Author: Michael Roberts
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 100
Book Description
This is a do-it-yourself guide to building poultry houses and allied equipment. It discusses the needs of the various types of fowl, and gives detailed plans and material lists for building coops, nest boxes, runs, arks, folds, a show box and a poultry palace.
Poultry House Construction
Low Cost Poultry Houses
Author: James Wallace Darrow
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 56
Book Description
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 56
Book Description
Making a Poultry House
Author: Mary Roberts Conover
Publisher: DigiCat
ISBN:
Category : Fiction
Languages : en
Pages : 37
Book Description
DigiCat Publishing presents to you this special edition of "Making a Poultry House" by Mary Roberts Conover. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Publisher: DigiCat
ISBN:
Category : Fiction
Languages : en
Pages : 37
Book Description
DigiCat Publishing presents to you this special edition of "Making a Poultry House" by Mary Roberts Conover. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Pastured Poultry Profits
Author: Joel Salatin
Publisher:
ISBN: 9780963810908
Category : Chicken industry
Languages : en
Pages : 0
Book Description
A proven production model is described, which is capable of producing an income from a small acreage of equal or superior to that of off-farm jobs.
Publisher:
ISBN: 9780963810908
Category : Chicken industry
Languages : en
Pages : 0
Book Description
A proven production model is described, which is capable of producing an income from a small acreage of equal or superior to that of off-farm jobs.
Building Houses out of Chicken Legs
Author: Psyche A. Williams-Forson
Publisher: Univ of North Carolina Press
ISBN: 0807877352
Category : Social Science
Languages : en
Pages : 332
Book Description
Chicken--both the bird and the food--has played multiple roles in the lives of African American women from the slavery era to the present. It has provided food and a source of income for their families, shaped a distinctive culture, and helped women define and exert themselves in racist and hostile environments. Psyche A. Williams-Forson examines the complexity of black women's legacies using food as a form of cultural work. While acknowledging the negative interpretations of black culture associated with chicken imagery, Williams-Forson focuses her analysis on the ways black women have forged their own self-definitions and relationships to the "gospel bird." Exploring material ranging from personal interviews to the comedy of Chris Rock, from commercial advertisements to the art of Kara Walker, and from cookbooks to literature, Williams-Forson considers how black women arrive at degrees of self-definition and self-reliance using certain foods. She demonstrates how they defy conventional representations of blackness and exercise influence through food preparation and distribution. Understanding these complex relationships clarifies how present associations of blacks and chicken are rooted in a past that is fraught with both racism and agency. The traditions and practices of feminism, Williams-Forson argues, are inherent in the foods women prepare and serve.
Publisher: Univ of North Carolina Press
ISBN: 0807877352
Category : Social Science
Languages : en
Pages : 332
Book Description
Chicken--both the bird and the food--has played multiple roles in the lives of African American women from the slavery era to the present. It has provided food and a source of income for their families, shaped a distinctive culture, and helped women define and exert themselves in racist and hostile environments. Psyche A. Williams-Forson examines the complexity of black women's legacies using food as a form of cultural work. While acknowledging the negative interpretations of black culture associated with chicken imagery, Williams-Forson focuses her analysis on the ways black women have forged their own self-definitions and relationships to the "gospel bird." Exploring material ranging from personal interviews to the comedy of Chris Rock, from commercial advertisements to the art of Kara Walker, and from cookbooks to literature, Williams-Forson considers how black women arrive at degrees of self-definition and self-reliance using certain foods. She demonstrates how they defy conventional representations of blackness and exercise influence through food preparation and distribution. Understanding these complex relationships clarifies how present associations of blacks and chicken are rooted in a past that is fraught with both racism and agency. The traditions and practices of feminism, Williams-Forson argues, are inherent in the foods women prepare and serve.
Eating Pure in a Processed Foods World
Author: Farm Girl Fresh
Publisher:
ISBN: 9780986185410
Category :
Languages : en
Pages :
Book Description
Modern processed foods are, literally, making us sick and overweight. Eating Pure in a Processed Foods World® is designed to help you turn back the hands of time and discover the original, healthy way of eating delicious, pure and natural foods.This resource book is packed full of gardening tips, step-by-step directions for canning, freezing and dehydrating; and over 300 recipes that are good for you and delicious, too! Learn why and how to avoid the foods that can adversely affect your health, and discover the many benefits of home-style cooking by planning your meals around fruits and vegetables.Authors, Joyce Kaping and Colleen Anderson, have put their heart and soul into this book and share with you years of gardening and preserving experience, as well as hundreds of healthy, tasty recipes they have created while on their own personal journey to better health.
Publisher:
ISBN: 9780986185410
Category :
Languages : en
Pages :
Book Description
Modern processed foods are, literally, making us sick and overweight. Eating Pure in a Processed Foods World® is designed to help you turn back the hands of time and discover the original, healthy way of eating delicious, pure and natural foods.This resource book is packed full of gardening tips, step-by-step directions for canning, freezing and dehydrating; and over 300 recipes that are good for you and delicious, too! Learn why and how to avoid the foods that can adversely affect your health, and discover the many benefits of home-style cooking by planning your meals around fruits and vegetables.Authors, Joyce Kaping and Colleen Anderson, have put their heart and soul into this book and share with you years of gardening and preserving experience, as well as hundreds of healthy, tasty recipes they have created while on their own personal journey to better health.
Patina Farm
Author: Brooke Giannetti
Publisher: Gibbs Smith
ISBN: 1423640470
Category : House & Home
Languages : en
Pages : 263
Book Description
The husband and wife team behind Giannetti Home welcome readers into their gorgeous farm residence blending modern style with French antiques. When Brooke and Steve Giannetti decided to leave their suburban Santa Monica home to build a new life on a farm, they traveled to Belgium and France for design inspiration. In Patina Farm they share their collaborative process, as well as the enviable result of their team effort and creativity: an idyllic farm in California’s Ojai Valley. With two hundred gorgeous photographs and Steve’s architectural drawings, Brooke takes readers through their inspirations, thought process, and materials selections. Readers are given a full tour of the family home, guesthouse, lush gardens, and delightful animal quarters.
Publisher: Gibbs Smith
ISBN: 1423640470
Category : House & Home
Languages : en
Pages : 263
Book Description
The husband and wife team behind Giannetti Home welcome readers into their gorgeous farm residence blending modern style with French antiques. When Brooke and Steve Giannetti decided to leave their suburban Santa Monica home to build a new life on a farm, they traveled to Belgium and France for design inspiration. In Patina Farm they share their collaborative process, as well as the enviable result of their team effort and creativity: an idyllic farm in California’s Ojai Valley. With two hundred gorgeous photographs and Steve’s architectural drawings, Brooke takes readers through their inspirations, thought process, and materials selections. Readers are given a full tour of the family home, guesthouse, lush gardens, and delightful animal quarters.
How to Build Chicken Coops
Author: Samantha Johnson
Publisher: Voyageur Press
ISBN: 0760364117
Category : Technology & Engineering
Languages : en
Pages : 195
Book Description
This revised and expanded edition of How to Build Chicken Coops—one of the best-selling titles in Voyageur's successful series licensed by Future Farmers of America (FFA)—provides complete and easy-to-follow instructions on building a coop, including 16 pages of new content. Voyageur's acclaimed FFA-licensed series has helped countless first-time animal owners confidently care for their new companions. How to Build Chicken Coops provides answers in a one-stop reference so chicken owners don't have to waste time searching online for advice. Whether readers are involved in the FFA, interested in starting an urban or suburban flock, or just curious about country living or urban farming, raising chickens is a great way to get started. And, when you build your own coop, you can make customizations to meet your specific needs and save money at the same time! Beautifully designed and authoritatively written, How to Build Chicken Coops is a trusted guide to new chicken keepers of all ages. Inside, readers will find more than just a collection of plans, but a compendium of the background and insider information for chicken owners. How much space will you need? What is dust bathing? How many nest boxes and windows will your coop need? How much will it cost? What steps do you need to take to keep your chickens safe from predators? Expanded and redesigned to appeal even more to middle and high school age enthusiasts, How to Build Chicken Coops takes the guesswork out of building a safe and comfortable home that's just right for your flock of chickens.
Publisher: Voyageur Press
ISBN: 0760364117
Category : Technology & Engineering
Languages : en
Pages : 195
Book Description
This revised and expanded edition of How to Build Chicken Coops—one of the best-selling titles in Voyageur's successful series licensed by Future Farmers of America (FFA)—provides complete and easy-to-follow instructions on building a coop, including 16 pages of new content. Voyageur's acclaimed FFA-licensed series has helped countless first-time animal owners confidently care for their new companions. How to Build Chicken Coops provides answers in a one-stop reference so chicken owners don't have to waste time searching online for advice. Whether readers are involved in the FFA, interested in starting an urban or suburban flock, or just curious about country living or urban farming, raising chickens is a great way to get started. And, when you build your own coop, you can make customizations to meet your specific needs and save money at the same time! Beautifully designed and authoritatively written, How to Build Chicken Coops is a trusted guide to new chicken keepers of all ages. Inside, readers will find more than just a collection of plans, but a compendium of the background and insider information for chicken owners. How much space will you need? What is dust bathing? How many nest boxes and windows will your coop need? How much will it cost? What steps do you need to take to keep your chickens safe from predators? Expanded and redesigned to appeal even more to middle and high school age enthusiasts, How to Build Chicken Coops takes the guesswork out of building a safe and comfortable home that's just right for your flock of chickens.
Modern Fresh-air Poultry Houses
Author:
Publisher:
ISBN:
Category : Farm buildings
Languages : en
Pages : 200
Book Description
Publisher:
ISBN:
Category : Farm buildings
Languages : en
Pages : 200
Book Description
The Prairie Homestead Cookbook
Author: Jill Winger
Publisher: Flatiron Books
ISBN: 1250305942
Category : Cooking
Languages : en
Pages : 538
Book Description
Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.
Publisher: Flatiron Books
ISBN: 1250305942
Category : Cooking
Languages : en
Pages : 538
Book Description
Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.