. Everything Elissa cooked was inspired by the French haute cuisine she once secretly enjoyed with her dad, from the rare game birds she served at extravagant dinner parties held in her tiny New York City apartment to the eight timbale molds she purchased from Dean & Deluca, just so she could make her food tall. All that elegance was called into question when Elissa fell in love with Susan, a small-town woman whose idea of fine dining was a rustic meal served on her best tag sale TV tray. Susan’s devotion to simple living astounded Elissa, even as it changed the way she thought about food—and the family who taught her everything she understood about it—forever. Based on the James Beard Award–winning blog and filled with twenty-six delicious recipes, Poor Man’s Feast is one woman’s achingly honest, often uproarious journey to making peace with food and finding lasting love. “A brave, generous story about family, food, and finding the way home.” —Molly Wizenberg, New York Times–bestselling author of A Homemade Life “Luminous writing.” —Publishers Weekly “Reminiscent of Elizabeth David, M. F. K. Fisher, A. J. Liebling . . . reflective of Laurie Colwin and her praise of simple, home-cooked, ‘real’ food.” —New York Journal of Books “A beautiful story.” —Deborah Madison, James Beard Award–winning author of Vegetarian Cooking for Everyone
Author: Krista Sandor
Publisher: Candy Castle Books
ISBN: 9781733061537
Category :
Languages : en
Pages : 274
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Book Description
Billionaire workaholic Jasper Bergen calls the shots-and that's just the way he likes it. Period.As CEO of Bergen Enterprises, he's dedicated his life to keeping his family's mountain sports empire profitable. But sales have plateaued, and the company needs a jumpstart.Enter Elle Reynolds.She's a bestselling travel writer whose celebrity adventurer status makes her the perfect choice to boost the company's public image.The perfect choice to everyone but Jasper.Hired by the company's founders, he has no choice but to work with the free-spirited author.And while they clash at every turn, Elle can't quit. Her accountant has swindled her out of millions, and she needs this job to get back on her feet.But Jasper and Elle may have more in common than they think.Thanks to their busy schedules, neither's dated in ages.Each is experiencing a sexual famine that can only be remedied by a feast- a MAN FEAST.When they agree to a no-strings night of passion, their sexual chemistry is off the charts.And these two opposites soon realize there's a fine line between love and hate.
Author: Elissa Altman
Publisher: Penguin
ISBN: 0698183738
Category : Biography & Autobiography
Languages : en
Pages : 322
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Book Description
Based on the James Beard Award-Winning Blog Born and raised in New York to a food-phobic mother and a food-fanatical father, Elissa learned early on that fancy is always best. After a childhood spent dining at fine establishments, from Le Pavillon to La Grenouille, she devoted her life to all things gastronomical. She served rare game birds at elaborate dinner parties in an apartment so tiny that the guests couldn’t turn around and bought eight timbale molds while working at Dean & DeLuca, just to make her food tall. Then, Elissa met and fell in love with Susan—a frugal, small-town Connecticut Yankee with a devotion to simple living—and it changed her relationship with food, and the people who taught her about it, forever. Told with tender and often hilarious honesty, and filled with twenty-six delicious recipes, Poor Man’s Feast is a tale of finding sustenance and peace in a world of excess and inauthenticity, demonstrating how all our stories are inextricably bound up with how we feed ourselves and those we love. Includes a preview of Elissa Altman's memoir, Treyf: My Life as an Unorthodox Outlaw
Author: Hilaire Belloc
Publisher:
ISBN:
Category : Sussex (England)
Languages : en
Pages : 338
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Book Description
Author: Ernest Hemingway
Publisher: DigiCat
ISBN:
Category : Fiction
Languages : en
Pages : 145
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Book Description
DigiCat Publishing presents to you this special edition of "A Moveable Feast" by Ernest Hemingway. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Author: Krista Sandor
Publisher:
ISBN: 9781733061506
Category : Brothers
Languages : en
Pages : 246
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Book Description
"Denver's biggest playboy is about to get schooled. Rich, powerful, and a former pro skier -- nothing and no woman is off-limits to Brennen Bergen. Part of the billion-dollar Bergen mountain sports family, he's reigned supreme over the Denver social scene with his playboy antics. But that's about to change when he meets Abby Quinn and gets schooled on the MAN FAST. After a disastrous breakup, Abby Quinn has sworn off men. No dating. No boyfriends. A complete Man Fast. She's starting over in Denver and landed a teaching position at a prestigious elementary school. It's a temporary post, but if she does a good job, the position could be permanent. Too bad Brennen Bergen has just thrown a wrench into her plans. Forced to shape up or be cut out of his family's fortune, Brennen must prove he's a contributing member of the community by volunteering at his former elementary school -- Abby's new school -- and the place where he can't hide behind his bad boy ways to numb the pain he's carried for over a decade. Will an attraction between them spell trouble for Abby or will Brennen finally have met his match?"--Cover.
Author: Malika Moustadraf
Publisher: Feminist Press at CUNY
ISBN: 195217709X
Category : Fiction
Languages : en
Pages : 85
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Book Description
A cult classic by Morocco’s foremost writer of life on the margins. Malika Moustadraf (1969–2006) is a feminist icon in contemporary Moroccan literature, celebrated for her stark interrogation of gender and sexuality in North Africa. Blood Feast is the complete collection of Moustadraf’s published short fiction: haunting, visceral stories by a master of the genre. A teenage girl suffers through a dystopian rite of passage, a man with kidney disease makes desperate attempts to secure treatment, and a mother schemes to ensure her daughter passes a virginity test. Delighting in vibrant sensory detail and rich slang, Moustadraf takes an unflinching look at the gendered body, social class, illness, double standards, and desire, as lived by a diverse cast of characters. Blood Feast is a sharp provocation to patriarchal power and a celebration of the life and genius of one of Morocco’s preeminent writers.
Author: Jay W. Richards
Publisher: HarperCollins
ISBN: 0062905228
Category : Religion
Languages : en
Pages : 319
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Book Description
The New York Times bestselling author and senior fellow at the Discovery Institute blends science and religion in this thoughtful guide that teaches modern believers how to use the leading wellness trend today—intermittent fasting—as a means of spiritual awakening, adopting the traditions our Christians ancestors practiced for centuries into daily life. Wellness minded people today are increasingly turning to intermittent fasting to bolster their health. But we aren’t the first people to abstain from eating for a purpose. This routine was a common part of our spiritual ancestors’ lives for 1,500 years. Jay Richards argues that Christians should recover the fasting lifestyle, not only to improve our bodies, but to bolster our spiritual health as well. In Eat, Fast, Feast, he combines forgotten spiritual wisdom on fasting and feasting with the burgeoning literature on ketogenic diets and fasting for improved physical and mental health. Based on his popular series “Fasting, Body and Soul” in The Stream, Eat, Fast, Feast explores what it means to substitute our hunger for God for our hunger for food, and what both modern science and the ancient monastics can teach us about this practice. Richards argues that our modern diet—heavy in sugar and refined carbohydrates—locks us into a metabolic trap that makes fasting unfruitful and our feasts devoid of meaning. The good news, he reveals, is that we are beginning to resist the tyranny of processed foods, with millions of people pursuing low carb, ketogenic, paleo, and primal diets. This growing body of experts argue that eating natural fat and fasting is not only safe, but far better than how we eat today. Richards provides a 40-day plan which combines a long-term “nutritional ketosis” with spiritual disciplines. The plan can be used any time of the year or be adapted to a penitential season on the Christian calendar, such as Advent or Lent. Synthesizing recent science with ancient wisdom, Eat, Fast, Feast brings together the physical, mental, and spiritual benefits of intermittent fasting to help Christians improve their lives and their health, and bring them closer to God.
Author: Harry Crews
Publisher: Simon and Schuster
ISBN: 0684842483
Category : Fiction
Languages : en
Pages : 195
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Book Description
From the acclaimed author of such novels as "Blood and Grits" and "Childhood" comes a wildly weird and breathtakingly original visit to the rural South that reveals the exotic subculture that erupts in all its glory at the Rattlesnake Roundup in Mystic, Georgia. "No number of adjectives in the thesaurus can do full justice to the dazzlingly bizarre nature of Crews' creations".--"Washington Post Book World".
Author: Rick Bass
Publisher: Little, Brown
ISBN: 0316381195
Category : Literary Criticism
Languages : en
Pages : 288
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Book Description
Acclaimed author Rick Bass decided to thank all of his writing heroes in person, one meal at a time, in this "rich smorgasbord of a memoir . . . a soul-nourishing, road-burning act of tribute" (New York Times Book Review). "Exuberant . . . A classic . . . This is a rich bounty of a book." --Publishers Weekly (starred review) "A master."--Boston Globe "One of the very best writers we have."--San Francisco Chronicle "Both mythic and intimate . . . A virtuoso."--O: The Oprah Magazine "The beauty of his sentences recalls the stylistic finesse of Cormac McCarthy and Willa Cather."--Chicago Tribune From his bid to become Eudora Welty's lawn boy to the time George Plimpton offered to punch him in the nose, lineage has always been important to Rick Bass. Now at a turning point--in his midfifties, with his long marriage dissolved and his grown daughters out of the house--Bass strikes out on a journey of thanksgiving. His aim: to make a memorable meal for each of his mentors, to express his gratitude for the way they have shaped not only his writing but his life. The result, an odyssey to some of America's most iconic writers, is also a record of self-transformation as Bass seeks to recapture the fire that drove him as a young man. Along the way we join in escapades involving smuggled contraband, an exploding grill, a trail of blood through Heathrow airport, an episode of dog-watching with Amy Hempel in Central Park, and a near run-in with plague-ridden prairie dogs on the way to see Lorrie Moore, as well as heartwarming and bittersweet final meals with the late Peter Matthiessen, John Berger, and Denis Johnson. Poignant, funny, and wistful, The Traveling Feast is a guide to living well and an unforgettable adventure that nourishes and renews the spirit.
