Author: Linda Byler
Publisher: Simon and Schuster
ISBN: 1680990993
Category : Cooking
Languages : en
Pages : 383
Book Description
Lizzie Glick moves from "running around" to the adventures and anxieties of adulthood in the three-book series, Lizzie Searches for Love. But one characteristic remains ever-present in all the books: Lizzie's love for food! Now you can make Lizzie's homemade oatmeal bread with strawberry jam and her tantalizing creamsticks. Lizzie's Cookbook is a collection of over 175 easy-to-follow recipes for the food that Lizzie cannot resist. The recipes were selected by author Linda Byler's daughter, Laura Ann Lapp, who spent hours with her grandmother poring over her well-worn cookbooks for the best of Amish cooking. From Chicken Stew with Dumplings to Veggie Soup and Homemade Pizza, from Pumpkin Whoopie Pies to Garden Mint Tea, this collection of recipes is sure to bring you as much pleasure as it does Lizzie. This recipe-packed book joins the three books in the Lizzie Searches for Love series and cites the passages in their pages where Lizzie picked up her fork and dug in with finger-licking vitality. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Lizzie's Amish Cookbook
Author: Linda Byler
Publisher: Simon and Schuster
ISBN: 1680990993
Category : Cooking
Languages : en
Pages : 383
Book Description
Lizzie Glick moves from "running around" to the adventures and anxieties of adulthood in the three-book series, Lizzie Searches for Love. But one characteristic remains ever-present in all the books: Lizzie's love for food! Now you can make Lizzie's homemade oatmeal bread with strawberry jam and her tantalizing creamsticks. Lizzie's Cookbook is a collection of over 175 easy-to-follow recipes for the food that Lizzie cannot resist. The recipes were selected by author Linda Byler's daughter, Laura Ann Lapp, who spent hours with her grandmother poring over her well-worn cookbooks for the best of Amish cooking. From Chicken Stew with Dumplings to Veggie Soup and Homemade Pizza, from Pumpkin Whoopie Pies to Garden Mint Tea, this collection of recipes is sure to bring you as much pleasure as it does Lizzie. This recipe-packed book joins the three books in the Lizzie Searches for Love series and cites the passages in their pages where Lizzie picked up her fork and dug in with finger-licking vitality. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Publisher: Simon and Schuster
ISBN: 1680990993
Category : Cooking
Languages : en
Pages : 383
Book Description
Lizzie Glick moves from "running around" to the adventures and anxieties of adulthood in the three-book series, Lizzie Searches for Love. But one characteristic remains ever-present in all the books: Lizzie's love for food! Now you can make Lizzie's homemade oatmeal bread with strawberry jam and her tantalizing creamsticks. Lizzie's Cookbook is a collection of over 175 easy-to-follow recipes for the food that Lizzie cannot resist. The recipes were selected by author Linda Byler's daughter, Laura Ann Lapp, who spent hours with her grandmother poring over her well-worn cookbooks for the best of Amish cooking. From Chicken Stew with Dumplings to Veggie Soup and Homemade Pizza, from Pumpkin Whoopie Pies to Garden Mint Tea, this collection of recipes is sure to bring you as much pleasure as it does Lizzie. This recipe-packed book joins the three books in the Lizzie Searches for Love series and cites the passages in their pages where Lizzie picked up her fork and dug in with finger-licking vitality. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
The Amish Canning Cookbook
Author: Georgia Varozza
Publisher: Harvest House Publishers
ISBN: 0736949003
Category : Cooking
Languages : en
Pages : 222
Book Description
From the author of The Homestyle Amish Kitchen Cookbook comes a great new collection of recipes, hints, and Plain wisdom for everyone who loves the idea of preserving fresh, wholesome foods. Whether instructing a beginning canner or helping a seasoned cook hone her skills, certified Master Food Preserver Georgia Varozza shows people how to get the very best out of their food. Here, readers will find... a short history of canning lists of all the tools and supplies needed to get started basic instructions for safe canning recipes for canning fruit, vegetables, meat, soups, sauces, and more guidelines for adapting recipes to fit personal tastes With its expert advice and warm tones, The Amish Canning Cookbook will become a beloved companion to those who love the tradition, frugality, and homestyle flavor of Amish cooking!
Publisher: Harvest House Publishers
ISBN: 0736949003
Category : Cooking
Languages : en
Pages : 222
Book Description
From the author of The Homestyle Amish Kitchen Cookbook comes a great new collection of recipes, hints, and Plain wisdom for everyone who loves the idea of preserving fresh, wholesome foods. Whether instructing a beginning canner or helping a seasoned cook hone her skills, certified Master Food Preserver Georgia Varozza shows people how to get the very best out of their food. Here, readers will find... a short history of canning lists of all the tools and supplies needed to get started basic instructions for safe canning recipes for canning fruit, vegetables, meat, soups, sauces, and more guidelines for adapting recipes to fit personal tastes With its expert advice and warm tones, The Amish Canning Cookbook will become a beloved companion to those who love the tradition, frugality, and homestyle flavor of Amish cooking!
As American as Shoofly Pie
Author: William Woys Weaver
Publisher: University of Pennsylvania Press
ISBN: 0812207718
Category : Cooking
Languages : en
Pages : 327
Book Description
When visitors travel to Pennsylvania Dutch Country, they are encouraged to consume the local culture by way of "regional specialties" such as cream-filled whoopie pies and deep-fried fritters of every variety. Yet many of the dishes and confections visitors have come to expect from the region did not emerge from Pennsylvania Dutch culture but from expectations fabricated by local-color novels or the tourist industry. At the same time, other less celebrated (and rather more delicious) dishes, such as sauerkraut and stuffed pork stomach, have been enjoyed in Pennsylvania Dutch homes across various localities and economic strata for decades. Celebrated food historian and cookbook writer William Woys Weaver delves deeply into the history of Pennsylvania Dutch cuisine to sort fact from fiction in the foodlore of this culture. Through interviews with contemporary Pennsylvania Dutch cooks and extensive research into cookbooks and archives, As American as Shoofly Pie offers a comprehensive and counterintuitive cultural history of Pennsylvania Dutch cuisine, its roots and regional characteristics, its communities and class divisions, and, above all, its evolution into a uniquely American style of cookery. Weaver traces the origins of Pennsylvania Dutch cuisine as far back as the first German settlements in America and follows them forward as New Dutch Cuisine continues to evolve and respond to contemporary food concerns. His detailed and affectionate chapters present a rich and diverse portrait of a living culinary practice—widely varied among different religious sects and localized communities, rich and poor, rural and urban—that complicates common notions of authenticity. Because there's no better way to understand food culture than to practice it, As American as Shoofly Pie's cultural history is accompanied by dozens of recipes, drawn from exacting research, kitchen-tested, and adapted to modern cooking conventions. From soup to Schnitz, these dishes lay the table with a multitude of regional tastes and stories. Hockt eich hie mit uns, un esst eich satt—Sit down with us and eat yourselves full!
Publisher: University of Pennsylvania Press
ISBN: 0812207718
Category : Cooking
Languages : en
Pages : 327
Book Description
When visitors travel to Pennsylvania Dutch Country, they are encouraged to consume the local culture by way of "regional specialties" such as cream-filled whoopie pies and deep-fried fritters of every variety. Yet many of the dishes and confections visitors have come to expect from the region did not emerge from Pennsylvania Dutch culture but from expectations fabricated by local-color novels or the tourist industry. At the same time, other less celebrated (and rather more delicious) dishes, such as sauerkraut and stuffed pork stomach, have been enjoyed in Pennsylvania Dutch homes across various localities and economic strata for decades. Celebrated food historian and cookbook writer William Woys Weaver delves deeply into the history of Pennsylvania Dutch cuisine to sort fact from fiction in the foodlore of this culture. Through interviews with contemporary Pennsylvania Dutch cooks and extensive research into cookbooks and archives, As American as Shoofly Pie offers a comprehensive and counterintuitive cultural history of Pennsylvania Dutch cuisine, its roots and regional characteristics, its communities and class divisions, and, above all, its evolution into a uniquely American style of cookery. Weaver traces the origins of Pennsylvania Dutch cuisine as far back as the first German settlements in America and follows them forward as New Dutch Cuisine continues to evolve and respond to contemporary food concerns. His detailed and affectionate chapters present a rich and diverse portrait of a living culinary practice—widely varied among different religious sects and localized communities, rich and poor, rural and urban—that complicates common notions of authenticity. Because there's no better way to understand food culture than to practice it, As American as Shoofly Pie's cultural history is accompanied by dozens of recipes, drawn from exacting research, kitchen-tested, and adapted to modern cooking conventions. From soup to Schnitz, these dishes lay the table with a multitude of regional tastes and stories. Hockt eich hie mit uns, un esst eich satt—Sit down with us and eat yourselves full!
The Amish Family Cookbook
Author: Jerry S. Eicher
Publisher: Harvest House Publishers
ISBN: 0736943781
Category : Cooking
Languages : en
Pages : 274
Book Description
From the home of bestselling author Jerry Eicher (more than 350,000 books sold) and his wife, Tina, comes this warm and inviting peek into an Amish kitchen, complete with.... Amish recipes: Hannah Byler’s Pecan Pie Beat on low speed slightly or with hand beater: 3 eggs 1/3 cup butter, melted 1 cup light corn syrup 1⁄2 t. salt 2/3 cup sugar Stir in: 1 cup pecan halves. Pour into: 1 pie crust Bake at 375 for 40-50 minutes. Amish proverbs: It takes seven to cook for to make a really happy wife. and Amish humor: The Englisha visitor suffered through a three-hour Amish wedding service, sitting on the hard backless church bench. “Why does it take so long to tie the knot?” he asked afterward. “Well,” the bishop said, stroking his long white beard. “So that it takes ‘em a lifetime to untie it.” Readers will laugh, pray, and eat robustly with The Amish Family Cookbook at their side.
Publisher: Harvest House Publishers
ISBN: 0736943781
Category : Cooking
Languages : en
Pages : 274
Book Description
From the home of bestselling author Jerry Eicher (more than 350,000 books sold) and his wife, Tina, comes this warm and inviting peek into an Amish kitchen, complete with.... Amish recipes: Hannah Byler’s Pecan Pie Beat on low speed slightly or with hand beater: 3 eggs 1/3 cup butter, melted 1 cup light corn syrup 1⁄2 t. salt 2/3 cup sugar Stir in: 1 cup pecan halves. Pour into: 1 pie crust Bake at 375 for 40-50 minutes. Amish proverbs: It takes seven to cook for to make a really happy wife. and Amish humor: The Englisha visitor suffered through a three-hour Amish wedding service, sitting on the hard backless church bench. “Why does it take so long to tie the knot?” he asked afterward. “Well,” the bishop said, stroking his long white beard. “So that it takes ‘em a lifetime to untie it.” Readers will laugh, pray, and eat robustly with The Amish Family Cookbook at their side.
Amish-country Cookbook
Author: Bob Miller
Publisher:
ISBN:
Category : Amish cooking
Languages : en
Pages : 301
Book Description
Publisher:
ISBN:
Category : Amish cooking
Languages : en
Pages : 301
Book Description
The Essential Amish Cookbook
Author: Lovina Eicher
Publisher: MennoMedia, Inc.
ISBN: 1513800302
Category : Cooking
Languages : en
Pages : 299
Book Description
Taste the goodness of Amish life. Bestselling cookbook author and food columnist Lovina Eicher brings together the best of Amish cooking in The Essential Amish Cookbook: Everyday Recipes from Farm and Pantry. Join Eicher as she shares traditional Amish recipes along with her own kitchen tips and secrets. Growing up, Eicher learned to cook and bake at an early age alongside her mother, longtime columnist and Amish cookbook author Elizabeth Coblentz, and has put those skills to use in her own Amish kitchen as she cooks for her eight children. The easy-to-follow, authentic recipes you’ll find in The Essential Amish Cookbook are prepared every day in countless homes in Old Order Amish communities across North America. Many of the more than 100 recipes are richly illustrated with step-by-step photographs to help you learn Amish cooking just as if you were in Lovina’s kitchen. From hearty main dishes to substantial sides—plus a generous sampling of scrumptious cakes, pies, cookies, and other delectable desserts—learn how to make the hearty, simple dishes that the Amish cook together and serve at home, church services, and weddings. In a fast-food, digital world, the book’s colorful photos and conversational tone provide a real taste of Amish life and invite you to slow down. Your family will come to love her Zucchini Chocolate Chip Bread, Rhubarb Juice, Roast Beef with Veggies, Oven Crusted Chicken, pickles, jams, and so much more. Experience the simple joys of Amish life—food, faith and family!
Publisher: MennoMedia, Inc.
ISBN: 1513800302
Category : Cooking
Languages : en
Pages : 299
Book Description
Taste the goodness of Amish life. Bestselling cookbook author and food columnist Lovina Eicher brings together the best of Amish cooking in The Essential Amish Cookbook: Everyday Recipes from Farm and Pantry. Join Eicher as she shares traditional Amish recipes along with her own kitchen tips and secrets. Growing up, Eicher learned to cook and bake at an early age alongside her mother, longtime columnist and Amish cookbook author Elizabeth Coblentz, and has put those skills to use in her own Amish kitchen as she cooks for her eight children. The easy-to-follow, authentic recipes you’ll find in The Essential Amish Cookbook are prepared every day in countless homes in Old Order Amish communities across North America. Many of the more than 100 recipes are richly illustrated with step-by-step photographs to help you learn Amish cooking just as if you were in Lovina’s kitchen. From hearty main dishes to substantial sides—plus a generous sampling of scrumptious cakes, pies, cookies, and other delectable desserts—learn how to make the hearty, simple dishes that the Amish cook together and serve at home, church services, and weddings. In a fast-food, digital world, the book’s colorful photos and conversational tone provide a real taste of Amish life and invite you to slow down. Your family will come to love her Zucchini Chocolate Chip Bread, Rhubarb Juice, Roast Beef with Veggies, Oven Crusted Chicken, pickles, jams, and so much more. Experience the simple joys of Amish life—food, faith and family!
Amish Christmas Romance Collection
Author: Linda Byler
Publisher: Simon and Schuster
ISBN: 1680993992
Category : Fiction
Languages : en
Pages : 442
Book Description
Bestselling Amish novelist Linda Byler’s three heartwarming Christmas romances—in one affordable volume! Linda Byler is beloved for her skillful story telling and true-to-life descriptions of Amish food, faith, and culture. As an Amish woman herself, she can share details of Amish life that few can replicate. Here are three heartwarming novellas full of longing, struggle, confused feelings, and ultimately love. Little Amish Matchmaker: Simon can't stop thinking about the pretty Amish teacher at the local one-room school. But he's ignored the sparks between them because he's so shy. So Simon's little brother, Isaac, takes matters into his own hands. Amish novelist Byler brings her tender humor and skillful observation of family relationships to this holiday story. The Christmas Visitor: Ruth Miller’s Amish neighbors help her to make the difficult transition from wife to widow. As Christmas approaches, Ruth knows that she can't afford gifts for her children. But then banana boxes full of food, treats for the children, and even money begin to appear on her front porch. Who is leaving her these generous gifts? And who is that handsome stranger who always seems to show up when she most needs help? Mary’s Christmas Goodbye: Mary Stoltzfus is thirty years old, splashed with freckles, and unmarried. In her Amish world, that qualifies her to be called an old maid. When she travels to Montana to teach, she arrives at a desolate station and meets Arthur Bontrager, who introduces her to Beaver Creek School, dirt roads, and the fancy shed where she would live. She has no idea the physical challenges she will face during Montana’s cruel winter . . . nor the struggles her heart will encounter as she learns to open herself to the possibility of love.
Publisher: Simon and Schuster
ISBN: 1680993992
Category : Fiction
Languages : en
Pages : 442
Book Description
Bestselling Amish novelist Linda Byler’s three heartwarming Christmas romances—in one affordable volume! Linda Byler is beloved for her skillful story telling and true-to-life descriptions of Amish food, faith, and culture. As an Amish woman herself, she can share details of Amish life that few can replicate. Here are three heartwarming novellas full of longing, struggle, confused feelings, and ultimately love. Little Amish Matchmaker: Simon can't stop thinking about the pretty Amish teacher at the local one-room school. But he's ignored the sparks between them because he's so shy. So Simon's little brother, Isaac, takes matters into his own hands. Amish novelist Byler brings her tender humor and skillful observation of family relationships to this holiday story. The Christmas Visitor: Ruth Miller’s Amish neighbors help her to make the difficult transition from wife to widow. As Christmas approaches, Ruth knows that she can't afford gifts for her children. But then banana boxes full of food, treats for the children, and even money begin to appear on her front porch. Who is leaving her these generous gifts? And who is that handsome stranger who always seems to show up when she most needs help? Mary’s Christmas Goodbye: Mary Stoltzfus is thirty years old, splashed with freckles, and unmarried. In her Amish world, that qualifies her to be called an old maid. When she travels to Montana to teach, she arrives at a desolate station and meets Arthur Bontrager, who introduces her to Beaver Creek School, dirt roads, and the fancy shed where she would live. She has no idea the physical challenges she will face during Montana’s cruel winter . . . nor the struggles her heart will encounter as she learns to open herself to the possibility of love.
Honoring Christmas
Author: Linda Byler
Publisher: Simon and Schuster
ISBN: 1680999397
Category : Fiction
Languages : en
Pages : 157
Book Description
Amish novelist Linda Byler spins a heartwarming tale set in the early 1800s at Christmastime. It's 1823 and life is not easy for fourteen-year-old Henry. With an alcoholic father, it's up to Henry to provide for his younger siblings. His mother, Caroline, tries her best, but she's physically and emotionally exhausted. There never seems to be enough food to go around, and their home beside the Juniata River in Pennsylvania is hardly up to the task of sheltering them through the cold winter months. When Henry's father leaves the family and then passes away, Caroline sinks even deeper into depression. While working at the local hotel, Henry discovers a young Indian woman who has been kidnapped by travelers. He attempts to rescue her, which changes the trajectory of his life. Then, unexpectedly, Caroline's parents arrive from Ireland. They've become anabaptists since Caroline left the home country, and now they're fleeing persecution. Caroline is relieved to see her parents, but when it comes to faith, they're at odds. Given the hardships that Caroline and her children have been through, how could they ever believe in a good God? As Christmas nears, lives and hearts begin to taste a dramatic change. Can Henry and his mother open their hearts to God? And might there be another chance at love for Caroline? Author Linda Byler is an active member of the Amish church and writes all her novels by hand with a pen and notebook. She offers a unique and fascinating look into Amish history and culture.
Publisher: Simon and Schuster
ISBN: 1680999397
Category : Fiction
Languages : en
Pages : 157
Book Description
Amish novelist Linda Byler spins a heartwarming tale set in the early 1800s at Christmastime. It's 1823 and life is not easy for fourteen-year-old Henry. With an alcoholic father, it's up to Henry to provide for his younger siblings. His mother, Caroline, tries her best, but she's physically and emotionally exhausted. There never seems to be enough food to go around, and their home beside the Juniata River in Pennsylvania is hardly up to the task of sheltering them through the cold winter months. When Henry's father leaves the family and then passes away, Caroline sinks even deeper into depression. While working at the local hotel, Henry discovers a young Indian woman who has been kidnapped by travelers. He attempts to rescue her, which changes the trajectory of his life. Then, unexpectedly, Caroline's parents arrive from Ireland. They've become anabaptists since Caroline left the home country, and now they're fleeing persecution. Caroline is relieved to see her parents, but when it comes to faith, they're at odds. Given the hardships that Caroline and her children have been through, how could they ever believe in a good God? As Christmas nears, lives and hearts begin to taste a dramatic change. Can Henry and his mother open their hearts to God? And might there be another chance at love for Caroline? Author Linda Byler is an active member of the Amish church and writes all her novels by hand with a pen and notebook. She offers a unique and fascinating look into Amish history and culture.
Christmas Every Day
Author: Linda Byler
Publisher: Simon and Schuster
ISBN: 168099901X
Category : Fiction
Languages : en
Pages : 177
Book Description
Amish novelist Linda Byler spins a heartwarming tale set in Amish country at Christmastime. Annie and Fannie are ten-year-old twins and the youngest of twelve siblings. Life is busy with so many living under the same roof, and though the twins love their family, they often feel overlooked. It's no fun being bossed around by older siblings and Mam is often stressed and always strict. As Christmas approaches, the twins have the added burden of practicing for their little Amish school's play, but what they're really passionate about is getting a pony or horse. Oh, what they would give to have a horse of their own to ride and groom and care for. It's all they can think about. Well, that and the way their thirty-year-old brother Mike is swooning over fancy Miriam. Will he ever get up the courage to ask her to be his girlfriend? Delightfully sweet and brimming with the details of Amish life, this Christmas tale will leave readers smiling over the simplicity of Amish culture and the complexities of families and romance that transcend every culture. Author Linda Byler is an active member of the Amish church and writes all her novels by hand with a pen and notebook. She offers a unique and fascinating look into Amish history and culture.
Publisher: Simon and Schuster
ISBN: 168099901X
Category : Fiction
Languages : en
Pages : 177
Book Description
Amish novelist Linda Byler spins a heartwarming tale set in Amish country at Christmastime. Annie and Fannie are ten-year-old twins and the youngest of twelve siblings. Life is busy with so many living under the same roof, and though the twins love their family, they often feel overlooked. It's no fun being bossed around by older siblings and Mam is often stressed and always strict. As Christmas approaches, the twins have the added burden of practicing for their little Amish school's play, but what they're really passionate about is getting a pony or horse. Oh, what they would give to have a horse of their own to ride and groom and care for. It's all they can think about. Well, that and the way their thirty-year-old brother Mike is swooning over fancy Miriam. Will he ever get up the courage to ask her to be his girlfriend? Delightfully sweet and brimming with the details of Amish life, this Christmas tale will leave readers smiling over the simplicity of Amish culture and the complexities of families and romance that transcend every culture. Author Linda Byler is an active member of the Amish church and writes all her novels by hand with a pen and notebook. She offers a unique and fascinating look into Amish history and culture.
Love Conquers All
Author: Linda Byler
Publisher: Simon and Schuster
ISBN: 168099848X
Category : Fiction
Languages : en
Pages : 184
Book Description
Amish novelist Linda Byler spins a heartwarming tale about an Amish widow trying to survive in colonial America. Paula has been cursed since birth—or so her mother told her for as long as she could remember. Her life is plagued by bad omens and disaster waits at every turn. Still, nothing could prepare her for the loss of three of her children, and then her husband. A recent immigrant to America, now a single mother of two, and dealing with severe anxiety, Paula faces a long winter of trials and heartache. When Paula's younger daughter becomes seriously ill, Paula sets out on foot through the deep snow to get help. Along the way, she encounters another recent immigrant from Germany—a man who quickly becomes a great help and comfort. But Paula's fears of more tragedy threaten to derail their budding relationship. Besides that, the floundering couple find themselves in trouble with the church. And Paula's headstrong eight-year-old daughter is determined that no man will try to take her late father's place. Will Christmas bring more heartache, or the hope of a brighter future? Author Linda Byler is an active member of the Amish church and writes all her novels by hand with a pen and notebook. She offers a unique and fascinating look into Amish history and culture.
Publisher: Simon and Schuster
ISBN: 168099848X
Category : Fiction
Languages : en
Pages : 184
Book Description
Amish novelist Linda Byler spins a heartwarming tale about an Amish widow trying to survive in colonial America. Paula has been cursed since birth—or so her mother told her for as long as she could remember. Her life is plagued by bad omens and disaster waits at every turn. Still, nothing could prepare her for the loss of three of her children, and then her husband. A recent immigrant to America, now a single mother of two, and dealing with severe anxiety, Paula faces a long winter of trials and heartache. When Paula's younger daughter becomes seriously ill, Paula sets out on foot through the deep snow to get help. Along the way, she encounters another recent immigrant from Germany—a man who quickly becomes a great help and comfort. But Paula's fears of more tragedy threaten to derail their budding relationship. Besides that, the floundering couple find themselves in trouble with the church. And Paula's headstrong eight-year-old daughter is determined that no man will try to take her late father's place. Will Christmas bring more heartache, or the hope of a brighter future? Author Linda Byler is an active member of the Amish church and writes all her novels by hand with a pen and notebook. She offers a unique and fascinating look into Amish history and culture.