Author: Nancy Verde Barr
Publisher: Algonquin Books
ISBN: 9781565124950
Category : Fiction
Languages : en
Pages : 328
Book Description
Casey Costello is an executive chef on a popular television cooking show. She has a very stressful job satisfying her boss, her family and all the guest chefs that appear on the show. Her boss, in the meantime, is thinking about leaving the show altogether, which would be disasterous for Casey. When Danny O'Shea, a handsome New York chef appears on the show, the sparks fly between he and Casey. Will a shoot in Italy change Casey's life forever?
Last Bite
Author: Nancy Verde Barr
Publisher: Algonquin Books
ISBN: 9781565124950
Category : Fiction
Languages : en
Pages : 328
Book Description
Casey Costello is an executive chef on a popular television cooking show. She has a very stressful job satisfying her boss, her family and all the guest chefs that appear on the show. Her boss, in the meantime, is thinking about leaving the show altogether, which would be disasterous for Casey. When Danny O'Shea, a handsome New York chef appears on the show, the sparks fly between he and Casey. Will a shoot in Italy change Casey's life forever?
Publisher: Algonquin Books
ISBN: 9781565124950
Category : Fiction
Languages : en
Pages : 328
Book Description
Casey Costello is an executive chef on a popular television cooking show. She has a very stressful job satisfying her boss, her family and all the guest chefs that appear on the show. Her boss, in the meantime, is thinking about leaving the show altogether, which would be disasterous for Casey. When Danny O'Shea, a handsome New York chef appears on the show, the sparks fly between he and Casey. Will a shoot in Italy change Casey's life forever?
The Last Bite
Author: Anna Higham
Publisher: National Geographic Books
ISBN: 0744056802
Category : Cooking
Languages : en
Pages : 0
Book Description
A comprehensive guide to modern desserts that teaches you how to cook, create, structure, and season sweet dishes—and ultimately how to really understand dessert making. “First and foremost, make it delicious. Your goal is to make even those who ‘don’t do desserts’ lick their plate clean. It has to be delicious from first to last bite.” In this revolutionary book, award-winning pastry chef Anna Higham encourages you to approach making a dessert as you would savory cooking: engaging your senses, tasting, seasoning, and letting your ingredients shine. Exploring ingredients season by season, Anna outlines a repertoire of ways to cook each one to magnify flavor and taste. She shows you how to work with fruit; construct a dessert; and examine seasoning, structure, and texture—helping you really understand the “how” and “why” of dessert cooking. Featuring over 150 recipes for cakes, jams, mousses, and more, as well as over 45 plated desserts, The Last Bite celebrates seasonal cooking and eating with irresistible, innovative recipes—from fig leaf ice cream in fall to elderflower vinegar meringue in spring. Let Anna blow away your preconceptions about what your desserts can be and taste like with this inspiring, groundbreaking book.
Publisher: National Geographic Books
ISBN: 0744056802
Category : Cooking
Languages : en
Pages : 0
Book Description
A comprehensive guide to modern desserts that teaches you how to cook, create, structure, and season sweet dishes—and ultimately how to really understand dessert making. “First and foremost, make it delicious. Your goal is to make even those who ‘don’t do desserts’ lick their plate clean. It has to be delicious from first to last bite.” In this revolutionary book, award-winning pastry chef Anna Higham encourages you to approach making a dessert as you would savory cooking: engaging your senses, tasting, seasoning, and letting your ingredients shine. Exploring ingredients season by season, Anna outlines a repertoire of ways to cook each one to magnify flavor and taste. She shows you how to work with fruit; construct a dessert; and examine seasoning, structure, and texture—helping you really understand the “how” and “why” of dessert cooking. Featuring over 150 recipes for cakes, jams, mousses, and more, as well as over 45 plated desserts, The Last Bite celebrates seasonal cooking and eating with irresistible, innovative recipes—from fig leaf ice cream in fall to elderflower vinegar meringue in spring. Let Anna blow away your preconceptions about what your desserts can be and taste like with this inspiring, groundbreaking book.
Spider's Bite
Author: Jennifer Estep
Publisher: Simon and Schuster
ISBN: 1439155437
Category : Fiction
Languages : en
Pages : 436
Book Description
Follow Gin Blanco, a kick-butt female assassin who moonlights at a BBQ joint in Tennessee, as she searches for the person who double-crossed her in this heart-pounding and fresh paranormal romance series. After Gin’s family was murdered by a Fire elemental when she was thirteen, she lived on the streets and eventually became an assassin to survive. Now, Gin is assigned to rub out an Ashland businessman, but it turns out to be a trap. After Gin’s handler is brutally murdered, she teams up with the sexy detective investigating the case to figure out who double-crossed her and why. Only one thing is for sure—Gin has no qualms about killing her way to the top of the conspiracy.
Publisher: Simon and Schuster
ISBN: 1439155437
Category : Fiction
Languages : en
Pages : 436
Book Description
Follow Gin Blanco, a kick-butt female assassin who moonlights at a BBQ joint in Tennessee, as she searches for the person who double-crossed her in this heart-pounding and fresh paranormal romance series. After Gin’s family was murdered by a Fire elemental when she was thirteen, she lived on the streets and eventually became an assassin to survive. Now, Gin is assigned to rub out an Ashland businessman, but it turns out to be a trap. After Gin’s handler is brutally murdered, she teams up with the sexy detective investigating the case to figure out who double-crossed her and why. Only one thing is for sure—Gin has no qualms about killing her way to the top of the conspiracy.
Last Bite
Author:
Publisher:
ISBN: 9780996241809
Category :
Languages : en
Pages : 120
Book Description
"Last Bite: 100 Simple Recipes from Kansas City's Best Chefs and Cooks" features recipes from 40 top local chefs, cooks, and James Beard Foundation award winners.Roy Inman's vivid color photographs are a showcase of these easy-to-prepare recipes previously published in the weekly "Last Bite" column in The Kansas City Star's Star Magazine. A special section includes photographer Roy Inman's original portraits and food writer Pete Dulin's profiles of these talented chefs and cooks.Noted food writer and photographer Bonjwing Lee writes, "Pete Dulin had the foresight to capture this moment in Kansas City's culinary history with the following collection of recipes from some of our city's finest, contemporary talent. Together, they form a patchwork of flavors that represent Kansas City, here and now."Soft cover. Full color throughout. 124 pages. Measures 8.5 x 11 inches.
Publisher:
ISBN: 9780996241809
Category :
Languages : en
Pages : 120
Book Description
"Last Bite: 100 Simple Recipes from Kansas City's Best Chefs and Cooks" features recipes from 40 top local chefs, cooks, and James Beard Foundation award winners.Roy Inman's vivid color photographs are a showcase of these easy-to-prepare recipes previously published in the weekly "Last Bite" column in The Kansas City Star's Star Magazine. A special section includes photographer Roy Inman's original portraits and food writer Pete Dulin's profiles of these talented chefs and cooks.Noted food writer and photographer Bonjwing Lee writes, "Pete Dulin had the foresight to capture this moment in Kansas City's culinary history with the following collection of recipes from some of our city's finest, contemporary talent. Together, they form a patchwork of flavors that represent Kansas City, here and now."Soft cover. Full color throughout. 124 pages. Measures 8.5 x 11 inches.
The Deadliest Bite
Author: Jennifer Rardin
Publisher: Hachette+ORM
ISBN: 031617503X
Category : Fiction
Languages : en
Pages : 254
Book Description
I have two choices. Carve Brude's name into Hell's bile-encrusted gates. Or lose my soul. After an assassination attempt on Vayl, I find myself pulled into a tangled web that takes the gang to Romania. So how will I save a ghost, rescue a demon, and cheat the Great Taker out of a soul he's slavering for while defeating my nastiest foe yet so that Vayl can, at last, cherish a few precious years with his sons? With careful planning, major violence, and one (hopefully) final trip to Hell.
Publisher: Hachette+ORM
ISBN: 031617503X
Category : Fiction
Languages : en
Pages : 254
Book Description
I have two choices. Carve Brude's name into Hell's bile-encrusted gates. Or lose my soul. After an assassination attempt on Vayl, I find myself pulled into a tangled web that takes the gang to Romania. So how will I save a ghost, rescue a demon, and cheat the Great Taker out of a soul he's slavering for while defeating my nastiest foe yet so that Vayl can, at last, cherish a few precious years with his sons? With careful planning, major violence, and one (hopefully) final trip to Hell.
Bites
Author: Lois Metzger
Publisher: Scholastic Inc.
ISBN: 0545158907
Category : Juvenile Fiction
Languages : en
Pages : 130
Book Description
Collects seven stories based on horror themes, including tales about werewolves, vampires, ghost dogs, and other creatures of the night.
Publisher: Scholastic Inc.
ISBN: 0545158907
Category : Juvenile Fiction
Languages : en
Pages : 130
Book Description
Collects seven stories based on horror themes, including tales about werewolves, vampires, ghost dogs, and other creatures of the night.
Every Last Bite
Author: Carmen Sturdy
Publisher: Victory Belt Publishing
ISBN: 1628601779
Category : Cooking
Languages : en
Pages : 696
Book Description
The Specific Carbohydrate Diet (SCD) has been hailed as the gold standard of dietary treatment plans for people suffering from autoimmune and digestive disorders. Its core focus is on eliminating nonessential carbohydrates known to cause inflammation, including grains, starchy tubers, and milk products high in lactose. The SCD can put you on the road to recovery from many debilitating symptoms caused by celiac disease, ulcerative colitis, Crohn's disease, diverticulitis, and more. However, all too often people are deterred from trying it because they perceive it to be too restrictive or difficult. Carmen Sturdy is here to prove that it is anything but! In her new cookbook, Every Last Bite: A Deliciously Clean Approach to the Specific Carbohydrate Diet, Carmen shows how to prepare delicious, quick, easy, and above all satisfying meals that will please every palate. Each recipe is SCD compliant and promises all the taste and comfort of the familiar foods that you and your family have come to cherish. While Every Last Bite is rooted in the principals of the Specific Carbohydrate Diet, it goes beyond by offering modifications and substitutions to meet an array of dietary plans, including keto, Paleo, AIP, and more! Every Last Bite features more than 150 recipes that are grain-free, dairy-free and allergen-friendly. Also included are handy cooking tips, a guide to entertaining, and Carmen’s experience-based tips for keeping your health on track. Sample recipes include: Wonton Meatball Soup Kung Pao Chicken Cashew e Pepe The Most Epic Grain-Free Beef Lasagna Creamy Spring Risotto Green Beans with Hazelnuts & Tahini Lemon Sauce Avocado, Bacon & Egg Breakfast Sandwiches With Carmen by your side in the kitchen, you can confidently serve incredible meals that everyone at the table will enjoy, eliminating the need to cook multiple meals at once—giving you more time to embrace life!
Publisher: Victory Belt Publishing
ISBN: 1628601779
Category : Cooking
Languages : en
Pages : 696
Book Description
The Specific Carbohydrate Diet (SCD) has been hailed as the gold standard of dietary treatment plans for people suffering from autoimmune and digestive disorders. Its core focus is on eliminating nonessential carbohydrates known to cause inflammation, including grains, starchy tubers, and milk products high in lactose. The SCD can put you on the road to recovery from many debilitating symptoms caused by celiac disease, ulcerative colitis, Crohn's disease, diverticulitis, and more. However, all too often people are deterred from trying it because they perceive it to be too restrictive or difficult. Carmen Sturdy is here to prove that it is anything but! In her new cookbook, Every Last Bite: A Deliciously Clean Approach to the Specific Carbohydrate Diet, Carmen shows how to prepare delicious, quick, easy, and above all satisfying meals that will please every palate. Each recipe is SCD compliant and promises all the taste and comfort of the familiar foods that you and your family have come to cherish. While Every Last Bite is rooted in the principals of the Specific Carbohydrate Diet, it goes beyond by offering modifications and substitutions to meet an array of dietary plans, including keto, Paleo, AIP, and more! Every Last Bite features more than 150 recipes that are grain-free, dairy-free and allergen-friendly. Also included are handy cooking tips, a guide to entertaining, and Carmen’s experience-based tips for keeping your health on track. Sample recipes include: Wonton Meatball Soup Kung Pao Chicken Cashew e Pepe The Most Epic Grain-Free Beef Lasagna Creamy Spring Risotto Green Beans with Hazelnuts & Tahini Lemon Sauce Avocado, Bacon & Egg Breakfast Sandwiches With Carmen by your side in the kitchen, you can confidently serve incredible meals that everyone at the table will enjoy, eliminating the need to cook multiple meals at once—giving you more time to embrace life!
The Last American Vampire - FREE PREVIEW (THE FIRST 3 CHAPTERS)
Author: Seth Grahame-Smith
Publisher: Grand Central Publishing
ISBN: 1455532738
Category : Fiction
Languages : en
Pages : 69
Book Description
Vampire Henry Sturges returns in the highly anticipated sequel to Abraham Lincoln: Vampire Hunter-a sweeping, alternate history of twentieth-century America by New York Times bestselling author Seth Grahame-Smith. THE LAST AMERICAN VAMPIRE In Reconstruction-era America, vampire Henry Sturges is searching for renewed purpose in the wake of his friend Abraham Lincoln's shocking death. Henry's will be an expansive journey that first sends him to England for an unexpected encounter with Jack the Ripper, then to New York City for the birth of a new American century, the dawn of the electric era of Tesla and Edison, and the blazing disaster of the 1937 Hindenburg crash. Along the way, Henry goes on the road in a Kerouac-influenced trip as Seth Grahame-Smith ingeniously weaves vampire history through Russia's October Revolution, the First and Second World Wars, and the JFK assassination. Expansive in scope and serious in execution, THE LAST AMERICAN VAMPIRE is sure to appeal to the passionate readers who made Abraham Lincoln: Vampire Hunter a runaway success.
Publisher: Grand Central Publishing
ISBN: 1455532738
Category : Fiction
Languages : en
Pages : 69
Book Description
Vampire Henry Sturges returns in the highly anticipated sequel to Abraham Lincoln: Vampire Hunter-a sweeping, alternate history of twentieth-century America by New York Times bestselling author Seth Grahame-Smith. THE LAST AMERICAN VAMPIRE In Reconstruction-era America, vampire Henry Sturges is searching for renewed purpose in the wake of his friend Abraham Lincoln's shocking death. Henry's will be an expansive journey that first sends him to England for an unexpected encounter with Jack the Ripper, then to New York City for the birth of a new American century, the dawn of the electric era of Tesla and Edison, and the blazing disaster of the 1937 Hindenburg crash. Along the way, Henry goes on the road in a Kerouac-influenced trip as Seth Grahame-Smith ingeniously weaves vampire history through Russia's October Revolution, the First and Second World Wars, and the JFK assassination. Expansive in scope and serious in execution, THE LAST AMERICAN VAMPIRE is sure to appeal to the passionate readers who made Abraham Lincoln: Vampire Hunter a runaway success.
The Bite of the Mango
Author: Mariatu Kamara
Publisher: Annick Press
ISBN: 155451214X
Category : Juvenile Nonfiction
Languages : en
Pages : 237
Book Description
As a child in a small rural village in Sierra Leone, Mariatu Kamara lived peacefully surrounded by family and friends. Rumors of rebel attacks were no more than a distant worry. But when 12-year-old Mariatu set out for a neighboring village, she never arrived. Heavily armed rebel soldiers, many no older than children themselves, attacked and tortured Mariatu. During this brutal act of senseless violence they cut off both her hands. Stumbling through the countryside, Mariatu miraculously survived. The sweet taste of a mango, her first food after the attack, reaffirmed her desire to live, but the challenge of clutching the fruit in her bloodied arms reinforced the grim new reality that stood before her. With no parents or living adult to support her and living in a refugee camp, she turned to begging in the streets of Freetown. As told to her by Mariatu, journalist Susan McClelland has written the heartbreaking true story of the brutal attack, its aftermath and Mariatu’s eventual arrival in Toronto where she began to pull together the pieces of her broken life with courage, astonishing resilience and hope.
Publisher: Annick Press
ISBN: 155451214X
Category : Juvenile Nonfiction
Languages : en
Pages : 237
Book Description
As a child in a small rural village in Sierra Leone, Mariatu Kamara lived peacefully surrounded by family and friends. Rumors of rebel attacks were no more than a distant worry. But when 12-year-old Mariatu set out for a neighboring village, she never arrived. Heavily armed rebel soldiers, many no older than children themselves, attacked and tortured Mariatu. During this brutal act of senseless violence they cut off both her hands. Stumbling through the countryside, Mariatu miraculously survived. The sweet taste of a mango, her first food after the attack, reaffirmed her desire to live, but the challenge of clutching the fruit in her bloodied arms reinforced the grim new reality that stood before her. With no parents or living adult to support her and living in a refugee camp, she turned to begging in the streets of Freetown. As told to her by Mariatu, journalist Susan McClelland has written the heartbreaking true story of the brutal attack, its aftermath and Mariatu’s eventual arrival in Toronto where she began to pull together the pieces of her broken life with courage, astonishing resilience and hope.
Good to the Last Bite
Author: Crystal Green
Publisher: Harlequin
ISBN: 1426822677
Category : Fiction
Languages : en
Pages : 212
Book Description
Edward Marburn is a vampire—for the second time. He's also desperate to be human again, and has vowed vengeance on his creator, Gisele. Now he's on the hunt for her. And Edward always traps his quarry… But he doesn't remember this particularly luscious quarry being so sensual. Gisele has a hold on his thoughts, his imagination and his very willing body. He's powerless to resist her. The tables are turned—the hunter is caught. Yet despite the supercharged sex, Edward still longs to regain his humanity. And that can happen only if he kills the one who made him—Gisele!
Publisher: Harlequin
ISBN: 1426822677
Category : Fiction
Languages : en
Pages : 212
Book Description
Edward Marburn is a vampire—for the second time. He's also desperate to be human again, and has vowed vengeance on his creator, Gisele. Now he's on the hunt for her. And Edward always traps his quarry… But he doesn't remember this particularly luscious quarry being so sensual. Gisele has a hold on his thoughts, his imagination and his very willing body. He's powerless to resist her. The tables are turned—the hunter is caught. Yet despite the supercharged sex, Edward still longs to regain his humanity. And that can happen only if he kills the one who made him—Gisele!