It's Milking Time PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download It's Milking Time PDF full book. Access full book title It's Milking Time by Phyllis Alsdurf. Download full books in PDF and EPUB format.
Author: Phyllis Alsdurf
Publisher: Random House Books for Young Readers
ISBN: 0375869115
Category : Cows
Languages : en
Pages : 41
Get Book Here
Book Description
A young girl spends a day helping her father milk their cows, as she does throughout the year.
Author: Phyllis Alsdurf
Publisher: Random House Books for Young Readers
ISBN: 0375869115
Category : Cows
Languages : en
Pages : 41
Get Book Here
Book Description
A young girl spends a day helping her father milk their cows, as she does throughout the year.
Author: Phyllis Alsdurf
Publisher: Random House Books for Young Readers
ISBN: 0375899936
Category : Juvenile Nonfiction
Languages : en
Pages : 41
Get Book Here
Book Description
A lyrical and visual treasure—perfect for reading aloud to any child who's ever asked: Where does milk come from? As the sun sets over the fields, a little girl and her father begin the evening milking. They work side by side, fanning out beds of straw, bringing in the cows, and hooking up the milkers. Soon they've filled milk can after milk can for the creamery truck that will arrive in the morning. The fresh dairy product isn't just for them—other families will buy their milk, butter, and cheese at stores and farmers' markets near and far, connecting the little girl's farm to the world beyond. Phyllis Alsdurf has created a poetic story that lovingly depicts the special bond between a child and her father, as well as the relationship between a young farmer and her animals. With Steve Johnson and Lou Fancher's exquisite illustrations, It's Milking Time is a must-have for any picture book collection. A natural read-aloud selection for fans of Jane Yolen's Owl Moon.
Author: Eugene Walter
Publisher: Untreed Reads
ISBN: 1611877709
Category : Biography & Autobiography
Languages : en
Pages : 242
Get Book Here
Book Description
FINALIST FOR THE NATIONAL BOOK CRITICS CIRCLE AWARD This sumptuous oral biography of Eugene Walter, the best-known man you’ve never heard of, is an eyewitness history of the heart of the last century—enlivened with personal glimpses of luminaries from William Faulkner and Martha Graham to Judy Garland and Leontyne Price—and a pitch-perfect addition to the Southern literary tradition that has critics cheering. In his 76 years, Eugene Walter ate of “the ripened heart of life,” to quote a letter from Isak Dinesen, one of his many illustrious friends. Walter savored the porch life of his native Mobile, Alabama, in the the l920s and ‘30s; stumbled into the Greenwich Village art scene in late-1940s New York; was a ubiquitous presence in Paris’s expatriate café society in the 1950s (where he was part of the Paris Review at its inception); and later, in 1960s Rome, participated in the golden age of Italian cinema. He was somehow everywhere, bringing with him a unique and contagious spirit, putting his inimitable stamp on the cultural life of the twentieth century. “Katherine Clark…has edited Eugene Walter’s oral history into a book as amazing as the man himself.” JONATHAN YARDLEY, WASHINGTON POST BOOK WORLD “Milking the Moon has perfect pitch and flawlessly captures Eugene’s pixilated wonderland of a life…. I love this book—and I couldn’t put it down.” PAT CONROY “Surprising and serendipitous.” NEW YORK TIMES BOOK REVIEW “Anecdotes so frothy they ought to be served with a paper parasol over crushed ice.” PEOPLE “A rare literary treat…the temptation is to wolf it down all at once, but it’s much more satisfying to take your sweet time. The most unique oral history of the mid-twentieth century.” TIMES-PICAYUNE (NEW ORLEANS) “An exceptionally fun read.” ATLANTA JOURNAL-CONSTITUTION
Author: Joann S. Grohman
Publisher: Chelsea Green Publishing
ISBN: 160358479X
Category : Technology & Engineering
Languages : en
Pages : 298
Get Book Here
Book Description
The cow is the most productive, efficient creature on earth. She will give you fresh milk, cream, butter, and cheese, build human health and happiness, and even turn a profit for homesteaders and small farmers who seek to offer her bounty to the local market or neighborhood. She will provide rich manure for your garden or land, and will enrich the quality of your life as you benefit from the resources of the natural world. Quite simply, the family that keeps a cow is a healthy family. Originally published in the early 1970s as The Cow Economy and reprinted many times over, Keeping a Family Cow has launched thousands of holistic small-scale dairy farmers and families raising healthy cows in accordance with their true nature. The book offers answers to frequently asked questions like, 'Should I get a cow?' and 'How Much Space do I need?' in addition to extensive information on: • The health benefits of untreated milk; • How to milk a cow effectively and with ease; • Choosing your dairy breed; • Drying off your cow; • Details on calving and breeding; • The importance of hay quality and how to properly feed your cow; • Fencing and pasture management; • Housing, water systems, and other supplies; • Treating milk fever and other diseases and disorders; • Making butter, yogurt, and cheese, and, of course . . . • . . . Everything else the conventional dairy industry doesn’t tell us! Now revised and updated to incorporate new information on the raw milk debate, the conversation about A1 vs. A2 milk, fully grassfed dairies, more practical advice for everyday chores, and updated procedures for cow emergencies. Keeping a Family Cow has not only stood the test of time, it still remains the go-to inspirational manual for raising a family milk cow nearly forty years after its first publication. Joann Grohman has a lifetime of practical experience that has been bound into this one volume and presented in the spirit of fun and learning.
Author: A. Meijering
Publisher: BRILL
ISBN: 9086865259
Category : Technology & Engineering
Languages : en
Pages : 525
Get Book Here
Book Description
"In 2000 the book Robotic Milking, reflecting the proceedings of an International Symposium which was held in The Netherlands came out. At that time, commercial introduction of automatic milking systems was no longer obstructed by technological inadequacies. Particularly in a few west-European countries, systems were being installed at an increasing rate. However, it was recognised that the changeover from 'traditional' to automatic milking affected the farming operation, herd management and control of milk quality profoundly and that many of the implications were still unknown. So, new challenges in various fields of dairy farming and new research areas emerged. Since this previous International Symposium, much has happened. In general automatic milking has been adopted as a realistic alternative for milking in the 'traditional' milking parlour. Systems have gradually been improved and, maybe even more importantly, farmers have become more familiar with their potential and limitations, both technically and in herd management. The number of farms milking with an automatic milking system has worldwide increased to more than 2.200 by the end of 2003 . From 2000 to now, the level of scientific knowledge on various aspects and consequences of automatic milking has increased largely as well because of research efforts all over the world. A significant share of these efforts has been made within the framework of a EU-granted project on the implications of the introduction of automatic milking on dairy farms. Some seven research institutes and six industrial companies from six countries joined their expertise and experience in order to facilitate a widespread adoption of automatic milking without undesirable side effects. This book reflects the knowledge on automatic milking generated all over the world in the last few years. Its contents can therefore be regarded as the present state of knowledge in the field of automatic milking, for a better understanding."
Author: Linda Lowe Morris
Publisher: Simon & Schuster Books For Young Readers
ISBN: 9780887081736
Category : Farm life
Languages : en
Pages : 32
Get Book Here
Book Description
A young girl who spends her mornings helping her father milk the cows in the barn tries to stop time so that she can hold onto each vivid moment.
Author: Eric Jerome Dickey
Publisher: Penguin
ISBN: 1101209143
Category : Fiction
Languages : en
Pages : 321
Get Book Here
Book Description
From Eric Jerome Dickey comes the New York Times bestselling book that stirred up controversy with its bold portrayal of racial identity and subtle understanding of sexual intimacy. Jordan Greene is in culture shock when he arrives in Manhattan from his Tennessee hometown. Still, he manages to keep the pace and stay in the race, with a Wall Street job, a Queens apartment, and a very sexy girlfriend named J'nette. But when Jordan meets Kimberly Chavers, what starts as a shared cab ride turns into something more. This girl is funny, fiesty, fine...and white. And for a man with Malcolm X's picture hanging on his office wall, that's a definite problem.... This brightly entertaining and emotionally complex novel demonstrates why Eric Jerome Dickey was “one of the most successful Black authors of the last quarter-century” (The New York Times).
Author: Julie C. Keller
Publisher: Rutgers University Press
ISBN: 0813596416
Category : Business & Economics
Languages : en
Pages : 197
Get Book Here
Book Description
Migrant workers live in a transnational world that spans the boundaries of nation-states. Yet for undocumented workers, this world is complicated by inflexible immigration policies and the ever-present threat of enforcement. Workers labeled as “illegals” wrestle with restrictive immigration policies, evading border patrol and local police as they risk their lives to achieve economic stability for their families. For this group of workers, whose lives in the U.S. are largely defined by their tenuous legal status, the sacrifices they make to get ahead entail long periods of waiting, extended separation from family, and above all, tremendous uncertainty around a freedom that many of us take for granted—everyday mobility. In Milking in the Shadows, Julie Keller takes an in-depth look at a population of undocumented migrants working in the American dairy industry to understand the components of this labor system. This book offers a framework for understanding the disjuncture between the labor desired by employers and life as an undocumented worker in America today.
Author: Theophanes Avery
Publisher:
ISBN:
Category :
Languages : en
Pages : 240
Get Book Here
Book Description
Milking the Cat is a tongue-in-cheek collection of animal related tales as recounted by a pet owner, former breeder, and farmer in New England. Each story revolves around the funny and absurd winding the reader into increasingly ridiculous situations. From naked cats, to psychopathic cockatoos, to love sick horses, and misplaced bats, you'll find it all here. Content Warning: Some colorful language, brief mentions of puppy mills, dive pet stores, and less than stellar vets. Dark humor pertaining to common agricultural practices non-farmers may find shocking or offensive.
Author: Neil Gaiman
Publisher: A&C Black
ISBN: 1408841762
Category : Juvenile Fiction
Languages : en
Pages : 165
Get Book Here
Book Description
From multi-award-winning Neil Gaiman comes a spectacularly silly, mind-bendingly clever, brilliantly bonkers adventure with lip-smackingly gorgeous illustrations by Chris Riddell
