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Author: Charles L. Mohler
Publisher: Natural Resource Agriculture and Engineering Service (Nraes)
ISBN: 9781933395210
Category : Crop rotation
Languages : en
Pages : 156
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Book Description
Author: Charles L. Mohler
Publisher: Natural Resource Agriculture and Engineering Service (Nraes)
ISBN: 9781933395210
Category : Crop rotation
Languages : en
Pages : 156
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Book Description
Author: Andy Clark
Publisher: DIANE Publishing
ISBN: 1437903797
Category : Technology & Engineering
Languages : en
Pages : 248
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Book Description
Cover crops slow erosion, improve soil, smother weeds, enhance nutrient and moisture availability, help control many pests and bring a host of other benefits to your farm. At the same time, they can reduce costs, increase profits and even create new sources of income. You¿ll reap dividends on your cover crop investments for years, since their benefits accumulate over the long term. This book will help you find which ones are right for you. Captures farmer and other research results from the past ten years. The authors verified the info. from the 2nd ed., added new results and updated farmer profiles and research data, and added 2 chap. Includes maps and charts, detailed narratives about individual cover crop species, and chap. about aspects of cover cropping.
Author: Mary V. Gold
Publisher:
ISBN:
Category : Crop rotation
Languages : en
Pages : 134
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Book Description
Author: Jayne T. MacLean
Publisher:
ISBN:
Category : Crop rotation
Languages : en
Pages : 40
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Book Description
Author: Bao-Luo Ma
Publisher: Nova Science Publishers
ISBN: 9781634844963
Category : Crop rotation
Languages : en
Pages : 0
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Book Description
This book which is edited by Dr Bao-Luo Ma, a senior research scientist from Agriculture and Agri-Food in Canada, includes contributions from more than twenty-eight scientists in this dynamic field from around the world. This book synthesises the latest innovations and integrated knowledge from science disciplines as diverse as agronomy, soil science, ecology, economy, and social sciences. The global population is projected to reach nine billion by mid-century. Questions continue to arise concerning the ability of the agriculture sector to keep pace with the demands for food, feed, fibre and fuel of an increasing population in the near future, as well as finding a way of sustaining both the production system and the environment. Crop rotations, an ancient practice that has gained renewed interest in recent years, involve growing different crop species/varieties on the same piece of land in consecutive growing seasons (years). The direct and indirect benefits of this practice to the production system and the environment have been recognised for millennia. In recent years, it has been documented that crop rotations coupled with conservation tillage has enhanced the physical, chemical and biological properties of soil, improved seasonal nitrogen availability, and provided nitrogen inputs through symbiotic nitrogen fixation by legumes. This strategy can also lead to a better balance of plant nutritional requirements and a shift in soil mycorrhizal populations, interrupt insect populations, increase root activity, reduce disease severity, enhance environmentally-friendly biodiversity, and lower per-area greenhouse gas emissions or per-yield based carbon footprints. This book serves as one of the most recent and valuable reference on these multi-disciplines, and targets audiences at the undergraduate and graduate level, including crop, soil and agronomy scientists as well as environment scientists and policy-makers.
Author: Eliot Coleman
Publisher: Chelsea Green Publishing
ISBN: 160358014X
Category : Gardening
Languages : en
Pages : 355
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Book Description
With more than 45,000 sold since 1989, The New Organic Grower has become a modern classic. In this newly revised and expanded edition, master grower Eliot Coleman continues to present the simplest and most sustainable ways of growing top-quality organic vegetables. Coleman updates practical information on marketing the harvest, on small-scale equipment, and on farming and gardening for the long-term health of the soil. The new book is thoroughly updated, and includes all-new chapters such as: Farm-Generated Fertility—how to meet your soil-fertility needs from the resources of your own land, even if manure is not available. The Moveable Feast—how to construct home-garden and commercial-scale greenhouses that can be easily moved to benefit plants and avoid insect and disease build-up. The Winter Garden—how to plant, harvest, and sell hardy salad crops all winter long from unheated or minimally heated greenhouses. Pests—how to find "plant-positive" rather than "pest-negative" solutions by growing healthy, naturally resistant plants. The Information Resource—how and where to learn what you need to know to grow delicious organic vegetables, no matter where you live. Written for the serious gardener or small market farmer, The New Organic Grower proves that, in terms of both efficiency and profitability, smaller can be better.
Author: Mirza Hasanuzzaman
Publisher: BoD – Books on Demand
ISBN: 1839682736
Category : Gardening
Languages : en
Pages : 184
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Book Description
In a sustainable agricultural system, legume crops are one of the essential components. However, improving the productivity of legume crops and improving their tolerance to adverse environments are essential tasks for plant biologists. This book includes nine comprehensive chapters addressing various aspects of legume crop biology, production and importance. There are several chapters on the adaptation of legumes to an adverse environment. Particular focus is provided on the sustainable production of legume crops under changing environments. This book will be useful for undergraduate and graduate students, teachers, and researchers, particularly from the field of Crop Science, Soil Science, Plant Breeding and Agronomy.
Author: Kath Irvine
Publisher: Penguin Random House New Zealand Limited
ISBN: 0143775561
Category :
Languages : en
Pages : 354
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Book Description
In this practical step-by-step guide, gardening teacher Kath Irvine shares her wealth of knowledge from more than 20 years of helping Kiwi gardeners design, build, grow and maintain their own productive edible gardens. Kath's sage, hands-on, often humorous advice steps readers through everything they need to know to grow great produce at home, including garden design, tools and equipment, seasonal planting advice, soil fertility, seed-saving basics, managing pests and diseases, and how to incorporate organic and permaculture gardening methods into any home garden. While documenting a year on her own property, Kath shows how you can successfully produce bountiful crops throughout the seasons to provide a steady, daily harvest with minimal wastage. The book is illustrated with hundreds of stunning photographs and helpful hand-drawn illustrations that share clever design concepts and planting plans for gardens of all shapes and sizes. Kath is the perfect guide, and this easy-to-understand, comprehensive book is ideal for gardeners at any skill level, from beginners setting up a new garden from scratch, to intermediate trouble-shooters, to advanced green-thumbs seeking deeper knowledge.
Author: Samiha Ouda
Publisher: Springer
ISBN: 3030053512
Category : Technology & Engineering
Languages : en
Pages : 201
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Book Description
This book tackles the issue of using crop rotation to increase food production and secure it for the growing population of the future. Crop rotation can be a solution of food gaps in the developing counties. Crop rotation plays an important role in attaining soil sustainability and in controlling pests and weeds. It can alleviate damage caused by climate change by reducing losses in productivity of the crops, minimizing soil fertility loss and increase irrigation water productivity. This book also includes the reviews of a large number of crop rotations that have been published internationally, and additionally, the crop rotations that have been implemented in Egypt have a unique characteristic to them and therefore, a large number of those reviews have also been included.
Author: Donal Murphy-Bokern
Publisher: Cabi
ISBN: 9781780644981
Category : Business & Economics
Languages : en
Pages : 0
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Book Description
Based on contributions from members of the Legumes Future research consortium and complemented by articles from other research teams, this book provides a comprehensive overview of knowledge relevant to developing legume-supported cropping systems in Europe. It reflects the growing interest in using legumes to improve cropping and the current debate over the imbalance in European systems where the low use of legumes has caused concern in the agricultural policy community. This book supports informed debate and decision-making that addresses the associated challenges. Legumes in Cropping Systems presents current knowledge on this subject across 15 coordinated chapters. Each chapter addresses a specific aspect of legume cropping and provides insight into the relevant literature to help support understanding and explore the underlying processes that influence cropping system development. This book includes coverage of: · the role of legumes in cropping systems; · the role of legumes in European protein supplies; · environmental effects of grain and forage legumes; · current status of the major grain and forage legume crops; · economic effects; and · policy development. Written by an international team of expert authors and presented in full-colour throughout, this book is an invaluable resource for researchers in agronomy and crop sciences, agricultural professionals, policy makers, and students.
