Annuaire International de Statistique Agricole

Annuaire International de Statistique Agricole PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1272

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Book Description

Annuaire International de Statistique Agricole

Annuaire International de Statistique Agricole PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1272

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Book Description


Literature of Agricultural Research

Literature of Agricultural Research PDF Author: J. Richard Blanchard
Publisher: Univ of California Press
ISBN: 0520350103
Category : Reference
Languages : en
Pages : 242

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Book Description
This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1958.

Foreign Crops and Markets

Foreign Crops and Markets PDF Author:
Publisher:
ISBN:
Category : Produce trade
Languages : en
Pages : 564

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Foreign Agriculture Circular

Foreign Agriculture Circular PDF Author:
Publisher:
ISBN:
Category : Hops
Languages : en
Pages : 136

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Foreign Agriculture Report

Foreign Agriculture Report PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 796

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International Reference Service

International Reference Service PDF Author: United States. Bureau of Foreign and Domestic Commerce
Publisher:
ISBN:
Category : Economic history
Languages : en
Pages : 314

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The Return of the Peasant

The Return of the Peasant PDF Author: A.L. Cartwright
Publisher: Routledge
ISBN: 1351739816
Category : Law
Languages : en
Pages : 239

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Book Description
This title was first published in 2001. Of the many far reaching issues facing post-communist states in the wake of the collapse of communist rule, few have continued to pose such dilemmas for future progress as the land question. This book provides a historical account of national and local attempts to reform land ownership and agricultural production and in particular, the way in which land law defined the land question. Using archive work to demonstrate the selectivity of the law in righting wrongs and case studies to illustrate the practical obstacles to attempts at reconstructing the pre-communist system, this work is a critical and detailed portrait of the forces that stand to shape the future of post-communist rural life.

Foreign Agricultural Economic Report

Foreign Agricultural Economic Report PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 68

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The Statesman's Year-Book

The Statesman's Year-Book PDF Author: S. Steinberg
Publisher: Springer
ISBN: 0230270794
Category : Political Science
Languages : en
Pages : 1606

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Book Description
The classic reference work that provides annually updated information on the countries of the world.

Taste, Trade and Technology

Taste, Trade and Technology PDF Author: Richard Perren
Publisher: Routledge
ISBN: 1351896083
Category : History
Languages : en
Pages : 280

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Book Description
Focusing on the interactions of producers, sellers and consumers of meat across the world, Richard Perren elucidates aspects of the evolution of the international economy and the part played by the investment of capital and the enterprise of individuals. The study utilises the government reports and papers issued by all countries involved in the meat trade, including North and South America, Australia, New Zealand and Britain. Beginning in the nineteenth century allows a comprehensive analysis of how an efficient meat exporting industry was built. The industry required investment, which was part of the general process of economic development. Perren focuses on the nature of the firms involved with the trade, the part played in the industry's development by foreign investment and the encouragement given by governments. Close attention is also paid to the stimulus of war, the impact of animal health and food hygiene regulations on producers and the competing demands of interest groups involved in the food businesses. By taking an historical as well as a contemporary approach, the book contributes to the current discussion on the effectiveness of animal and meat inspection in identifying farm livestock diseases such as tuberculosis and BSE. This study advances our knowledge of the process of food distribution in the industrialising and post-industrial economies, and leads to a comprehensive understanding of an important component of the international food chain.