Jake and the Big Fish PDF Download
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Author: Smith
Publisher: Rigby
ISBN: 9781418925451
Category : Education
Languages : en
Pages : 20
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Book Description
Author: Jake Tilson
Publisher: Quadrille Publishing
ISBN: 9781844009756
Category : Cooking (Fish)
Languages : en
Pages : 222
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Book Description
"For as long as Jake Tilson can remember he has always been scared of fish. Mysterious ice-laden market stalls have been sidestepped and intimidating seafood recipes left safely on the shelf, while the few occasions he has attempted to cook it have met with disaster. In at the Deep End sees the award-winning artist, designer, writer and cook finally overcome his last culinary taboo by travelling the globe on a quest to buy, prepare and cook fish and seafood. An evocative, marvellously layered and wonderfully illustrated exploration of Jake's many experiences with fish, this delightful food memoir and recipe book catalogues his journey from fish-phobic to seafood obsessive. Whether cooking mussels in Sydney or sprats in Sweden, visiting the fish markets of Tokyo or snorkelling on the Great Barrier Reef, Jake's unquenchable interest in every aspect of the sea and fish cookery is unstoppable. His acute eye and enticing culinary experiments and recipes make In at the Deep End a book to be read, savoured, used and, above all, enjoyed."--Publisher's description.
Author: Carla Cassidy
Publisher: Harlequin
ISBN: 1488067686
Category : Fiction
Languages : en
Pages : 210
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Book Description
Can a man from her past help her confront a new threat? The target of a brutal criminal, Eva Martin is determined to defend her son and her ranch. Jake Albright is a complication she doesn’t need—especially since he doesn’t know about their child. Even though he’s been gone for ten years, Jake realizes the moment he sees Eva that he never stopped wanting her. As danger escalates and a shared desire grows, can Eva hold on to the family she’s just regained?
Author: Donald L. Schilling
Publisher: Fulton Books, Inc.
ISBN:
Category : Fiction
Languages : en
Pages : 438
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Book Description
The Enterprise is a fictional City-State formed by a few of the many members of the US Military, Engineers, and Scientists who participated in World War II (WWII), as well as the wars and 'Police Actions' that followed. At first, the Enterprise was merely a privately held company that designed electronic equipment, robot-warriors, and weapons which they sold to the US Armed Services. In order to help pay the bills, one of the Founders of the Company, who was extremely well versed in buying and selling Securities, used his talent for the Company's benefit. After a short time, the Enterprise bought an Island near the Bahama Islands, in the Atlantic Ocean, and declared itself a Country, the Enterprise Isle. The Island was protected from attack by the use of the weapons it had developed. (These weapons may well be the weapons used by the US, its Allies, and its Enemies by 2035). After repeated attacks, these enemy countries, having lost planes and ships, as well as countless members of their armed forces decided not to annoy this new Country. Thus, the Enterprise grew in wealth and gained the respect of the Nations of the world. During the intervening years, it developed an Engineering and a Medical School that were the among the best in the world and employed equipment found nowhere else. By 2020, the Enterprise was one of the 5 wealthiest countries in the world. Its GDP was $10T in 2020, and its philosophy was to trade with any country that would trade fairly with them. Any company, or country, that dealt unfairly, suffered severe consequences. Indeed, it had already become known that the Enterprise had weapons that could destroy any country in the world with little damage to itself. The Enterprise's primary objectives were to provide for its 4 million Citizens, and to try not to interfere in other countries' business. This second item was not always easy to accomplish. After all, we all have friends!
Author: Jake McGowan-Lowe
Publisher: Ticktock Books, Limited
ISBN: 9781848988521
Category : Juvenile Fiction
Languages : en
Pages : 0
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Book Description
Jake McGowan-Lowe is a boy with a very unusual hobby. Since the age of 7, he has been photographing and blogging about his incredible finds and now has a worldwide following, including 100,000 visitors from the US and Canada. Follow Jake as he explores the animal world through this new 64-page book. He takes you on a world wide journey of his own collection, and introduces you to other amazing animals from the four corners of the globe. Find out what a cow's tooth, a rabbit's rib and a duck's quack look like and much, much more besides.
Author: William Conant Church
Publisher:
ISBN:
Category :
Languages : en
Pages : 894
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Book Description
Author: Barbara A. Luker
Publisher: Dorrance Publishing
ISBN: 1645309975
Category : Fiction
Languages : en
Pages : 265
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Book Description
Remembering You By: Barbara Luker When successful architect Paige Cooper is invited to Chicago to be the keynote speaker for a convention, she expects nerves and hopes for success. Never in her wildest dreams did she imagine she would be captivated by Jake Baxter from across the room. With one smile, her world is changed forever. But when tragedy suddenly strikes, life as Paige knows it is turned upside down in an instant. Will she uncover the truth before it’s too late?
Author: James Stanley
Publisher: AuthorHouse
ISBN: 1728365643
Category : Fiction
Languages : en
Pages : 384
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Book Description
Behind the Scenes takes place during a time referred to as the Golden Age of Hollywood, bookended by the end of silent films and the advent of television. Follow the meeting and subsequent lives of LA transients, the strikingly beautiful Dinah Nolan from Chicago and the high-ranking mobster David Abrams from New York; and the peripheral influences of the beginning and end of Prohibition, the Great Depression, and World War II, along with the growth of Las Vegas as the gambling capital of America. Three members of the mob community: David Abrams, Aaron “Crackers” Cohen, and Sara Balin bond on the streets of New York, rise in the underworld, and move to the West Coast at the request of the “Commission”, the mob’s governing body. Unexpected circumstances await the three and Dinah Nolan. Their world meets an unexpected end in 1952 for two of the four...as well as a new beginning...for the remaining two. Follow Stanley’s suspenseful and sensual story in Behind the Scenes...
Author: John Shors
Publisher: Penguin
ISBN: 1440630070
Category : Fiction
Languages : en
Pages : 449
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Book Description
From the author of Beneath a Marble Sky comes an inspiring new novel of a man and a woman from different worlds whose love is put to the ultimate test as they struggle to survive an extraordinary set of circumstances. View our feature on John Shors' Beside a Burning Sea. One moment, the World War II hospital ship Benevolence is patrolling the South Pacific on a mission of mercy—to save wounded American soldiers. The next, Benevolence is split in two by a torpedo, killing almost everyone on board. A small band of survivors, including an injured Japanese soldier and a young American nurse whom he saves from drowning, makes it to the deserted shore of a nearby island. Akira has suffered five years of bloodshed and horror fighting for the Japanese empire. Now, surrounded by enemies he is supposed to hate, he instead finds solace in their company—and rediscovers his love of poetry. While sharing the mystery and beauty of this passion with Annie, the captivating but tormented woman he rescued, Akira grapples with the pain of his past while helping Annie uncover the promise of her future. Meanwhile, the remaining castaways endure a world not of their making—a world as barbaric as it is beautiful, as hateful as it is loving. With the blend of epic storytelling and emotional intensity that distinguishes him as a unique talent, John Shors reveals a powerful story of redemption focusing on unlikely lovers, heroes and villains, and war-torn countries—all, in their own ways, fighting to survive.
Author: Maddie James
Publisher: Sand Dune Books
ISBN: 1622374924
Category : Fiction
Languages : en
Pages : 87
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Book Description
Mira Featherstone knows her place in life and it’s not with Jake Remington. Rich guys play on the wrong side of the tracks but they don’t bring girls like her home to mama. Since Mira has no expectations beyond the moment, she doesn’t mind playing—and she loves toying with the bad boy lawyer, until it gets her into trouble with her boss, Heath McCoy. Jake Remington is a wealthy Texas cowboy whose family land borders the McCoy Highlands ranch, although he now practices law and lives in Kentucky. He is back in Texas to settle a land dispute between his parents and the McCoys and plans to take care of business and get the hell out of Dodge before he gets himself into trouble. Again. Because trouble for Jake always comes in the form of a Texas beauty he can’t keep his hands off. His last temptation landed him with a lawsuit. But when he bumps into Mira coming out of his hotel room at Heath McCoy’s resort, keeping his hands off the hotel maid is nearly impossible.
Author: Louise Gray
Publisher: Bloomsbury Publishing
ISBN: 1472938402
Category : Cooking
Languages : en
Pages : 321
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Book Description
WINNER OF TWO 2017 GUILD OF FOOD WRITERS AWARDS: BEST FOOD BOOK AWARD AND THE CAMPAIGNING AND INVESTIGATIVE FOOD WORK AWARD SHORTLISTED FOR THE 2017 FORTNUM & MASON FOOD BOOK OF THE YEAR A BBC RADIO 4 FOOD PROGRAMME BOOK OF THE YEAR 2016 A GUARDIAN BOOK OF THE YEAR 2016 We should all know exactly where our meat comes from. But what if you took this modern-day maxim to its logical conclusion and only ate animals you killed yourself? Louise Gray decides to be an ethical carnivore and learn to stalk, shoot and fish. Starting small, Louise shucks oysters and catches a trout. As she begins to reconnect with nature, she befriends countrymen and women who can teach her to shoot pigeons, rabbits and red deer. Louise begins to look into how meat is processed, including the beef in our burgers, cheap chicken, supermarket bacon and farmed fish. She investigates halal slaughter and visits abattoirs to ask whether new technology can make eating meat more humane. Delving into alternative food cultures, Louise finds herself sourcing roadkill and cooking a squirrel stir-fry, and she explores eating other sources of protein like in vitro meat, insects and plant-based options. With the global demand for meat growing, Louise argues that eating less meat should be an essential part of fighting climate change for all of us. Her writing on nature, food and the environment is full of humour, while never shying from the hard facts. Louise gets to the heart of modern anxieties about where our meat comes from, asking an important question for our time – is it possible to be an ethical carnivore?
