Linking the economics of water, energy, and food: A nexus modeling approach PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Linking the economics of water, energy, and food: A nexus modeling approach PDF full book. Access full book title Linking the economics of water, energy, and food: A nexus modeling approach by Al-Riffai, Perrihan. Download full books in PDF and EPUB format.
Author: Al-Riffai, Perrihan
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 32
Get Book Here
Book Description
We use an innovative methodology to model the socioeconomic linkages between water, energy, and food in the East Nile Basin. Based upon a theoretical nexus framework, the methodology is expanded into a quantifiable modeling suite that under-lies the analysis of each of three country case studies. The advantages are that, despite resource shortages being a challenge, the modeling suite aids in devising policies and strategies that formulate these sectoral interdependencies and provide the evidence-based research results necessary for their design in a way that exploits synergies existing across sectors, countries, and regions (Al-Zubari n.d.). This paper lays out the methodology and gives an example of an application and scenarios by focusing on three countries in the East Nile Basin. This methodology paper will be followed by three individual country case studies that highlight the water, energy, and food nexus for each.
Author: Al-Riffai, Perrihan
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 32
Get Book Here
Book Description
We use an innovative methodology to model the socioeconomic linkages between water, energy, and food in the East Nile Basin. Based upon a theoretical nexus framework, the methodology is expanded into a quantifiable modeling suite that under-lies the analysis of each of three country case studies. The advantages are that, despite resource shortages being a challenge, the modeling suite aids in devising policies and strategies that formulate these sectoral interdependencies and provide the evidence-based research results necessary for their design in a way that exploits synergies existing across sectors, countries, and regions (Al-Zubari n.d.). This paper lays out the methodology and gives an example of an application and scenarios by focusing on three countries in the East Nile Basin. This methodology paper will be followed by three individual country case studies that highlight the water, energy, and food nexus for each.
Author: Subramanian Senthilkannan Muthu
Publisher: Springer Nature
ISBN: 9811602395
Category : Technology & Engineering
Languages : en
Pages : 216
Get Book Here
Book Description
Water, Energy and Food are the very basic necessities of human life and all the three of them are interconnected with each other, this connection being called the Water-Energy-Food nexus. Water is an inevitable element to energy and food systems to work. Water is essential for the growth of crops and produce energy and it consumes a lot of energy to treat and move water. Food and energy are equally dependent upon each other as well. This book highlights with various examples and case studies from around the World, the importance of this concept.
Author: I. M. Mujtaba
Publisher: CRC Press
ISBN: 1498760848
Category : Science
Languages : en
Pages : 793
Get Book Here
Book Description
Exponential growth of the worldwide population requires increasing amounts of water, food, and energy. However, as the quantity of available fresh water and energy sources directly affecting cost of food production and transportation diminishes, technological solutions are necessary to secure sustainable supplies. In direct response to this reality, this book focuses on the water-energy-food nexus and describes in depth the challenges and processes involved in efficient water and energy production and management, wastewater treatment, and impact upon food and essential commodities. The book is organized into 4 sections on water, food, energy, and the future of sustainability, highlighting the interplay among these topics. The first section emphasizes water desalination, water management, and wastewater treatment. The second section discusses cereal processing, sustainable food security, bioenergy in food production, water and energy consumption in food processing, and mathematical modeling for food undergoing phase changes. The third section discusses fossil fuels, biofuels, synthetic fuels, renewable energy, and carbon capture. Finally, the book concludes with a discussion of the future of sustainability, including coverage of the role of molecular thermodynamics in developing processes and products, green engineering in process systems, petrochemical water splitting, petrochemical approaches to solar hydrogen generation, design and operation strategy of energy-efficient processes, and the sustainability of process, supply chain, and enterprise.
Author: Cesar Carmona-Moreno
Publisher: IWA Publishing
ISBN: 9781789062588
Category : Science
Languages : en
Pages : 160
Get Book Here
Book Description
The book’s primary intention is to serve as a roadmap for professionals working in developing countries interested in the Nexus Water-Energy-Food-Ecosystems (WEFE) approach. The book shows a multi-disciplinary approach, showcasing the importance of the proper use of Nexus WEFE when implementing certain development programs in regions around the globe. It can be presented as a manual for an individual that either wishes to implement intervention projects following the NEXUS approach or students interested in cooperation and development. The book begins with a general explanation of the theoretical concepts and implementation processes of Nexus WEFE and continues getting into case studies, explaining the importance of proper implementation and potential drawbacks and solutions to them. This book has a particular focus on the European Union cooperation policies when implementing such an approach in developing countries.
Author: Robert C. Ferrier
Publisher: John Wiley & Sons
ISBN: 9781444307689
Category : Science
Languages : en
Pages : 560
Get Book Here
Book Description
This book addresses the fundamental requirement for aninterdisciplinary catchment based approach to managing andprotecting water resources that crucially includes anunderstanding of land use and its management. In thisapproach the hydrological cycle links mountains to the sea, andecosystems in rivers, groundwaters, lakes, wetlands, estuaries andcoasts forming an essential continuum directly influenced by humanactivity. The book provides a synthesis of current and future thinking incatchment management, and shows how the specific problems thatarise in water use policy can be addressed within the context of anintegrated approach to management. The book is written for advancedstudents, researchers, fellow academics and water sectorprofessionals such as planners and regulators. The intention is tohighlight examples and case studies that have resonance not onlywithin natural sciences and engineering but with academicsin other fields such as socio-economics, law and policy.
Author: Satinder Ahuja
Publisher: Elsevier
ISBN: 012800374X
Category : Technology & Engineering
Languages : en
Pages : 479
Get Book Here
Book Description
How will chemists of the future balance competing concerns of environmental stewardship and innovative, cost-effective product development? For chemists to accept the idea that environmental quality and economic prosperity can be intertwined, the concept of the food-energy-water nexus must first be integrated into underlying thought processes. Food, Energy and Water: The Chemistry Connection provides today's scientists with the background information necessary to fully understand the inextricable link between food, energy and water and how this conceptual framework should form the basis for all contemporary research and development in chemistry in particular, and the sciences in general. - Presents a clear, quantitative explanation of the link between food, energy, and water - Provides information not currently available in chemistry curricula or synthesized in existing resources - Examines the challenges of the food-energy-water nexus from a chemistry perspective within a multi-disciplinary domain - Includes the latest research on critical topics such as fracking, water use conflicts, and sustainability in food production cycles
Author: David S-k Ting
Publisher: World Scientific
ISBN: 9811228043
Category : Technology & Engineering
Languages : en
Pages : 356
Get Book Here
Book Description
We cannot continue on a business-as-usual, carbon fuel dependent mode of operation, because the consequences of doing so are catching up with us. So, what must we do to ensure there is a tomorrow?In this book, experts from around the world come together to shed light on what we can do to preserve and expand resources key to the survival of human civilization — from the state-of-the-art of innovative engineering; to the latest status on energy, energy mix, and advancements in renewable energy — including the complementary energy storage using hydrogen; or innovative architecture for more sustainable buildings, including retrofitting of aging tall buildings; innovative ways to improve our air, water and coastline with nearshore biodiversity reclamation; to the subject of sustainable development through the water-energy-food nexus.This volume is recommended for research and graduate courses on energy and sustainability, and policymakers interested in the subjects.
Author: Peter Saundry
Publisher: Springer Nature
ISBN: 3030299147
Category : Technology & Engineering
Languages : en
Pages : 686
Get Book Here
Book Description
This will be the first textbook on the integration of food, energy and water systems (FEWS). In recent years, the world has seen a dramatic rise in interdisciplinary energy and environmental courses and degrees at the undergraduate and graduate levels. In the US for instance, the number and variety of such programs has increased significantly over the past decade, Simultaneously, national and international initiatives that integrate food, energy and water systems have been launched. This textbook provides a substantive introduction to the food-energy-water nexus suitable for use in higher level undergraduate and graduate level courses and for scholars moving into the field of nexus studies without a strong background in all three areas and the many aspects of nexus studies.
Author: Mario Giampietro
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN: 9789251079645
Category : Agriculture
Languages : en
Pages : 0
Get Book Here
Book Description
Human wellbeing relies upon the availability and wise management of food, energy and water. The interconnections between these resources make clear that the management of each of them cannot be considered in isolation but in an integrated and holistic way. This report presents the results of the application of an integrated analysis approach, the Multi-Scale Integrated Assessment of Society and Ecosystem Metabolism to three case studies: an analysis of the option to produce biofuel from sugarcane in the Republic of Mauritius; an exploration of the future of grain production in the Indian state of Punjab; an assessment of two alternative energy sources to produce electricity in the Republic of South Africa.
Author: Gerald C. Nelson, Mark W. Rosegrant, Amanda Palazzo, Ian Gray, Christina Ingersoll, Richard Robertson, Simla Tokgoz, Tingju Zhu, Timothy B. Sulser, Claudia Ringler, Siwa Msangi, and Liangzhi You
Publisher: Intl Food Policy Res Inst
ISBN: 0896291863
Category : Social Science
Languages : en
Pages : 155
Get Book Here
Book Description
As the global population grows and incomes in poor countries rise, so too, will the demand for food, placing additional pressure on sustainable food production. Climate change adds a further challenge, as changes in temperature and precipitation threaten agricultural productivity and the capacity to feed the world's population. This study assesses how serious the danger to food security might be and suggests some steps policymakers can take to remedy the situation.Using various modeling techniques, the authors project 15 different future scenarios for food security through 2050. Each scenario involves an alternative combination of potential population and income growth and climate change. The authors also examine the specific test case of a hypothetical extended drought in South Asia, to demonstrate the possible effects of increased climate variability on a particular world region. They conclude that the negative effects of climate change on food security can be counteracted by broad-based economic growthparticularly improved agricultural productivityand robust international trade in agricultural products to offset regional shortages. In pursuit of these goals, policymakers should increase public investment in land, water, and nutrient use and maintain relatively free international trade. This inquiry into the future of food security should be of use to policymakers and others concerned with the impact of climate change on international development.
