Author: Fuchsia Dunlop
Publisher: W. W. Norton
ISBN: 9780393051773
Category : Cooking
Languages : en
Pages : 395
Book Description
A collection of traditional Sichuanese recipes, drawn from the author's two-year experience with regional chefs and complemented by detailed cooking methods, features a range of dishes and includes an ingredient glossary and a listing of twenty-three key Chinese flavors. 20,000 first printing.
Land of Plenty
Author: Fuchsia Dunlop
Publisher: W. W. Norton
ISBN: 9780393051773
Category : Cooking
Languages : en
Pages : 395
Book Description
A collection of traditional Sichuanese recipes, drawn from the author's two-year experience with regional chefs and complemented by detailed cooking methods, features a range of dishes and includes an ingredient glossary and a listing of twenty-three key Chinese flavors. 20,000 first printing.
Publisher: W. W. Norton
ISBN: 9780393051773
Category : Cooking
Languages : en
Pages : 395
Book Description
A collection of traditional Sichuanese recipes, drawn from the author's two-year experience with regional chefs and complemented by detailed cooking methods, features a range of dishes and includes an ingredient glossary and a listing of twenty-three key Chinese flavors. 20,000 first printing.
Struggling in the Land of Plenty
Author: Anne R. Roschelle
Publisher: Lexington Books
ISBN: 1793600775
Category : Social Science
Languages : en
Pages : 215
Book Description
At the conclusion of the twentieth century, the US economy was booming, but the gap between the rich and poor widened significantly in the 1990s, poverty rates among women and children skyrocketed, and there was an unprecedented rise in familial homelessness. Based on a four-year ethnographic study, Anne R. Roschelle examines how socially structured race, class, and gender inequality contributed to the rise in family homelessness and the devastating consequences for parents and their children. Struggling in the Land of Plenty analyzes the appalling conditions under which homeless women and children live, the violence endemic to their lives, the role of the welfare state in perpetrating poverty, and their never-ending struggle for survival.
Publisher: Lexington Books
ISBN: 1793600775
Category : Social Science
Languages : en
Pages : 215
Book Description
At the conclusion of the twentieth century, the US economy was booming, but the gap between the rich and poor widened significantly in the 1990s, poverty rates among women and children skyrocketed, and there was an unprecedented rise in familial homelessness. Based on a four-year ethnographic study, Anne R. Roschelle examines how socially structured race, class, and gender inequality contributed to the rise in family homelessness and the devastating consequences for parents and their children. Struggling in the Land of Plenty analyzes the appalling conditions under which homeless women and children live, the violence endemic to their lives, the role of the welfare state in perpetrating poverty, and their never-ending struggle for survival.
Closing the Food Gap
Author: Mark Winne
Publisher: Beacon Press
ISBN: 0807047317
Category : Social Science
Languages : en
Pages : 181
Book Description
This powerful call to arms offers a realistic vision for getting locally produced, healthy food onto everyone’s table, “[blending] a passion for sustainable living with compassion for the poor” (Dr. Jane Goodall) In Closing the Food Gap, food activist and journalist Mark Winne poses questions too often overlooked in our current conversations around food: What about those people who are not financially able to make conscientious choices about where and how to get food? And in a time of rising rates of both diabetes and obesity, what can we do to make healthier foods available for everyone? To address these questions, Winne tells the story of how America’s food gap has widened since the 1960s, when domestic poverty was “rediscovered,” and how communities have responded with a slew of strategies and methods to narrow the gap, including community gardens, food banks, and farmers’ markets. The story, however, is not only about hunger in the land of plenty and the organized efforts to reduce it; it is also about doing that work against a backdrop of ever-growing American food affluence and gastronomical expectations. With the popularity of Whole Foods and increasingly common community-supported agriculture (CSA), wherein subscribers pay a farm so they can have fresh produce regularly, the demand for fresh food is rising in one population as fast as rates of obesity and diabetes are rising in another. Over the last three decades, Winne has found a way to connect impoverished communities experiencing these health problems with the benefits of CSAs and farmers’ markets; in Closing the Food Gap, he explains how he came to his conclusions. With tragically comic stories from his many years running a model food organization, the Hartford Food System in Connecticut, alongside fascinating profiles of activists and organizations in communities across the country, Winne addresses head-on the struggles to improve food access for all of us, regardless of income level.
Publisher: Beacon Press
ISBN: 0807047317
Category : Social Science
Languages : en
Pages : 181
Book Description
This powerful call to arms offers a realistic vision for getting locally produced, healthy food onto everyone’s table, “[blending] a passion for sustainable living with compassion for the poor” (Dr. Jane Goodall) In Closing the Food Gap, food activist and journalist Mark Winne poses questions too often overlooked in our current conversations around food: What about those people who are not financially able to make conscientious choices about where and how to get food? And in a time of rising rates of both diabetes and obesity, what can we do to make healthier foods available for everyone? To address these questions, Winne tells the story of how America’s food gap has widened since the 1960s, when domestic poverty was “rediscovered,” and how communities have responded with a slew of strategies and methods to narrow the gap, including community gardens, food banks, and farmers’ markets. The story, however, is not only about hunger in the land of plenty and the organized efforts to reduce it; it is also about doing that work against a backdrop of ever-growing American food affluence and gastronomical expectations. With the popularity of Whole Foods and increasingly common community-supported agriculture (CSA), wherein subscribers pay a farm so they can have fresh produce regularly, the demand for fresh food is rising in one population as fast as rates of obesity and diabetes are rising in another. Over the last three decades, Winne has found a way to connect impoverished communities experiencing these health problems with the benefits of CSAs and farmers’ markets; in Closing the Food Gap, he explains how he came to his conclusions. With tragically comic stories from his many years running a model food organization, the Hartford Food System in Connecticut, alongside fascinating profiles of activists and organizations in communities across the country, Winne addresses head-on the struggles to improve food access for all of us, regardless of income level.
In This Land of Plenty
Author: Benjamin Talton
Publisher: University of Pennsylvania Press
ISBN: 0812251474
Category : History
Languages : en
Pages : 288
Book Description
On August 7, 1989, Congressman Mickey Leland departed on a flight from Addis Ababa, with his thirteen-member delegation of Ethiopian and American relief workers and policy analysts, bound for Ethiopia's border with Sudan. This was Leland's seventh official humanitarian mission in his nearly decade-long drive to transform U.S. policies toward Africa to conform to his black internationalist vision of global cooperation, antiracism, and freedom from hunger. Leland's flight never arrived at its destination. The plane crashed, with no survivors. When Leland embarked on that delegation, he was a forty-four-year-old, deeply charismatic, fiercely compassionate, black, radical American. He was also an elected Democratic representative of Houston's largely African American and Latino Eighteenth Congressional District. Above all, he was a self-proclaimed "citizen of humanity." Throughout the 1980s, Leland and a small group of former radical-activist African American colleagues inside and outside Congress exerted outsized influence to elevate Africa's significance in American foreign affairs and to move the United States from its Cold War orientation toward a foreign policy devoted to humanitarianism, antiracism, and moral leadership. Their internationalism defined a new era of black political engagement with Africa. In This Land of Plenty presents Leland as the embodiment of larger currents in African American politics at the end of the twentieth century. But a sober look at his aspirations shows the successes and shortcomings of domestic radicalism and aspirations of politically neutral humanitarianism during the 1980s, and the extent to which the decade was a major turning point in U.S. relations with the African continent. Exploring the links between political activism, electoral politics, and international affairs, Benjamin Talton not only details Leland's political career but also examines African Americans' successes and failures in influencing U.S. foreign policy toward African and other Global South countries.
Publisher: University of Pennsylvania Press
ISBN: 0812251474
Category : History
Languages : en
Pages : 288
Book Description
On August 7, 1989, Congressman Mickey Leland departed on a flight from Addis Ababa, with his thirteen-member delegation of Ethiopian and American relief workers and policy analysts, bound for Ethiopia's border with Sudan. This was Leland's seventh official humanitarian mission in his nearly decade-long drive to transform U.S. policies toward Africa to conform to his black internationalist vision of global cooperation, antiracism, and freedom from hunger. Leland's flight never arrived at its destination. The plane crashed, with no survivors. When Leland embarked on that delegation, he was a forty-four-year-old, deeply charismatic, fiercely compassionate, black, radical American. He was also an elected Democratic representative of Houston's largely African American and Latino Eighteenth Congressional District. Above all, he was a self-proclaimed "citizen of humanity." Throughout the 1980s, Leland and a small group of former radical-activist African American colleagues inside and outside Congress exerted outsized influence to elevate Africa's significance in American foreign affairs and to move the United States from its Cold War orientation toward a foreign policy devoted to humanitarianism, antiracism, and moral leadership. Their internationalism defined a new era of black political engagement with Africa. In This Land of Plenty presents Leland as the embodiment of larger currents in African American politics at the end of the twentieth century. But a sober look at his aspirations shows the successes and shortcomings of domestic radicalism and aspirations of politically neutral humanitarianism during the 1980s, and the extent to which the decade was a major turning point in U.S. relations with the African continent. Exploring the links between political activism, electoral politics, and international affairs, Benjamin Talton not only details Leland's political career but also examines African Americans' successes and failures in influencing U.S. foreign policy toward African and other Global South countries.
Sichuan Cookery
Author: Fuchsia Dunlop
Publisher: Penguin Books, Limited (UK)
ISBN: 9780140295412
Category : Cookery, Chinese
Languages : en
Pages : 276
Book Description
One of the great cuisines of the world, the cooking of the Sichuan (Szechwan) region of south-west China is legendary for its sophistication and diversity, but is known in the West for just a few dishes. Real Sichuanese food is unlike any other. Famously spicy and exciting (thanks to the liberal use of red chillies and Suchuan pepper), its twenty-three distinct combinations of flavour, applied to a wide variety of ingredients, create an extraordinary range of foods - including many cooler dishes. With Fuchsia Dunlop's fascinating, practical and comprehensive book you can now create authentic Sichaun dishes at home. Twice-cooked Pork, Pock-marked Mother Chen's Beancurd, Sichuanese hotpot, spicy 'Zhong' Dumplings - these are just a few of the delicious recipes to be found in this definitive guide to an often overlooked cuisine.
Publisher: Penguin Books, Limited (UK)
ISBN: 9780140295412
Category : Cookery, Chinese
Languages : en
Pages : 276
Book Description
One of the great cuisines of the world, the cooking of the Sichuan (Szechwan) region of south-west China is legendary for its sophistication and diversity, but is known in the West for just a few dishes. Real Sichuanese food is unlike any other. Famously spicy and exciting (thanks to the liberal use of red chillies and Suchuan pepper), its twenty-three distinct combinations of flavour, applied to a wide variety of ingredients, create an extraordinary range of foods - including many cooler dishes. With Fuchsia Dunlop's fascinating, practical and comprehensive book you can now create authentic Sichaun dishes at home. Twice-cooked Pork, Pock-marked Mother Chen's Beancurd, Sichuanese hotpot, spicy 'Zhong' Dumplings - these are just a few of the delicious recipes to be found in this definitive guide to an often overlooked cuisine.
The Land of Plenty
Author: Robert Cantwell
Publisher: National Geographic Books
ISBN: 0988172569
Category : Fiction
Languages : en
Pages : 0
Book Description
A labor strike at a lumber mill divides a town based on the author's hometown of Aberdeen, Washington. "The Land of Plenty" portrays the blue–collar workers' struggle for existence and depicts, with sensitivity and compassion, workers and owners alike in their poverty, depravity, and their ultimate goodness. "The Land of Plenty" created a political firestorm when it was published to great success in 1935. Long out –of–print it remains one of the most graphically exciting novels of the Thirties, a lost American classic.
Publisher: National Geographic Books
ISBN: 0988172569
Category : Fiction
Languages : en
Pages : 0
Book Description
A labor strike at a lumber mill divides a town based on the author's hometown of Aberdeen, Washington. "The Land of Plenty" portrays the blue–collar workers' struggle for existence and depicts, with sensitivity and compassion, workers and owners alike in their poverty, depravity, and their ultimate goodness. "The Land of Plenty" created a political firestorm when it was published to great success in 1935. Long out –of–print it remains one of the most graphically exciting novels of the Thirties, a lost American classic.
American Exorcism
Author: Michael W. Cuneo
Publisher: Crown
ISBN: 0767911415
Category : Social Science
Languages : en
Pages : 288
Book Description
A guided tour through the burgeoning business of exorcism and the darker side of American life. There is no other religious ritual more fascinating, or more disturbing, than exorcism. This is particularly true in America today, where the ancient rite has a surprisingly strong hold on our imagination, and on our popular entertainment industry. We’ve all heard of exorcism, seen the movies and read the books, but few of us have ever experienced it firsthand. Conducted by exorcists officially appointed by Catholic archdioceses and by maverick priests sidestepping Church sanctions, by evangelical ministers and Episcopal charismatics, exorcism is alive and well in the new millennium. Oprah, Diane Sawyer, and Barbara Walters have featured exorcists on their shows. The New York Times, Los Angeles Times, Time, and other publications have charted the proliferation of exorcisms across the United States. Last year, the Archdiocese of Chicago appointed its first full-time exorcist in its 160-year history; in New York, four priests have officially investigated about forty cases of suspected possession every year since 1995. American Exorcism is an inside look at this burgeoning phenomenon, written with objectivity, insight, and just the right touch of irony. Michael W. Cuneo attended more than fifty exorcisms and interviewed many of the participants–both the exorcists who performed the rituals and the people from all walks of life who believed they were possessed by the devil. He brings vividly to life the ceremonies themselves, conjuring up memories of Linda Blair’s astonishing performance in the 1973 movie The Exorcist and other bizarre (and sometimes stomach-churning) images. Cuneo dissects, as well, the arguments of such well-known exorcism advocates as Malachi Martin, author of the controversial Hostage to the Devil, self-help guru M. Scott Peck, and self-professed demonologists Ed and Lorraine Warren of Amityville Horror fame. As he explores this netherworld of American life, Cuneo reflects on the meaning of exorcism in the twenty-first century and on the relationship between religious ritual and popular culture. Touching on such provocative topics as the “satanic panics” of the 1980s, repressed memory, and ritual abuse, American Exorcism is a remarkably revealing, consistently entertaining work of cultural commentary.
Publisher: Crown
ISBN: 0767911415
Category : Social Science
Languages : en
Pages : 288
Book Description
A guided tour through the burgeoning business of exorcism and the darker side of American life. There is no other religious ritual more fascinating, or more disturbing, than exorcism. This is particularly true in America today, where the ancient rite has a surprisingly strong hold on our imagination, and on our popular entertainment industry. We’ve all heard of exorcism, seen the movies and read the books, but few of us have ever experienced it firsthand. Conducted by exorcists officially appointed by Catholic archdioceses and by maverick priests sidestepping Church sanctions, by evangelical ministers and Episcopal charismatics, exorcism is alive and well in the new millennium. Oprah, Diane Sawyer, and Barbara Walters have featured exorcists on their shows. The New York Times, Los Angeles Times, Time, and other publications have charted the proliferation of exorcisms across the United States. Last year, the Archdiocese of Chicago appointed its first full-time exorcist in its 160-year history; in New York, four priests have officially investigated about forty cases of suspected possession every year since 1995. American Exorcism is an inside look at this burgeoning phenomenon, written with objectivity, insight, and just the right touch of irony. Michael W. Cuneo attended more than fifty exorcisms and interviewed many of the participants–both the exorcists who performed the rituals and the people from all walks of life who believed they were possessed by the devil. He brings vividly to life the ceremonies themselves, conjuring up memories of Linda Blair’s astonishing performance in the 1973 movie The Exorcist and other bizarre (and sometimes stomach-churning) images. Cuneo dissects, as well, the arguments of such well-known exorcism advocates as Malachi Martin, author of the controversial Hostage to the Devil, self-help guru M. Scott Peck, and self-professed demonologists Ed and Lorraine Warren of Amityville Horror fame. As he explores this netherworld of American life, Cuneo reflects on the meaning of exorcism in the twenty-first century and on the relationship between religious ritual and popular culture. Touching on such provocative topics as the “satanic panics” of the 1980s, repressed memory, and ritual abuse, American Exorcism is a remarkably revealing, consistently entertaining work of cultural commentary.
The Land of Plenty
Author: Robert Cantwell
Publisher: Carbondale : Southern Illinois University Press
ISBN:
Category : Fiction
Languages : en
Pages : 404
Book Description
Fictional account of a failed strike by lumbermill workers in Aberdeen, Washington during the 1930s.
Publisher: Carbondale : Southern Illinois University Press
ISBN:
Category : Fiction
Languages : en
Pages : 404
Book Description
Fictional account of a failed strike by lumbermill workers in Aberdeen, Washington during the 1930s.
Land of Fish and Rice
Author: Fuchsia Dunlop
Publisher: Bloomsbury Publishing
ISBN: 1526617854
Category : Cooking
Languages : en
Pages : 368
Book Description
'Fuchsia Dunlop, our great writer and expert on Chinese gastronomy, has fallen in love with this region and its cuisine – and her book makes us fall in love too' Claudia Roden 'Fuchsia Dunlop's erudite writing infuses each page and her delicious recipes will inspire any serious cook to take up their wok' Ken Hom The Lower Yangtze region or Jiangnan, with its modern capital Shanghai, has been known since ancient times as a 'Land of Fish and Rice'. For centuries, local cooks have been using the plentiful produce of its lakes, rivers, fields and mountains, combined with delicious seasonings and flavours such as rice vinegar, rich soy sauce, spring onion and ginger, to create a cuisine that is renowned in China for its delicacy and beauty. Drawing on years of study and exploration, Fuchsia Dunlop explains basic cooking techniques, typical cooking methods and the principal ingredients of the Jiangnan larder. Her recipes are a mixture of simple rustic cooking and rich delicacies – some are famous, some unsung. You'll be inspired to try classic dishes such as Beggar's chicken and sumptuous Dongpo pork. Most of the recipes contain readily available ingredients and with Fuchsia's clear guidance, you will soon see how simple it is to create some of the most beautiful and delicious dishes you'll ever taste. With evocative writing and mouth-watering photography, this is an important new work about one of China's most fascinating culinary regions.
Publisher: Bloomsbury Publishing
ISBN: 1526617854
Category : Cooking
Languages : en
Pages : 368
Book Description
'Fuchsia Dunlop, our great writer and expert on Chinese gastronomy, has fallen in love with this region and its cuisine – and her book makes us fall in love too' Claudia Roden 'Fuchsia Dunlop's erudite writing infuses each page and her delicious recipes will inspire any serious cook to take up their wok' Ken Hom The Lower Yangtze region or Jiangnan, with its modern capital Shanghai, has been known since ancient times as a 'Land of Fish and Rice'. For centuries, local cooks have been using the plentiful produce of its lakes, rivers, fields and mountains, combined with delicious seasonings and flavours such as rice vinegar, rich soy sauce, spring onion and ginger, to create a cuisine that is renowned in China for its delicacy and beauty. Drawing on years of study and exploration, Fuchsia Dunlop explains basic cooking techniques, typical cooking methods and the principal ingredients of the Jiangnan larder. Her recipes are a mixture of simple rustic cooking and rich delicacies – some are famous, some unsung. You'll be inspired to try classic dishes such as Beggar's chicken and sumptuous Dongpo pork. Most of the recipes contain readily available ingredients and with Fuchsia's clear guidance, you will soon see how simple it is to create some of the most beautiful and delicious dishes you'll ever taste. With evocative writing and mouth-watering photography, this is an important new work about one of China's most fascinating culinary regions.
Hard Times in the Lands of Plenty
Author: Benjamin Smith
Publisher: Cornell University Press
ISBN: 0801461863
Category : Political Science
Languages : en
Pages : 257
Book Description
That natural resources can be a curse as well as a blessing is almost a truism in political analysis. In many late-developing countries, the "resource curse" theory predicts, the exploitation of valuable resources will not result in stable, prosperous states but rather in their opposite. Petroleum deposits, for example, may generate so much income that rulers will have little need to establish efficient, tax-extracting bureaucracies, leading to shallow, poorly functioning administrations that remain at the mercy of the world market for oil. Alternatively, resources may be geographically concentrated, thereby intensifying regional, ethnic, or other divisive tensions. In Hard Times in the Land of Plenty, Benjamin Smith deciphers the paradox of the resource curse and questions its inevitability through an innovative comparison of the experiences of Iran and Indonesia. These two populous, oil-rich countries saw profoundly different changes in their fortunes in the period 1960–1980. Focusing on the roles of state actors and organized opposition in using oil revenues, Smith finds that the effects of oil wealth on politics and on regime durability vary according to the circumstances under which oil exports became a major part of a country's economy. The presence of natural resources is, he argues, a political opportunity rather than simply a structural variable. Drawing on extensive primary research in Iran and Indonesia and quantitative research on nineteen other oil-rich developing countries, Smith challenges us to reconsider resource wealth in late-developing countries, not as a simple curse or blessing, but instead as a tremendously flexible source of both political resources and potential complications.
Publisher: Cornell University Press
ISBN: 0801461863
Category : Political Science
Languages : en
Pages : 257
Book Description
That natural resources can be a curse as well as a blessing is almost a truism in political analysis. In many late-developing countries, the "resource curse" theory predicts, the exploitation of valuable resources will not result in stable, prosperous states but rather in their opposite. Petroleum deposits, for example, may generate so much income that rulers will have little need to establish efficient, tax-extracting bureaucracies, leading to shallow, poorly functioning administrations that remain at the mercy of the world market for oil. Alternatively, resources may be geographically concentrated, thereby intensifying regional, ethnic, or other divisive tensions. In Hard Times in the Land of Plenty, Benjamin Smith deciphers the paradox of the resource curse and questions its inevitability through an innovative comparison of the experiences of Iran and Indonesia. These two populous, oil-rich countries saw profoundly different changes in their fortunes in the period 1960–1980. Focusing on the roles of state actors and organized opposition in using oil revenues, Smith finds that the effects of oil wealth on politics and on regime durability vary according to the circumstances under which oil exports became a major part of a country's economy. The presence of natural resources is, he argues, a political opportunity rather than simply a structural variable. Drawing on extensive primary research in Iran and Indonesia and quantitative research on nineteen other oil-rich developing countries, Smith challenges us to reconsider resource wealth in late-developing countries, not as a simple curse or blessing, but instead as a tremendously flexible source of both political resources and potential complications.