Author:
Publisher: IRRI
ISBN: 9711041456
Category : Technology & Engineering
Languages : en
Pages : 702
Book Description
Neunzehnhundersechsundachtzig Supplement
Author:
Publisher: IRRI
ISBN: 9711041456
Category : Technology & Engineering
Languages : en
Pages : 702
Book Description
Publisher: IRRI
ISBN: 9711041456
Category : Technology & Engineering
Languages : en
Pages : 702
Book Description
An Adventure in Applied Science
Author: Robert Flint Chandler
Publisher: Int. Rice Res. Inst.
ISBN: 9711040638
Category : Agricultural innovations
Languages : en
Pages : 250
Book Description
Publisher: Int. Rice Res. Inst.
ISBN: 9711040638
Category : Agricultural innovations
Languages : en
Pages : 250
Book Description
Crop Evolution, Adaptation and Yield
Author: L. T. Evans
Publisher: Cambridge University Press
ISBN: 9780521295581
Category : Science
Languages : en
Pages : 516
Book Description
In this major 1993 work, Lloyd Evans provides an integrated view of the domestication, adaptation and improvement of crop plants, bringing together genetic diversity, plant breeding, physiology and aspects of agronomy. Considerations of yield and maximum yield provide continuity throughout the book. Food, feed, fibre, fuel and pharmaceutical crops are all discussed. Cereals, grain legumes and root crops, both temperate and tropical, provide many of the examples, but pasture plants, oilseeds, leafy crops, fruit trees and others are also considered. After the introductory chapter, the increasing significance of crop yields to the world's food supply is highlighted. The next three chapters consider changes to crop plants over the last ten thousand years, including domestication, adaptation and improvement. Aimed at research workers and advanced students in crop physiology and ecology, agronomy and plant breeding, this book also reaches conclusions of relevance to those concerned with developmental policy, agricultural research and management, environmental quality, resource depletion and human history.
Publisher: Cambridge University Press
ISBN: 9780521295581
Category : Science
Languages : en
Pages : 516
Book Description
In this major 1993 work, Lloyd Evans provides an integrated view of the domestication, adaptation and improvement of crop plants, bringing together genetic diversity, plant breeding, physiology and aspects of agronomy. Considerations of yield and maximum yield provide continuity throughout the book. Food, feed, fibre, fuel and pharmaceutical crops are all discussed. Cereals, grain legumes and root crops, both temperate and tropical, provide many of the examples, but pasture plants, oilseeds, leafy crops, fruit trees and others are also considered. After the introductory chapter, the increasing significance of crop yields to the world's food supply is highlighted. The next three chapters consider changes to crop plants over the last ten thousand years, including domestication, adaptation and improvement. Aimed at research workers and advanced students in crop physiology and ecology, agronomy and plant breeding, this book also reaches conclusions of relevance to those concerned with developmental policy, agricultural research and management, environmental quality, resource depletion and human history.
Linking Research to Crop Production
Author: Richard C. Staples
Publisher: Springer Science & Business Media
ISBN: 1468410210
Category : Science
Languages : en
Pages : 243
Book Description
In 1941, The Rockefeller Foundation sent a team of three American agricultural scientists to Mexico to survey the pros pects for increasing grain production there. The nature of the program that was subsequently established by the Ford and Rockefeller Foundations has had a large influence upon the evolu tion of agricultural research for the developing countries, and the project grew into what is now called the Green Revolution. The Green Revolution has been vastly successful because there was abundant research and technology available to draw upon. Now the Green Revolution has evolved into a very complex program of development; the momentum has slowed; and it appears that the time has come to reconstruct the research base which underlies the cropping systems for the third world. What are some of the problems that we face? The expanding world population is taking up more living space just when land is urgently needed to feed the 6.3 billion persons projected for the year 2000. The causes of the population problem are deeply imprinted in the social pattern of most countries, and certainly there are no simple solutions in a nation unwilling to restrain population growth. The problem of population growth, and others like it, is very much a sociological problem.
Publisher: Springer Science & Business Media
ISBN: 1468410210
Category : Science
Languages : en
Pages : 243
Book Description
In 1941, The Rockefeller Foundation sent a team of three American agricultural scientists to Mexico to survey the pros pects for increasing grain production there. The nature of the program that was subsequently established by the Ford and Rockefeller Foundations has had a large influence upon the evolu tion of agricultural research for the developing countries, and the project grew into what is now called the Green Revolution. The Green Revolution has been vastly successful because there was abundant research and technology available to draw upon. Now the Green Revolution has evolved into a very complex program of development; the momentum has slowed; and it appears that the time has come to reconstruct the research base which underlies the cropping systems for the third world. What are some of the problems that we face? The expanding world population is taking up more living space just when land is urgently needed to feed the 6.3 billion persons projected for the year 2000. The causes of the population problem are deeply imprinted in the social pattern of most countries, and certainly there are no simple solutions in a nation unwilling to restrain population growth. The problem of population growth, and others like it, is very much a sociological problem.
Catalogue of Research Literature for Development: Food production and nutrition, development and economics, education and human resources, health, selected development areas
Author: United States. Agency for International Development. Bureau for Technical Assistance
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 626
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 626
Book Description
Feeding a Hungry Planet
Author: James Lang
Publisher: Univ of North Carolina Press
ISBN: 0807862711
Category : Technology & Engineering
Languages : en
Pages : 204
Book Description
Rice is the food crop the world depends on most. In Feeding a Hungry Planet, James Lang demonstrates how research has benefited rice growers and increased production. He describes the life cycle of a rice crop and explains how research is conducted and how the results end up growing in a farmer's field. Focusing on Asia and Latin America, Lang explores lowland and upland rice systems, genetics, sustainable agriculture, and efforts to narrow the gap between yields at research stations and those on working farms. Ultimately, says Lang, the ability to feed growing populations and protect fragile ecologies depends as much on the sustainable on-site farm technologies as on high-yielding crop varieties. Lang views agriculture as a chain of events linking the farmer's field with the scientist's laboratory, and he argues that rice cultivation is shaped by different social systems, cultures, and environments. Describing research conducted by the International Rice Research Institute in the Philippines and by the International Center for Tropical Agriculture in Colombia, he shows how national programs tailor research to their own production problems. According to Lang, the interaction of research programs, practical problem solving, and local extension efforts suggests a new model for international development.
Publisher: Univ of North Carolina Press
ISBN: 0807862711
Category : Technology & Engineering
Languages : en
Pages : 204
Book Description
Rice is the food crop the world depends on most. In Feeding a Hungry Planet, James Lang demonstrates how research has benefited rice growers and increased production. He describes the life cycle of a rice crop and explains how research is conducted and how the results end up growing in a farmer's field. Focusing on Asia and Latin America, Lang explores lowland and upland rice systems, genetics, sustainable agriculture, and efforts to narrow the gap between yields at research stations and those on working farms. Ultimately, says Lang, the ability to feed growing populations and protect fragile ecologies depends as much on the sustainable on-site farm technologies as on high-yielding crop varieties. Lang views agriculture as a chain of events linking the farmer's field with the scientist's laboratory, and he argues that rice cultivation is shaped by different social systems, cultures, and environments. Describing research conducted by the International Rice Research Institute in the Philippines and by the International Center for Tropical Agriculture in Colombia, he shows how national programs tailor research to their own production problems. According to Lang, the interaction of research programs, practical problem solving, and local extension efforts suggests a new model for international development.
Development and Spread of High-yielding Varieties of Wheat and Rice in the Less Developed Nations
Author: Dana G. Dalrymple
Publisher:
ISBN:
Category : Agricultural assistance
Languages : en
Pages : 144
Book Description
Publisher:
ISBN:
Category : Agricultural assistance
Languages : en
Pages : 144
Book Description
Rice Breeding And Genetics
Author: Supriyo Chakraborty
Publisher: Concept Publishing Company
ISBN: 9788170228745
Category :
Languages : en
Pages : 220
Book Description
Publisher: Concept Publishing Company
ISBN: 9788170228745
Category :
Languages : en
Pages : 220
Book Description
Measuring the Green Revolution
Author: Dana G. Dalrymple
Publisher:
ISBN:
Category : Green Revolution
Languages : en
Pages : 48
Book Description
Publisher:
ISBN:
Category : Green Revolution
Languages : en
Pages : 48
Book Description
Rice Biofortification
Author: Sally Brooks
Publisher: Taylor & Francis
ISBN: 1136531793
Category : Nature
Languages : en
Pages : 193
Book Description
Biofortification - the enrichment of staple food crops with essential micronutrients - has been heralded as a uniquely sustainable solution to the problem of micronutrient deficiency or 'hidden hunger'. Considerable attention and resources are being directed towards the biofortification of rice - the world's most important food crop. Through an in-depth analysis of international rice biofortification efforts across the US, Philippines and China, this book provides an important critique of such goal-oriented, top-down approaches. These approaches, the author argues, exemplify a model of global, 'public goods' science that is emerging within complex, international research networks. It provides vital lessons for those researching and making decisions about science and research policy, showing that if this model becomes entrenched, it is likely to channel resources towards the search for 'silver bullet' solutions at the expense of more incremental approaches that respond to locality, diversity and the complex and uncertain interactions between people and their environments. The author proposes a series of key changes to institutions and practices that might allow more context-responsive alternatives to emerge. These issues are particularly important now as increasing concerns over food security are leading donors and policy makers to commit to ambitious visions of 'impact at scale' - visions which may never become a reality and may preclude more effective pathways from being pursued. Published in association with the Economic and Social Research Council (ESRC)
Publisher: Taylor & Francis
ISBN: 1136531793
Category : Nature
Languages : en
Pages : 193
Book Description
Biofortification - the enrichment of staple food crops with essential micronutrients - has been heralded as a uniquely sustainable solution to the problem of micronutrient deficiency or 'hidden hunger'. Considerable attention and resources are being directed towards the biofortification of rice - the world's most important food crop. Through an in-depth analysis of international rice biofortification efforts across the US, Philippines and China, this book provides an important critique of such goal-oriented, top-down approaches. These approaches, the author argues, exemplify a model of global, 'public goods' science that is emerging within complex, international research networks. It provides vital lessons for those researching and making decisions about science and research policy, showing that if this model becomes entrenched, it is likely to channel resources towards the search for 'silver bullet' solutions at the expense of more incremental approaches that respond to locality, diversity and the complex and uncertain interactions between people and their environments. The author proposes a series of key changes to institutions and practices that might allow more context-responsive alternatives to emerge. These issues are particularly important now as increasing concerns over food security are leading donors and policy makers to commit to ambitious visions of 'impact at scale' - visions which may never become a reality and may preclude more effective pathways from being pursued. Published in association with the Economic and Social Research Council (ESRC)