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Author: Günter Stampf
Publisher: Phoenix Books
ISBN: 1614670331
Category : True Crime
Languages : en
Pages : 385
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Book Description
If you saw him in the street, he wouldn't rate a second glance. Armin Meiwes looks ordinary, but he s not Meiwes is a cannibal. In March 2001, he killed a man and ate him with a glass of fine red wine. When a shocked worldwide public learned of this inconceivable crime, they had one simple question: Why? In Interview With A Cannibal, we begin to understand how two hitherto respectable and intelligent men, Armin Meiwes and Bernd Brandes, made an unwritten agreement in which one of them butchered the other, at his request, and consumed him piece by piece.
Author: Günter Stampf
Publisher: Phoenix Books
ISBN: 1614670331
Category : True Crime
Languages : en
Pages : 385
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Book Description
If you saw him in the street, he wouldn't rate a second glance. Armin Meiwes looks ordinary, but he s not Meiwes is a cannibal. In March 2001, he killed a man and ate him with a glass of fine red wine. When a shocked worldwide public learned of this inconceivable crime, they had one simple question: Why? In Interview With A Cannibal, we begin to understand how two hitherto respectable and intelligent men, Armin Meiwes and Bernd Brandes, made an unwritten agreement in which one of them butchered the other, at his request, and consumed him piece by piece.
Author: Gunter Stampf
Publisher: Phoenix Books, Inc.
ISBN: 1597775886
Category : Cannibalism
Languages : en
Pages : 366
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Book Description
If you saw him in the street, he wouldnt rate a second glance. Armin Meiwes looks ordinary, but hes notMeiwes is a cannibal. In March 2001, he killed a man and ate him with a glass of fine red wine. When a shocked worldwide public learned of this inconceivable crime, they had one simple question: Why? In Interview With A Cannibal, we begin to understand how two hitherto respectable and intelligent men, Armin Meiwes and Bernd Brandes, made an unwritten agreement in which one of them butchered the other, at his request, and consumed him piece by piece.
Author: Madison Salters
Publisher: Simon and Schuster
ISBN: 1646044797
Category : True Crime
Languages : en
Pages : 181
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Book Description
A Simon & Schuster eBook. Simon & Schuster has a great book for every reader.
Author: Felisa Vergara Reynolds
Publisher: U of Nebraska Press
ISBN: 1496218426
Category : Literary Criticism
Languages : en
Pages : 288
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Book Description
After French colonial rule ended, Francophone authors began rewriting narratives from the colonial literary canon. Felisa Vergara Reynolds presents these textual revisions as figurative acts of cannibalism and examines how these literary cannibalizations critique colonialism and its legacy in each author’s homeland.
Author: Bill Schutt
Publisher: Algonquin Books
ISBN: 1616207434
Category : Science
Languages : en
Pages : 369
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Book Description
“Surprising. Impressive. Cannibalism restores my faith in humanity.” —Sy Montgomery, The New York Times Book Review For centuries scientists have written off cannibalism as a bizarre phenomenon with little biological significance. Its presence in nature was dismissed as a desperate response to starvation or other life-threatening circumstances, and few spent time studying it. A taboo subject in our culture, the behavior was portrayed mostly through horror movies or tabloids sensationalizing the crimes of real-life flesh-eaters. But the true nature of cannibalism--the role it plays in evolution as well as human history--is even more intriguing (and more normal) than the misconceptions we’ve come to accept as fact. In Cannibalism: A Perfectly Natural History,zoologist Bill Schutt sets the record straight, debunking common myths and investigating our new understanding of cannibalism’s role in biology, anthropology, and history in the most fascinating account yet written on this complex topic. Schutt takes readers from Arizona’s Chiricahua Mountains, where he wades through ponds full of tadpoles devouring their siblings, to the Sierra Nevadas, where he joins researchers who are shedding new light on what happened to the Donner Party--the most infamous episode of cannibalism in American history. He even meets with an expert on the preparation and consumption of human placenta (and, yes, it goes well with Chianti). Bringing together the latest cutting-edge science, Schutt answers questions such as why some amphibians consume their mother’s skin; why certain insects bite the heads off their partners after sex; why, up until the end of the twentieth century, Europeans regularly ate human body parts as medical curatives; and how cannibalism might be linked to the extinction of the Neanderthals. He takes us into the future as well, investigating whether, as climate change causes famine, disease, and overcrowding, we may see more outbreaks of cannibalism in many more species--including our own. Cannibalism places a perfectly natural occurrence into a vital new context and invites us to explore why it both enthralls and repels us.
Author: John H. Campbell
Publisher: Rowman & Littlefield
ISBN: 1493087010
Category : Biography & Autobiography
Languages : en
Pages : 378
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Book Description
In this compilation of expert articles, internationally recognized homicide investigators, most of them pioneers in developing the science and the art of profiling, share their insights gained from years of experience tracking the perpetrators of some of the most notorious crimes. Among the subjects discussed are: dealing with hostage situations, child abduction and murder in the David Meirhofer case, interviewing Jeffrey Dahmer, autoerotic murder, the challenges of creating psychological profiles, the use of forensic linguistics to track the Unabomber, assaultative eye injury ("enucleation"), and geographic profiling.A must for readers of true crime, forensic investigations, and murder mysteries, this unique collection of revealing articles offers a chilling and unparalleled glimpse into the workings of the criminal mind.
Author: J. Brown
Publisher: Springer
ISBN: 1137292121
Category : Performing Arts
Languages : en
Pages : 267
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Book Description
A comprehensive study of cannibalism in literature and film, spanning colonial fiction, Gothic texts and contemporary American horror. Amidst the sharp teeth and horrific appetite of the cannibal, this book examines real fears of over-consumerism and consumption that trouble an ever-growing modern world.
Author: VARIOUS
Publisher: Image Comics
ISBN:
Category : Comics & Graphic Novels
Languages : en
Pages : 68
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Book Description
Image+ is an all-new monthly magazine featuring Image's upcoming releases, as well as bonus creator-owned comics content. Each issue will be distributed with Diamond's monthly PREVIEWS Catalog and will feature an original, four-page The Walking Dead story concerning Negan's origins, and created by New York Times bestselling team Robert Kirkman and Charlie Adlard, for a total of 48 pages of backstory. Image+ will also showcase interviews, spotlight features, bonus never-before-seen preview pages, editorials from industry voices, and more in-depth, insightful and provocative comics coverage curated by David Brothers, Branding Manager at Image Comics. Image+ is fans' premier source for all things creator-owned.
Author: Stefano Baschiera
Publisher: Edinburgh University Press
ISBN: 074869353X
Category : Performing Arts
Languages : en
Pages : 240
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Book Description
This collection brings together for the first time a range of contributions aimed at a new understanding of the Italian horror cinema genre.
Author: Francis Barker
Publisher: Cambridge University Press
ISBN: 9780521629089
Category : History
Languages : en
Pages : 330
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Book Description
In Cannibalism and the Colonial World, published in 1998, an international team of specialists from a variety of disciplines - anthropology, literature, art history - discusses the historical and cultural significance of western fascination with the topic of cannibalism. Addressing the image as it appears in a series of texts - popular culture, film, literature, travel writing and anthropology - the essays range from classical times to contemporary critical discourse. Cannibalism and the Colonial World examines western fascination with the figure of the cannibal and how this has impacted on the representation of the non-western world. This group of literary and anthropological scholars analyses the way cannibalism continues to exist as a term within colonial discourse and places the discussion of cannibalism in the context of postcolonial and cultural studies.
