How to Eradicate Invasive Plants PDF Download
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Author: Teri Dunn Chace
Publisher: Timber Press
ISBN: 1604693061
Category : Gardening
Languages : en
Pages : 337
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Book Description
Identifies two hundred of the most common invasive plants, including bog plants, herbaceous perennials, and shrubs, and offers guidance on selecting the safest and most responsible eradication options.
Author: Teri Dunn Chace
Publisher: Timber Press
ISBN: 1604693061
Category : Gardening
Languages : en
Pages : 337
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Book Description
Identifies two hundred of the most common invasive plants, including bog plants, herbaceous perennials, and shrubs, and offers guidance on selecting the safest and most responsible eradication options.
Author: Hal Crowther
Publisher: LSU Press
ISBN: 9780807127889
Category : History
Languages : en
Pages : 196
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Book Description
In these essays, one of the most influential Southern journalists of his generation sorts out a whole warehouse of Southern idiosyncrasy and iconography, including the Southern belle, Faulkner, James Dickey, Stonewall Jackson, Cormac McCarthy, guns, dogs, fathers, trees, George Wallace, Elvis, Doc Watson, the decline of poetry, and the return of chain gangs.
Author: Diane Hoots
Publisher:
ISBN:
Category : Humor
Languages : en
Pages : 180
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Book Description
Author: Jack Herrick
Publisher: Samuel French, Inc.
ISBN: 9780573626883
Category : Families
Languages : en
Pages : 100
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Book Description
"Kudzu is the story of a boy who comes of age against the changing face of the American South"--Publisher.
Author: Tao Orion
Publisher: Chelsea Green Publishing
ISBN: 1603585648
Category : Nature
Languages : en
Pages : 274
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Book Description
Invasive species are everywhere, from forests and prairies to mountaintops and river mouths. Their rampant nature and sheer numbers appear to overtake fragile native species and forever change the ecosystems that they depend on. Concerns that invasive species represent significant threats to global biodiversity and ecological integrity permeate conversations from schoolrooms to board rooms, and concerned citizens grapple with how to rapidly and efficiently manage their populations. These worries have culminated in an ongoing “war on invasive species,” where the arsenal is stocked with bulldozers, chainsaws, and herbicides put to the task of their immediate eradication. In Hawaii, mangrove trees (Avicennia spp.) are sprayed with glyphosate and left to decompose on the sandy shorelines where they grow, and in Washington, helicopters apply the herbicide Imazapyr to smooth cordgrass (Spartina alterniflora) growing in estuaries. The “war on invasive species” is in full swing, but given the scope of such potentially dangerous and ecologically degrading eradication practices, it is necessary to question the very nature of the battle. Beyond the War on Invasive Species offers a much-needed alternative perspective on invasive species and the best practices for their management based on a holistic, permaculture-inspired framework. Utilizing the latest research and thinking on the changing nature of ecological systems, Beyond the War on Invasive Species closely examines the factors that are largely missing from the common conceptions of invasive species, including how the colliding effects of climate change, habitat destruction, and changes in land use and management contribute to their proliferation. There is more to the story of invasive species than is commonly conceived, and Beyond the War on Invasive Species offers ways of understanding their presence and ecosystem effects in order to make more ecologically responsible choices in land restoration and biodiversity conservation that address the root of the invasion phenomenon. The choices we make on a daily basis—the ways we procure food, shelter, water, medicine, and transportation—are the major drivers of contemporary changes in ecosystem structure and function; therefore, deep and long-lasting ecological restoration outcomes will come not just from eliminating invasive species, but through conscientious redesign of these production systems.
Author: James H. Miller
Publisher: DIANE Publishing
ISBN: 1437987451
Category : Science
Languages : en
Pages : 136
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Book Description
Invasions of non-native plants into forests of the Southern United States continue to go unchecked and only partially un-monitored. These infestations increasingly erode forest productivity, hindering forest use and management activities, and degrading diversity and wildlife habitat. Often called non-native, exotic, non-indigenous, alien, or noxious weeds, they occur as trees, shrubs, vines, grasses, ferns, and forbs. This guide provides information on accurate identification of the 56 non-native plants and groups that are currently invading the forests of the 13 Southern States. In additin, it lists other non-native plants of growing concern. Illustrations. This is a print on demand edition of an important, hard-to-find publication.
Author: Carole Marsh-Longmeyer
Publisher:
ISBN: 9780635120472
Category : Cooking
Languages : en
Pages :
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Book Description
Kudzu? Would you?... Could you?... Should you?... Cook with that wild & crazy vine? You bet! Growing inside this book are delicious & healthy recipes, fascinating history, flabbergasting trivia and more than a smidgen of humor, even poetry who knew kudzu could be so much fun? Soon, you will!One trivia statement in The Kudzu Cookbook includes that Kudzu was first brought to the Unites States from Japan in 1876 when it was grown in the Japanese pavilion at the Philadelphia Centennial Exposition, the in 1883 at the New Orleans Expo. Kudzu is used in many dishes throughout Southeast Asia. In Asia, kudzu is known as Japanese arrowroot and is welcome in the kitchen as a thickening agent for soups, stews and sauces. Kudzu is also used in Japan in their fine cuisine as well as for highly regarded medicinal teas. The starchy root of the plant is also a good source of fiber. A few recipes include Kudzu Tea, Grilled Kudzu Corn, Klassic Kudzu Julep, But
Author: Juanitta Baldwin
Publisher:
ISBN:
Category : Kudzu
Languages : en
Pages : 100
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Book Description
Author: Roland McKee
Publisher:
ISBN:
Category : Kudzu
Languages : en
Pages : 24
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Book Description
Author: Judith Sumner
Publisher: McFarland
ISBN: 1476676127
Category : History
Languages : en
Pages : 367
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Book Description
As the first botanical history of World War II, Plants Go to War examines military history from the perspective of plant science. From victory gardens to drugs, timber, rubber, and fibers, plants supplied materials with key roles in victory. Vegetables provided the wartime diet both in North America and Europe, where vitamin-rich carrots, cabbages, and potatoes nourished millions. Chicle and cacao provided the chewing gum and chocolate bars in military rations. In England and Germany, herbs replaced pharmaceutical drugs; feverbark was in demand to treat malaria, and penicillin culture used a growth medium made from corn. Rubber was needed for gas masks and barrage balloons, while cotton and hemp provided clothing, canvas, and rope. Timber was used to manufacture Mosquito bombers, and wood gasification and coal replaced petroleum in European vehicles. Lebensraum, the Nazi desire for agricultural land, drove Germans eastward; troops weaponized conifers with shell bursts that caused splintering. Ironically, the Nazis condemned non-native plants, but adopted useful Asian soybeans and Mediterranean herbs. Jungle warfare and camouflage required botanical knowledge, and survival manuals detailed edible plants on Pacific islands. Botanical gardens relocated valuable specimens to safe areas, and while remote locations provided opportunities for field botany, Trees surviving in Hiroshima and Nagasaki live as a symbol of rebirth after vast destruction.
