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Author: John McKenna
Publisher:
ISBN: 9781874076582
Category : Restaurants
Languages : en
Pages : 412
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Book Description
Providing coverage of the producers, the cooks, the hoteliers and B&B keepers along with topics such as farmers' markets, where to shop, where to eat and where to stay, this guide aims to help those who want to discover the finest food in Ireland.
Author: John McKenna
Publisher:
ISBN: 9781874076582
Category : Restaurants
Languages : en
Pages : 412
Get Book Here
Book Description
Providing coverage of the producers, the cooks, the hoteliers and B&B keepers along with topics such as farmers' markets, where to shop, where to eat and where to stay, this guide aims to help those who want to discover the finest food in Ireland.
Author: JP McMahon
Publisher: Phaidon Press
ISBN: 9781838660567
Category : Cooking
Languages : en
Pages : 0
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Book Description
The Irish Cookbook showcases the true depth of Irish cuisine, its ingredients, and its fascinating history, as never before Ireland's remarkably rich food heritage dates back millenia and, in The Irish Cookbook, acclaimed chef Jp McMahon captures its unique culinary origins and varied influences. Irish food is the summation of what the land and sea gives; the book's 480 home-cooking recipes celebrate the range and quality of Ireland's bounty, from oysters and seaweed on its west coast to beef and lamb from its lush green pastures, to produce and forage from throughout the island. Presenting best-loved traditional dishes together with many lesser-known gems, this book vividly evokes the warmth, hospitality, and culinary spirit of the Emerald Isle.
Author: John McKenna
Publisher:
ISBN: 9781906927004
Category : Ireland
Languages : en
Pages : 536
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Book Description
Covering all the best restaurants in Ireland, this guide also includes the best places to shop and stay, as well as providing gastronomic tips and recommendations for those visiting the Emerald Isle.
Author: Mckenna
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author: Clare Connery
Publisher: Bounty Books
ISBN: 9780753729212
Category :
Languages : en
Pages : 144
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Book Description
The Food & Folklore Series brings to life the traditions, folklore, and cooking styles of some of the world's most beloved cuisines. Each title begins with an introduction to the history and culture, then offers over 100 authentic recipes with helpful glossary and tips. Throughout the books, the recipes are illustrated with beautiful color photography paired with evocative black-and-white images of the people and countryside. A unique collection of culinary and cultural lore, as delicious as it is fascinating
Author: Sally McKenna
Publisher:
ISBN: 9781871311044
Category : Cookery, Irish
Languages : en
Pages : 259
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Book Description
Author: Paul Gray
Publisher: Rough Guides UK
ISBN: 1405389168
Category : Travel
Languages : en
Pages : 1288
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Book Description
The Rough Guide to Ireland is the definitive guide to this fascinating island with its world-renowned pubs, historical sites, spectacular landscapes and pulsating nightlife. It will guide you through Ireland with reliable information and a clearly explained background on everything from traditional sports and music to the country's history and literature. Whether you're looking for great places to eat and drink or charming accommodation and the top places to hear Irish music, you'll find the solution. Accurate maps and comprehensive practical information help you get under the skin of Ireland, whilst stunning photography makes The Rough Guide to Ireland your ultimate travelling companion. Make the most of your time on Earth with The Rough Guide to Ireland. Now available in epub format.
Author: Rough Guides
Publisher: Penguin
ISBN: 0241236223
Category : Travel
Languages : en
Pages : 854
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Book Description
Explore every corner of this fascinating island (North and South) with the fully revised 10th edition of the Rough Guide to Ireland, including the clearest maps of any guide. Get inspiration from the full-color introduction on where to go and what to see, from Dublin's elegant Georgian architecture and world-renowned pubs to the spectacular landscapes of the Burren and Connemara. Find in-depth, up-to-date descriptions of the best hotels and B&Bs, restaurants, and bars, including the top places to hear Irish music. Learn about Ireland's culture, with expert background on everything from traditional sports and music to history and literature. In addition, you'll find two full-color sections, describing Ireland's exuberant festivals and giving a detailed guide to the best of its underrated food and drink. Make the most of your time on earth with the Rough Guide to Ireland.
Author: Prannie Rhatigan
Publisher:
ISBN: 9781906886226
Category : Cooking (Marine algae)
Languages : en
Pages : 287
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Book Description
Irish seaboard lore, recipes old & new, nutritional information & personal anecdote combine with the faintest hint of nostalgia in this refreshingly original mix of common sense & practical cookery.
Author: Colman Andrews
Publisher: Chronicle Books
ISBN: 1452124051
Category : Cooking
Languages : en
Pages : 385
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Book Description
The acclaimed food and travel writer brings to life the people, countryside, and delicious food of Ireland in this James Beard Award–winning cookbook. Fast emerging as one of the world’s hottest culinary destinations, Ireland is a country of small farms, artisanal bakers, cheese makers, and butteries. Farm-to-table dining has been practiced here for centuries. Meticulously researched and reported by Saveur magazine founder Colman Andrews, this sumptuous cookbook includes 250 recipes and more than 100 photographs of the pubs, the people, and the emerald Irish countryside taken by award-winning photographer Christopher Hirsheimer. Rich with stories of the food and people who make Ireland a wonderful place to eat, and laced with charming snippets of song, folklore, and poetry, The Country Cooking of Ireland ushers in a new understanding of Irish food.
