Lingen Equilibrium Model The PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Lingen Equilibrium Model The PDF full book. Access full book title Lingen Equilibrium Model The by Hermann Witte. Download full books in PDF and EPUB format.
Author: Hermann Witte
Publisher: LIT Verlag Münster
ISBN: 3643914725
Category :
Languages : en
Pages : 356
Get Book
Book Description
Equilibria protect against crisis. All disciplines of sciences have the objective to create equilibria. But economics are not successful in this point. Here a simple equilibrium model based on a wage-price-rule is demonstrated. Economics are able to create economic equilibria by using this rule. But in economic systems there are a lot of rules, especially in accounting, which make economic equilibria impossible. These rules must be changed. If it is possible to create economic equilibria, the side-effect is the realization of economic sustainability.
Author: Hermann Witte
Publisher: LIT Verlag Münster
ISBN: 3643914725
Category :
Languages : en
Pages : 356
Get Book
Book Description
Equilibria protect against crisis. All disciplines of sciences have the objective to create equilibria. But economics are not successful in this point. Here a simple equilibrium model based on a wage-price-rule is demonstrated. Economics are able to create economic equilibria by using this rule. But in economic systems there are a lot of rules, especially in accounting, which make economic equilibria impossible. These rules must be changed. If it is possible to create economic equilibria, the side-effect is the realization of economic sustainability.
Author: Hermann Witte
Publisher: LIT Verlag
ISBN: 3643964722
Category : Business & Economics
Languages : en
Pages : 360
Get Book
Book Description
Equilibria protect against crisis. All disciplines of sciences have the objective to create equilibria. But economics are not successful in this point. Here a simple equilibrium model based on a wage-price-rule is demonstrated. Economics are able to create economic equilibria by using this rule. But in economic systems there are a lot of rules, especially in accounting, which make economic equilibria impossible. These rules must be changed. If it is possible to create economic equilibria, the side-effect is the realization of economic sustainability. Dr. Hermann Witte, Professor of Business Administration, Logistics and Environmental Economics, University of Applied Sciences Osnabruck, Campus Lingen, Institute of Management and Technology.
Author: Victor Ginsburgh
Publisher: MIT Press (MA)
ISBN: 9780262071796
Category : Business & Economics
Languages : en
Pages : 555
Get Book
Book Description
Bridges the gap between applied and theoretical general equilibrium models.
Author: Marius Fischer
Publisher: Walter de Gruyter GmbH & Co KG
ISBN: 3111045234
Category : Law
Languages : en
Pages : 320
Get Book
Book Description
The risk-based approach to capital markets regulation is in crisis. Climate change, shifting demographics, geopolitical conflicts and other environmental discontinuities threaten established business models and shorten the life spans of listed companies. The current rules for periodic disclosure in the EU fail to inform market participants adequately. Unlike risks, uncertainties are unquantifiable or may only be quantified at great cost, causing them to be insufficiently reflected in periodic reports. This is unfortunate, given the pivotal role capital markets must play in the economy’s adaptation to environmental discontinuities. It is only with a reformed framework for periodic disclosure, that gradual and orderly adaptation to these discontinuities appears feasible. To ensure orderly market adaptation, a new reporting format is required: scenario analysis should be integrated into the European framework for periodic disclosure.
Author:
Publisher:
ISBN:
Category : Power resources
Languages : en
Pages : 744
Get Book
Book Description
Author:
Publisher:
ISBN:
Category : Nuclear energy
Languages : en
Pages : 1758
Get Book
Book Description
Author: Robert C. Nelson
Publisher: WCB/McGraw-Hill
ISBN: 9780071158381
Category : Aerodynamique / Aeronautique / Aerospatial / Automatique / Avion / Commande / Conception / Controle / Navigation / Stabilite
Languages : en
Pages : 441
Get Book
Book Description
The second edition of Flight Stability and Automatic Control presents an organized introduction to the useful and relevant topics necessary for a flight stability and controls course. Not only is this text presented at the appropriate mathematical level, it also features standard terminology and nomenclature, along with expanded coverage of classical control theory, autopilot designs, and modern control theory. Through the use of extensive examples, problems, and historical notes, author Robert Nelson develops a concise and vital text for aircraft flight stability and control or flight dynamics courses.
Author: D. Simatos
Publisher: Springer Science & Business Media
ISBN: 9400951035
Category : Technology & Engineering
Languages : en
Pages : 692
Get Book
Book Description
Water is recognized as being an important factor in numerous pheno mena connected with the quality of food. For instance, it plays a part in the textural properties of several commodities. Moreover, water is an essential parameter determining the behaviour of food products in the course of many processing operations : on water, will depend the amount of energy necessary for freezing or dehydrating the product; water will strongly influence the evolution of physical, chemical and biochemical phenomena taking place in the product during processing operations such as heating, drying, etc. Water will also influence the same reactions, as well as the activity of microorganisms, during the storage of food products under various conditions. As a result, all aspects of quality - sensory, nutritional and hygienic properties of the food - will be affected. In all these circumstances, the water content of a product is obviously an important factor, but equally important may be the physical properties of this water, such as its thermodynamic activity and its mobility. Actual ly, the concept of water activity (a ) is now widely used by the food industry and in the legislation of sever')¥l countries. The idea of a small, international meeting devoted to a synthetic review and discussion of knowledge on these various matters, was first developed by Dr. R. B.
Author:
Publisher:
ISBN:
Category : Nuclear energy
Languages : en
Pages : 1036
Get Book
Book Description
Author:
Publisher:
ISBN:
Category : Nuclear energy
Languages : en
Pages : 1112
Get Book
Book Description
