Introduction to Production Economics PDF Download
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Author: John Donald Black
Publisher:
ISBN:
Category : Economics
Languages : en
Pages : 1006
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Book Description
Author: John Donald Black
Publisher:
ISBN:
Category : Economics
Languages : en
Pages : 1006
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Book Description
Author: David L. Debertin
Publisher:
ISBN:
Category : Agricultural productivity
Languages : en
Pages : 413
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Book Description
Author: John Donald Black
Publisher:
ISBN:
Category : Economics
Languages : en
Pages : 0
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Book Description
Author: Svend Rasmussen
Publisher: Springer Science & Business Media
ISBN: 3642302009
Category : Business & Economics
Languages : en
Pages : 296
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Book Description
This book covers the basic theory of how, what and when firms should produce to maximise profits. Based on the neoclassical theory of the firm presented in most general microeconomic textbooks, it extends the general treatment and focuses on the application of the theory to specific problems that the firm faces when making production decisions to maximise profits. Increasing level of government regulation and the use of specialised and often very expensive equipment in modern production motivates the following focus areas: 1) How to optimise production under restrictions., 2) Treatment of fixed inputs and the process of input fixation, 3) Optimisation of production over time, 4) Linear and Mixed Integer Programming as tools for optimisation in practice. This updated second edition includes a more comprehensive introduction to the theory of decision making under risk and uncertainty as well as a new chapter on how to use linear programming to generate the supply function of the firm.
Author: Steven T. Hackman
Publisher: Springer Science & Business Media
ISBN: 3540757503
Category : Business & Economics
Languages : en
Pages : 523
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Book Description
This scholarly yet accessible book provides an introduction to the main topics in production economics. The book successfully integrates two historically distinct perspectives on modeling technology: from microeconomics and engineering.
Author: David Colman
Publisher: Cambridge University Press
ISBN: 9780521336642
Category : Business & Economics
Languages : en
Pages : 340
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Book Description
This textbook addresses the main economic principles required by agricultural economists involved in rural development. The principles of 'micro-economics' or 'price-theory' are of relevance to economists everywhere, but this book reinforces the message of their relevance for rural development by explaining the theory in the specific context of the agricultural and food sectors of developing countries. Hypothetical and actual empirical illustrations drawn almost exclusively from such countries distinguish this book from other economic principles texts that draw their examples almost invariably from industrialised countries, and also from books more oriented to the issue of rural development. The first half of the book deals with the underlying principles of production, supply and demand. These are essential tools for the study and management of the agricultural sector and food markets. In the second half, supply and demand are bought together into a chapter of equilibrium and exchange. This is followed by chapters on trade and the theory of economic welfare. In the final chapter it is shown that much of the material in the earlier chapters can be combined by agricultural economists into a system for analysing and comparing the effects of alternative agricultural policies. The ability of agricultural economics to provide a consistent framework for the analysis of policy problems thus enables it to make a key contribution to rural development.
Author: Berkeley Hill
Publisher: Elsevier
ISBN: 1483279731
Category : Business & Economics
Languages : en
Pages : 357
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Book Description
The Introduction to Economics for Students of Agriculture describes the universal economic principles, illustrated primarily by examples drawn from farming and the food industry. This book is composed of nine chapters, and begins with what an overview of the concepts of economics, its objective, with a particular emphasis on the mechanism of allocating scarce resources. The succeeding chapters deal with the behavior of individual through the theory of consumer choice, the concept of demand and supply, market competitions, and production economics. These topics are followed by discussions on the mobility of the factors of production and unemployment, and some problems of using the market as a resource allocator. This book will prove useful to economists, agriculturists, and students.
Author: Carin Martiin
Publisher: Routledge
ISBN: 1135069026
Category : Business & Economics
Languages : en
Pages : 356
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Book Description
This textbook takes a truly international approach towards agricultural economics, uniting many different perspectives on the subject and providing insight into agriculture in general, and into how practical farming works in particular. The book is laced throughout with real world examples and other pedagogical features. Topics covered are wide-ranging and include: world food production and population the food chain and food safety non-foods derived from farming land and soil issues arable and animal production and management at farm level. The World of Agricultural Economics: an introduction is primarily an introductory textbook for students in agricultural economics, agronomy and adjacent fields. However, its accessible approach means that it is also suitable for readers without any previous knowledge in the field, who are seeking an introduction to agriculture.
Author: B. Hill
Publisher: Elsevier
ISBN: 1483293793
Category : Business & Economics
Languages : en
Pages : 401
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Book Description
The second edition of this introductory text, for students of agriculture, has been thoroughly updated. The addition of a chapter on government policy and agriculture acquaints students with the aspects of the policy process which has made such an impact in this area. The balanced text describes universal economic principles illustrated primarily by examples drawn from farming and the food industry. At the end of each chapter is an exercise making use of the preceding material, and completion of these exercises forms an integral part of the teaching function of this text. Extended answers to the questions posed in the exercises, a list of essay questions, and suggested further reading are given at the end of the book.
Author: Melvyn Fuss
Publisher: Elsevier
ISBN: 148325903X
Category : Business & Economics
Languages : en
Pages : 361
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Book Description
Contributions to Economic Analysis: Production Economics: A Dual Approach to Theory and Applications, Volume 2 focuses on the theory of production from the standpoint of the "dual", the relationships between economic observables which are dual to physical technology. The selection first ponders on duality, intermediate inputs and value-added, Hicks' aggregation theorem and the existence of a real value-added function, and homotheticity and real value-added in Canadian manufacturing. Discussions focus on real value-added and the production structure, estimation of the production structure, double deflation and real value-added, measurement of total productivity, and duality between direct and conditional indirect utility functions. The book then examines the estimation techniques for the elasticity of substitution and other production parameters and measurement of the elasticity of factor substitution and bias of technical change. The publication takes a look at the identification of technical change in the electricity generating industry, factor substitution in electricity generation, and the effectiveness of rate-of-return regulation. Topics include statistical tests of regulatory effectiveness, profit function for a regulated firm, tests of the structure of technology, identification problems in the measurement of technical change, and measurement of disembodied technical change. The selection is a valuable source of information for economists and researchers interested in production economics.
