Lettuce!

Lettuce! PDF Author: Diana Kizlauskas
Publisher:
ISBN: 9780991523337
Category :
Languages : en
Pages : 40

Get Book Here

Book Description
A picture book about values and sharing for children aged 3 to 6. Good fortune runs amuck as Rabbit watches his crop of lettuce grow and grow. Wacky neighbors help him solve his dilemma.

Gardeners' Guide Book Growing and Harvesting Lettuce

Gardeners' Guide Book Growing and Harvesting Lettuce PDF Author: Paul R. Wonning
Publisher: Mossy Feet Books
ISBN: 1311434259
Category : Gardening
Languages : en
Pages : 60

Get Book Here

Book Description
The Gardeners' Guide Book Growing and Harvesting Lettuce will provide needed information for the gardener to plant, grow and harvest this delectable crop in the vegetable salad garden. Lettuce culture is not hard allowing the knowledgeable gardener to grow several varieties for colorful, delicious salads. salad, growing vegetables, varieties, culture

Lettuce!

Lettuce! PDF Author: Diana Kizlauskas
Publisher:
ISBN: 9780991523337
Category :
Languages : en
Pages : 40

Get Book Here

Book Description
A picture book about values and sharing for children aged 3 to 6. Good fortune runs amuck as Rabbit watches his crop of lettuce grow and grow. Wacky neighbors help him solve his dilemma.

Lettuce

Lettuce PDF Author: Gail Boe
Publisher: Mascot Books
ISBN: 9781645438960
Category : Juvenile Fiction
Languages : en
Pages : 38

Get Book Here

Book Description
Let us love US! Lettuce is an optimistic little head of lettuce who is trying to share his message with the world: Let us love US! We all have our own interests that make us unique, and that is what makes life exciting! Lettuce cheers on his friends for being themselves, and in the process, wears himself thin. Follow along as everyone comes together to support Lettuce, reminding us all to truly love us!

The Book of Greens

The Book of Greens PDF Author: Jenn Louis
Publisher: Ten Speed Press
ISBN: 160774984X
Category : Cooking
Languages : en
Pages : 330

Get Book Here

Book Description
From one of Portland, Oregon’s most acclaimed chefs comes an IACP award-winning encyclopedic reference to the world of greens, with more than 175 creative recipes for every meal of the day. For any home cook who is stuck in a “three-green rut”—who wants to cook healthy, delicious, vegetable-focused meals, but is tired of predictable salads with kale, lettuce, cabbage, and the other usual suspects—The Book of Greens has the solution. Chef Jenn Louis has compiled more than 175 recipes for simple, show-stopping fare, from snacks to soups to mains (and even breakfast and dessert) that will inspire you to reach for new greens at the farmers’ market, or use your old standbys in new ways. Organized alphabetically by green, each entry features information on seasonality, nutrition, and prep and storage tips, along with recipes like Grilled Cabbage with Miso and Lime, Radish Greens and Mango Smoothie, and Pasta Dough with Tomato Leaves. Winner of the 2018 International Association of Culinary Professionals (IACP) Cookbook Award for "Health & Special Diet" category Finalist for the 2018 James Beard Foundation Book Awards for "Vegetable-Focused Cooking" category

Do Lions Like Lettuce?

Do Lions Like Lettuce? PDF Author: Moira Butterfield
Publisher: B.E.S. Publishing
ISBN: 9780764160264
Category : Animals
Languages : en
Pages : 0

Get Book Here

Book Description
(back cover) Everyone knows that lions don't like lettuce, but can you guess who does? Lift the first flap to find the answer and the second flap to find a surprise! This delightful play book is full of fun and perfect for sharing. With bright, cheerful illustrations from well-known children's book illustrator Sonia Canals and lively text from author Moira Butterfield, this book is ideal for younger children.

Vegetables I

Vegetables I PDF Author: Jaime Prohens-Tomás
Publisher: Springer Science & Business Media
ISBN: 0387304436
Category : Science
Languages : en
Pages : 430

Get Book Here

Book Description
This major work has but one aim: to provide breeders and researchers from the public and private sectors with all the latest information on the breeding of crops of economic relevance. Also, it serves as a major reference book for post-graduate courses and PhD courses on breeding vegetable crops, as well a one-stop-shop for horticulturists and extension agents interested in current advancements in the development of new vegetable crops varieties. Each chapter incorporates the most up-to-date information on the crops examined, and an important novelty is that, in comparison to other books already published on this subject this one contains the most cutting-edge information on molecular breeding techniques.

Who Ate All the Lettuce?

Who Ate All the Lettuce? PDF Author: Rebecca Elliott
Publisher: Tide Mill Press
ISBN: 9781846661761
Category : Amphibians
Languages : en
Pages : 0

Get Book Here

Book Description
Well, it wasnât me, and it wasnât you, so who has eaten all the lettuce? Follow the shiny trail through the book, lifting up the flaps along the way. Who knows what will jump out of this lively pop-up book.

Alluring Lettuces

Alluring Lettuces PDF Author: Jack Staub
Publisher: Gibbs Smith
ISBN: 1423608291
Category : Art
Languages : en
Pages : 240

Get Book Here

Book Description
Reprint. Originally published: 75 exciting vegetables for your garden. Layton, Utah: Gibbs Smith, 2005.

Lettuce, Endive, and Chicory

Lettuce, Endive, and Chicory PDF Author: Edward J. Ryder
Publisher: Cabi
ISBN:
Category : Gardening
Languages : en
Pages : 228

Get Book Here

Book Description
This volume describes the scientific principles that are the bases of crop production practices. The book is written by one of the world's leading authorities on the subject and will be indispensable for advanced students and growers in horticulture.

Lettuce Wars

Lettuce Wars PDF Author: Bruce Neuburger
Publisher: NYU Press
ISBN: 1583673334
Category : Biography & Autobiography
Languages : en
Pages : 415

Get Book Here

Book Description
In 1971, Bruce Neuburger—young, out of work, and radicalized by the 60s counterculture in Berkeley—took a job as a farmworker on a whim. He could have hardly anticipated that he would spend the next decade laboring up and down the agricultural valleys of California, alongside the anonymous and largely immigrant workforce that feeds the nation. This account of his journey begins at a remarkable moment, after the birth of the United Farm Workers union and the ensuing uptick in worker militancy. As a participant in organizing efforts, strikes, and boycotts, Neuburger saw first-hand the struggles of farmworkers for better wages and working conditions, and the lengths the growers would go to suppress worker unity. Part memoir, part informed commentary on farm labor, the U.S. labor movement, and the political economy of agriculture, Lettuce Wars is a lively account written from the perspective of the fields. Neuburger portrays the people he encountered—immigrant workers, fellow radicals, company bosses, cops and goons—vividly and indelibly, lending a human aspect to the conflict between capital and labor as it played out in the fields of California.