Liberia's Agricultural Economy in Brief (Classic Reprint) PDF Download
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Author: Snider William Skinner
Publisher: Forgotten Books
ISBN: 9780365306276
Category : Business & Economics
Languages : en
Pages : 20
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Book Description
Excerpt from Liberia's Agricultural Economy in Brief Farms in Iiberia show wide contrasts, ranging from small, primitive, subsistence farms to the very large and efficiently managed plantations operated by foreign concessionaires. In between are rubber groves of intermediate size Operated by Iiberian farmers. Livestock farming is almost nonexistent, due mainly to the pre valence of the tsetse fly. There are a few poultry farms. The operators of rubber plantations use or sell their product abroad and also act as agents for independent Iiberian rubber growers. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Snider William Skinner
Publisher: Forgotten Books
ISBN: 9780365306276
Category : Business & Economics
Languages : en
Pages : 20
Get Book Here
Book Description
Excerpt from Liberia's Agricultural Economy in Brief Farms in Iiberia show wide contrasts, ranging from small, primitive, subsistence farms to the very large and efficiently managed plantations operated by foreign concessionaires. In between are rubber groves of intermediate size Operated by Iiberian farmers. Livestock farming is almost nonexistent, due mainly to the pre valence of the tsetse fly. There are a few poultry farms. The operators of rubber plantations use or sell their product abroad and also act as agents for independent Iiberian rubber growers. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Snider William Skinner
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 10
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Book Description
Author: Snider W. Skinner
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 5
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Book Description
Author: Snider William Skinner
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 12
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author: Snider William Skinner
Publisher: Forgotten Books
ISBN: 9780656600977
Category : Business & Economics
Languages : en
Pages : 54
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Book Description
Excerpt from The Agricultural Economy of the Ivory Coast A great deal of effective agricultural research is carried out in the Ivory Coast by various institutions scattered about the country. Most of these institutions are branches of French institutions with headquarters in Paris. Practically all of the resident scientists are from France or another European country. The work of these institutes is coordinated by a special committee under the Minister of Agriculture. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: United States Economic Mission to Liberia
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 58
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Book Description
Author: Philippa Atkinson
Publisher:
ISBN: 9780850033663
Category : Liberia
Languages : en
Pages : 31
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Book Description
Author: Clarence H. Danhof
Publisher: Harvard University Press
ISBN: 9780674107700
Category : Business & Economics
Languages : en
Pages : 346
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Book Description
American agriculture changed radically between 1820 and 1870. In turning slowly from subsistence to commercial farming, farmers on the average doubled the portion of their production places on the market, and thereby laid the foundations for today's highly productive agricultural industry. But the modern system was by no means inevitable. It evolved slowly through an intricate process in which innovative and imitative entrepreneurs were the key instruments.
Author: Judith A. Carney
Publisher: Harvard University Press
ISBN: 0674029216
Category : Social Science
Languages : en
Pages : 258
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Book Description
Few Americans identify slavery with the cultivation of rice, yet rice was a major plantation crop during the first three centuries of settlement in the Americas. Rice accompanied African slaves across the Middle Passage throughout the New World to Brazil, the Caribbean, and the southern United States. By the middle of the eighteenth century, rice plantations in South Carolina and the black slaves who worked them had created one of the most profitable economies in the world. Black Rice tells the story of the true provenance of rice in the Americas. It establishes, through agricultural and historical evidence, the vital significance of rice in West African society for a millennium before Europeans arrived and the slave trade began. The standard belief that Europeans introduced rice to West Africa and then brought the knowledge of its cultivation to the Americas is a fundamental fallacy, one which succeeds in effacing the origins of the crop and the role of Africans and African-American slaves in transferring the seed, the cultivation skills, and the cultural practices necessary for establishing it in the New World. In this vivid interpretation of rice and slaves in the Atlantic world, Judith Carney reveals how racism has shaped our historical memory and neglected this critical African contribution to the making of the Americas.
