Canned Fruit, Preserves, and Jellies PDF Download
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Author: Maria Parloa
Publisher:
ISBN:
Category : Canned fruit
Languages : en
Pages : 40
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Book Description
Author: Twig C. George
Publisher: First Avenue Editions
ISBN: 0761314857
Category : Juvenile Nonfiction
Languages : en
Pages : 36
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Book Description
Describes the physical characteristics, habits, and natural environment of many species of jellyfish, through simple text and photographs.
Author: Barbara Groves
Publisher: Martingale
ISBN: 1683561880
Category : Crafts & Hobbies
Languages : en
Pages : 137
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Book Description
Are Jelly Rolls your jam? If you're like most quilters, you love those bundles of precut 2-1/2" strips that bring a ribbon of sweetness from every piece in a fabric collection--yet you sometimes wonder what to do with them. Here's your answer! Barb Groves and Mary Jacobson of Me and My Sister Designs are experts at creating quick-and-easy quilts using precuts, and now they share nine of their favorite Jelly Roll patterns. Discover inspiring designs, perfect for throws, baby quilts, graduation gifts, and more. Whether you're a beginner or an experienced quilter, you're sure to enjoy this fresh batch of patterns for your favorite Jelly Rolls!
Author: Elizabeth Tayntor Gowell
Publisher: Bunker Hill Publishing, Inc.
ISBN: 9781593730208
Category : Medical
Languages : en
Pages : 58
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Book Description
Presents an entertaining and authoritative look into the little-known world of jellies.
Author: Jo Cotterill
Publisher: Simon and Schuster
ISBN: 1499810385
Category : Juvenile Fiction
Languages : en
Pages : 208
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Book Description
Twelve-year-old Jelly hides her true self behind her humor and keeps her true thoughts and feelings locked away in a notebook. Can she find the courage to share who she really is? Angelica (Jelly for short) is the queen of comedy at school. She has a personality as big as she is, and everyone loves her impressions. But Jelly isn't as confident as she pretends to be. No one knows her deepest thoughts and feelings. She keeps those hidden away in a secret notebook. Then her mom's new boyfriend, Lennon, arrives. He's kind and perceptive, and he is the first person to realize that Jelly is playing a part. Jelly shares her poetry with him and he convinces her to perform one of her poems as a song at the school talent show. Can Jelly risk letting people see the real her? What if it all goes wrong?
Author: Clare Rees
Publisher: Chicken House
ISBN: 1743838336
Category : Young Adult Fiction
Languages : en
Pages : 231
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Book Description
Life has its ups and downs, doesn’t it? And Martha and her friends are really sick of going up, and down, and up, and down. After a traumatic event that no one can talk about or even quite remember, they’re stuck on a giant killer jellyfish, tantalisingly close to the shore and safety. They’ve had enough of it. They’ve decided that they’re either going to escape, or die trying.
Author: Maria Parloa
Publisher:
ISBN:
Category : Canned fruit
Languages : en
Pages : 40
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Book Description
Author: Fanny Walker Yeatman ((Fanny Jerome Walker))
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 20
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Book Description
Author: Arthur Edward Tomhave
Publisher:
ISBN:
Category : Abscission (Botany)
Languages : en
Pages : 478
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Book Description
Author: Henry G. Harris
Publisher: Routledge
ISBN: 1136184325
Category : Social Science
Languages : en
Pages : 172
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Book Description
The growing concern about the importance of pure and proper ingredients in ice cream and the rediscovery of the joys of jellies and gelatin desserts of all kinds has prompted the reissue of this rare classic text. Written by the authors specifically to remind readers of the unique and inimitable delights that are only to be achieved by using fresh fruits and juices, syrups, liqueurs and creams, it shows what a delicious variety of iced treats were once widely available, and can still be made quickly and easily today. The books begins with an exceptional selection of 'water ices' as sorbets were once known - lime, tangerine, apple, millefleur, pistachio, white raspberry, muscat and many more.
Author: Mrs Beeton
Publisher: Read Books Ltd
ISBN: 1528761103
Category : Cooking
Languages : en
Pages : 163
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Book Description
Contents Include: Cold Sweets, Preparation of Ingredients Recipes for Cold Sweets Recipes for Jellies Recipes for Creams Cold Puddings Pastry for Cold Sweets Recipes for Cheesecakes, Tarts, Tartlets, etc Icings and Fillings for Cold Sweets Ices, Cream Ices Water Ices Sorbets, Mousses and Iced Puddings."Something quickly and easily prepared, but which will at the same time help to decorate the table is the need of almost every housewife in these days of bustle and shortage of domestic help. Cold sweets admirably meet this requirement. The making of nearly all of them is very simple a knowledge of the many little subtleties of flavouring and decoration is, however, essential to the success of these dishes, and makes this book a necessity to every housewife valuing her reputation for her selection and preparation of attractive, but at the same time economical, sweets"
