Makeovers with Leftovers PDF Download
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Author: Sheila M. Bailey
Publisher:
ISBN: 9780982614310
Category : Christian life
Languages : en
Pages : 110
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Book Description
"Bible study and help when dealing with grief from loss of a loved one"--Provided by publisher.
Author: Sally Wise
Publisher: HarperCollins Australia
ISBN: 0733329403
Category : Cooking
Languages : en
Pages : 20
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Book Description
Most of us are guilty of buying, and cooking, more food than we actually eat. Fruits and vegetables languish in the crisper drawer; the cupboards are crammed with an assortment of cereal boxes, the contents of which are slowly going stale; the freezer is bulging with bags of bread crusts and open packets of puff pastry; and in the fridge, half a dozen eggs are a day away from their best-before date. As well as costing a fortune to buy food we don't end up eating, there are moral and environmental reasons why we need to be imaginative with the food we already have in our fridge or pantry. Here Sally Wise shares her recipes for turning almost any kind of leftover into a new and delicious meal. From bread to cheese to cooked meat and vegetables and even scrapings from jam and Vegemite jars, there is a simple, mouth-watering and economical way to transform what you've already got into tonight's dinner.
Author: Laurie Anderson
Publisher:
ISBN:
Category :
Languages : en
Pages : 112
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Book Description
Food...it nourishes our bodies; it warms our souls. It is how we connect to others and their cultures. It is how we show one another that we care. None of this should be wasted. In No Food Left Behind Laurie Anderson shares money and food saving tips while giving leftover foods delicious and unique makeovers.
Author: Sheila M. Bailey
Publisher:
ISBN: 9780982614310
Category : Christian life
Languages : en
Pages : 110
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Book Description
"Bible study and help when dealing with grief from loss of a loved one"--Provided by publisher.
Author: Jocelyn Deprez
Publisher: iUniverse
ISBN: 1450270298
Category : Cooking
Languages : en
Pages : 222
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Book Description
OUT OF THE FRIDGE AND ONTO YOUR PLATE! You have already done half the work. You have roasted that chicken, poached that fish, broiled that chop. But what are you going to do with those odds and ends left over? Certainly not throw them out! Sitting there on your refrigerator shelf, they beckon to you to give them a brand new life. This guide will help you transform your cooked food quickly and easily into appetizing new presentations. You will find: - 30 chapters of easy-to-follow basic procedures - Simple directions in a simple, unique format - A list of suggested procedures for each kind of leftover - A detailed index for quick reference to each kind of leftover - A check-list for your basic arsenal of ingredients - Suggestions for basic kitchen utensils - A practical approach to every-day cooking
Author: Victoria Shearer
Publisher: Sellers Publishing
ISBN: 9781416207085
Category : COOKING
Languages : en
Pages : 153
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Book Description
Never again sit down to a warmed-over meal of the same old leftovers. With more than 100 scrumptious recipes, this book offers a revolutionary approach to the world of meal prep and leftovers. Begin by choosing a core recipe, which makes enough to thoroughly satisfy and have leftovers. Each core recipe is followed by one or more original recipes that turn those leftovers into an entirely new delectable dish. With Leftover Makeovers, last night's leftovers become fresh fare with international flavors and creative twists.
Author: Sunnie Conner-Ware
Publisher:
ISBN:
Category :
Languages : en
Pages : 96
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Book Description
Holiday Leftover Makeovers - Updated FormatFor new cooks and old alike. If you are a budget conscious shopper, this book can assist you with spreading your budget farther.No matter if its, Thanksgiving, Christmas or any Holiday party or celebration that you host in the winter months.The purpose of this book was to help all of us that end up with leftovers, especially if you have a lot of leftovers from your holiday endeavors. The party before the holiday, the holiday feast, the party after the holiday can all leave us with our budgets broken and a fridge full of half eaten food that ends up, all too often, in the garbage. This book is to help all that want to, plan your holiday menus with the end in mind knowing that you can create many, many new meals re-crafting your leftovers into new master pieces of culinary delights that people won't even recognize.I wish to give you permission to be creative, inventive and have fun playing with your food. See your left overs not as a challenge but as a chance to be a chemist in your kitchen, or the head of a fancy restaurant.Dazzle your guests and family with the new things that now come out of your kitchen. Your Leftovers have left the building.
Author: Kim Duke
Publisher: Penguin
ISBN: 0744049520
Category : Cooking
Languages : en
Pages : 498
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Book Description
Fun, tasty, and flavorful recipes that help you cook for the entire week! Save time and money and make a variety of mouthwatering meals. Author Kimberly Duke will show you how to make delicious, affordable meals over weekends that can be repurposed for weekday meals. Save time, money and reduce food waste with this batch-cooking guide. Weekly Provisions places variety and fun back into meal prep and shows you how to spice up leftovers. In this book you’ll discover: • Recipes for 12 complete menus – each with a starter, main event, side dish, and pudding – followed by creative ideas for turning what’s left into new meals during the week • 100 leftover makeovers for breakfast on the go, packed lunches, speedy suppers, and more • How to stock your larder and make a weekly shopping list • The indulgence of comfort-food cookbooks with an added element of planning and purpose Batch-cooking can be a tedious weekend task that nobody really wants to do. When you’re time-poor and weekdays are filled with work, family, and other activities, cooking new meals can quickly become overwhelming. Weekly Provisions is packed with recipes for 12 complete menus – each with a starter, main event, side dish, and dessert – followed by more than 60 creative ideas for turning what’s left into new meals and snacks during the week. This cookbook has ideas for roast dinners, vegetarian dinners, salads, pies and so much more. Sprinkle some granola on leftover baked milk yogurt for breakfast, and stir its lavender caramel topping into your coffee. Magic the remains of brown sugar brisket into shiitake mushroom and beef pho for lunch, and one pan Aloo Mataar for dinner. This clever cookbook will show you a new way to cook that’s easy on your time and money, but big on taste and pleasure!
Author: Michelle Tam
Publisher: Andrews McMeel Publishing
ISBN: 1449487394
Category : Cooking
Languages : en
Pages : 355
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Book Description
You know how it is: some days, you're fired up and ready to cook; other days, you dread the thought of making dinner. More often than not, you find yourself floating somewhere between inspiration and desperation. What's a crazy busy (but kind of lazy) home cook to do? The answer: pick up this book. Ready or Not makes healthy Paleo home cooking a breeze, no matter if there's time to prepare or just minutes to spare. Whether you're a fastidious planner or a last-minute improviser, you'll find plenty of deliciously nourishing options, from make-ahead feasts to lightning-fast leftover makeovers. Presented in Nom Nom Paleo's deliriously fun comic book style, Ready or Not makes Paleo cooking easy, no matter how much time you have. In fact, this cookbook is organized into color-coded sections to match your readiness level: GET SET! First, stock your kitchen with essential building blocks—from store-bought necessities to D.I.Y. ingredients that'll set you up for anytime cooking. READY! Got time to cook? Turn to these recipes for make-ahead meals and spectacular dishes like Pressure Cooker Bo Ssäm and Strawberry Almond Semifreddo! KINDA READY! Learn how to transform pantry staples and leftovers into impromptu meals that'll satisfy the most discriminating palates. NOT READY! Emergency meals can be delicious, too. In this section, you'll find super-fast recipes like savory stir-fries and sheet pan suppers. Along with colorfully written and gorgeously photographed step-by-step recipes presented in a cheeky cartoon format, Ready or Not features kitchen hacks, Paleo ingredient guides, meal plans, shopping lists and more!
Author: Sujata Naik
Publisher: Notion Press
ISBN: 1945926643
Category : Self-Help
Languages : en
Pages : 174
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Book Description
A series of daily wellness tips, that started off as ideas striking at the spur of the moment, became a popular tool in spreading health awareness. Inspirational and based on the author’s own observations and experiences, The Wellness Shots can be a handy health reference for every home.
Author: Izy Hossack
Publisher: Mitchell Beazley
ISBN: 1784723649
Category : Cooking
Languages : en
Pages : 567
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Book Description
'The new Nigella' - The Times 'My aim is maximum flavour for minimum effort, without breaking the bank' - Izy Hossack For those cooking for themselves for the first time, or for anyone who wants the weekly budget to go a bit further without sacrificing flavour, cooking sensation Izy Hossack has all the answers. With features that include menu plans, clever alternatives to meat and giving last-night's leftovers a makeover, The Savvy Cook is full of more than 160 nourishing and totally delicious vegetarian recipes that will be kind to your body, wallet and free-time. It's not about health fads, 'antioxidants' or obscure ingredients. Just honest, nourishing and delicious cooking that will make you glow inside and out! Recipes include Berry Oat Smoothie Boxes, Ricotta Gnocchi with Pesto & Courgettes, Lazy Potato Hash and Lemon Blueberry Drizzle Cake. Each recipe also contains a key, making it easy to spot the vegan, dairy- and gluten-free options. From healthy breakfasts to warming suppers, delicious sweet treats to snacks for sharing, Izy shares her favourite recipes that will make cooking easy for the new cook operating on a tight budget and busy schedule.
