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Author: Mark Gravel
Publisher: Foodsexart
ISBN: 9780615599694
Category :
Languages : en
Pages : 58
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Book Description
Kill the Recipe is a cookbook and visual guidebook on the basics of radical beanmaking and plant-based eating, written by Mark Andrew Gravel and illustrated by Lucy Engelman. The book shows you, through a series of how-to's, all the ways you can repurpose a simple pot of beans into other convenient and inexpensive meals throughout the week. It guides you through making a heady soup or stew, an earthy casserole, a velvety puree, a quick saute or a flavorful side, a cool salad, easy bean patties and crunchy roasted beans. It also teaches you how to make crispy bean fritters and bean pancakes as well as fix a quick pot in under 10 minutes. Kill the Recipe illustrates all of this, literally, and strives to broaden your understanding of cooking in a way that will, ultimately, save you both time and money.
Author: Mark Gravel
Publisher: Foodsexart
ISBN: 9780615599694
Category :
Languages : en
Pages : 58
Get Book Here
Book Description
Kill the Recipe is a cookbook and visual guidebook on the basics of radical beanmaking and plant-based eating, written by Mark Andrew Gravel and illustrated by Lucy Engelman. The book shows you, through a series of how-to's, all the ways you can repurpose a simple pot of beans into other convenient and inexpensive meals throughout the week. It guides you through making a heady soup or stew, an earthy casserole, a velvety puree, a quick saute or a flavorful side, a cool salad, easy bean patties and crunchy roasted beans. It also teaches you how to make crispy bean fritters and bean pancakes as well as fix a quick pot in under 10 minutes. Kill the Recipe illustrates all of this, literally, and strives to broaden your understanding of cooking in a way that will, ultimately, save you both time and money.
Author: Janet Elaine Smith
Publisher: PageFree Publishing, Inc.
ISBN: 9781930252486
Category : Fiction
Languages : en
Pages : 168
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Book Description
Patrick O?Malley, retired New York City cop, and Grace Johnson, Jill-of-all-trades at the homeless shelter where she escaped in the first Patrick and Grace Mystery, take flight to Nebraska when they hear that Walter Schmidt, Grace's cohort from the kitchen at the shelter was found hanging in the apple shed. What seems like a perfectly simple suicide soon turns to a devious plot, with family secrets abounding on every side. Small town life is at its best, where outsiders are ?suspects? from the start, but soon Patrick and Grace have a lineup of suspects of their own. The primary clue is the letter to Patrick and Grace, which contained a key to a safety deposit box. In the box? A RECIPE FOR MURDER. But was it really worth killing for? Obviously someone thought so. Watch for the third Patrick and Grace Mystery, OLD HABITS DIE HARD.
Author: Ann Hodgman
Publisher: Houghton Mifflin Harcourt
ISBN: 9780395901465
Category : Cooking
Languages : en
Pages : 372
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Book Description
The toughest challenge many cooks face each day is feeding their own children. By her own admission, the writer and humorist Ann Hodgman's kids are the worst eaters in the world, and if she finds something one likes, the other inevitably hates it. Now, for all similarly beleaguered parents, Hodgman brings together more than two hundred recipes that everyone in the family can agree on, like Nonthreatening Cheese Fondue, Taco Bake, and Roast Pork Loin with Apple Crust, many of them gathered from fellow parents. ONE BITE WON'T KILL YOU also includes: menus for holiday meals, recipes for birthday parties, suggestions for in-flight and car-trip snacks, sections on feeding toddlers, preschoolers, elementary school kids, and adolescents. With hundreds of tips and anecdotes from other parents, ONE BITE WON'T KILL YOU makes the task of feeding kids not only a little easier, but also a whole lot more fun.
Author: Lee Hollis
Publisher: Kensington Books
ISBN: 0758277660
Category : Fiction
Languages : en
Pages : 351
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Book Description
A bowl of chowder is a Maine food writer’s last meal in this “delicious and satisfying” mystery (Carolyn Hart, New York Times-bestselling author of the Death on Demand series). Single mom Hayley Powell is barely keeping her leaking roof over her head in Bar Harbor, Maine, when her boss at the Island Times gives her a new assignment—taking over the paper’s food column. Hayley’s not sure she has the chops—she’s an office manager, not a writer, even if her friends clamor for her mouth-watering potluck dishes. But the extra income is tempting, and Hayley’s chatty first column is suddenly on everyone's menu—with one exception. When rival food writer Karen Appelbaum is found dead facedown in a bowl of Hayley’s creamy clam chowder, all signs point to Hayley. To clear her name, she’ll have to enlist some help, including her BFFs, a perpetually pregnant lobster woman, and a glamorous real estate agent. As she whips up a list of suspects, Hayley discovers a juicy secret about the victim—and finds herself in a dangerous mix with a cold-blooded killer. Includes seven delectable recipes from Hayley’s kitchen! “What a delicious debut mystery!” —Laura Levine, author of Death of a Gigolo “I ate up in one sitting.” —Isis Crawford, author of A Catered Book Club Murder “Sleuth Hayley Powell slides down as easily as one of her Lemon Drop Martinis (recipe included) and readers will be calling for a second round from author Lee Hollis.” —Leslie Meier, New York Times-bestselling author of Christmas Card Murder
Author: Jo Grossman
Publisher: Poisoned Pen Press
ISBN: 9781615952762
Category : Cooking
Languages : en
Pages : 224
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Book Description
Recipes from a talented corps of writers who know how to cook, with delicious anecdotes, some sound advice on where and when to eat what you’ve just learned how to cook, and even recipes for foods you’ve never heard of. Some contributors are Lilian Jackson Braun, Donald E. Westlake, Anne Perry, Tony Hillerman, Carol O’Connell, Parnell Hall and, of course, Anthony Bourdain.
Author: Graeme Shimmin
Publisher: Random House
ISBN: 1448171636
Category : Fiction
Languages : en
Pages : 386
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Book Description
‘I don’t like killing, but I’m good at it. Murder isn’t so bad from a distance, just shapes popping up in my scope. Close-up work though – a garrotte around a target’s neck or a knife in their heart – it’s not for me. Too much empathy, that’s my problem. Usually. But not today. Today is different . . . ‘ The year is 1955 and something is very wrong with the world. It is fourteen years since Churchill died and the Second World War ended. In occupied Europe, Britain fights a cold war against a nuclear-armed Nazi Germany. In Berlin the Gestapo is on the trail of a beautiful young resistance fighter, and the head of the SS is plotting to dispose of an ailing Adolf Hitler and restart the war against Britain and her empire. Meanwhile, in a secret bunker hidden deep beneath the German countryside, scientists are experimenting with a force far beyond their understanding. Into this arena steps a nameless British assassin, on the run from a sinister cabal within his own government, and planning a private war against the Nazis. And now the fate of the world rests on a single kill in the morning . . .
Author: William Powell
Publisher: Lulu.com
ISBN: 1387570226
Category : Crafts & Hobbies
Languages : en
Pages : 164
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Book Description
The Anarchist Cookbook will shock, it will disturb, it will provoke. It places in historical perspective an era when "Turn on, Burn down, Blow up" are revolutionary slogans of the day. Says the author" "This book... is not written for the members of fringe political groups, such as the Weatherman, or The Minutemen. Those radical groups don't need this book. They already know everything that's in here. If the real people of America, the silent majority, are going to survive, they must educate themselves. That is the purpose of this book." In what the author considers a survival guide, there is explicit information on the uses and effects of drugs, ranging from pot to heroin to peanuts. There i detailed advice concerning electronics, sabotage, and surveillance, with data on everything from bugs to scramblers. There is a comprehensive chapter on natural, non-lethal, and lethal weapons, running the gamut from cattle prods to sub-machine guns to bows and arrows.
Author: Ted Nugent
Publisher: Simon and Schuster
ISBN: 1596981458
Category : Political Science
Languages : en
Pages : 164
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Book Description
Here is the high-protein, high-octane, 'kill stuff, add fire, and enjoy' diet that's kept Ted Nugent and his beautiful wife Shemane fighting fit. Ted shares his favourite recipes for such exotic fare as wild boar, pheasant, buffalo and venison. And while he doesn't buy his meat wrapped in plastic, there are plenty of recipes to tide you over when the hunting party comes home empty handed. This book is essential for the kitchen library!
Author: Andrea Nguyen
Publisher: Ten Speed Press
ISBN: 1607749580
Category : Cooking
Languages : en
Pages : 170
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Book Description
Winner of the 2018 James Beard Foundation Book Award for "Single Subject" category With this comprehensive cookbook, Vietnam’s most beloved, aromatic comfort food--the broth and noodle soup known as pho--is now within your reach. Author Andrea Nguyen first tasted pho in Vietnam as a child, sitting at a Saigon street stall with her parents. That experience sparked a lifelong love of the iconic noodle soup, long before it became a cult food item in the United States. Here Andrea dives deep into pho’s lively past, visiting its birthplace and then teaching you how to successfully make it at home. Options range from quick weeknight cheats to impressive weekend feasts with broth and condiments from scratch, as well as other pho rice noodle favorites. Over fifty versatile recipes, including snacks, salads, companion dishes, and vegetarian and gluten-free options, welcome everyone to the pho table. With a thoughtful guide on ingredients and techniques, plus evocative location photography and deep historical knowledge, The Pho Cookbook enables you to make this comforting classic your own.
Author: Joanne Fluke
Publisher: Kensington Books
ISBN: 1617730106
Category : Fiction
Languages : en
Pages : 427
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Book Description
It promises to be a busy week for Hannah Swensen. Not only is she whipping up treats for the chamber of commerce booth at the Tri-County fair, she's also judging the baking contest; acting as a magician's assistant for her business partner's husband; trying to coax Moishe, her previously rapacious feline, to end his hunger strike, and performing her own private carnival act by juggling the demands of her mother and sisters. With so much on her plate, it's no wonder Hannah finds herself on the midway only moments before the fair closes for the night. After hearing a suspicious thump, she goes snooping–only to discover Willa Sunquist, a student teacher and fellow bake contest judge, dead alongside an upended key lime pie. But who would want to kill Willa and why? Now Hannah needs to crank up the heat, hoping that Willa’s killer will get rattled and make a mistake. If that happens she intends to be there, even if it means getting on a carnival ride that could very well be her last… Features Over a Dozen Cookie and Dessert Recipes from The Cookie Jar!
