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Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251307555
Category : Sports & Recreation
Languages : en
Pages : 36
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Book Description
This Technical Consultation stressed the need to monitor and retrieve abandoned, lost or otherwise discarded fishing gear (ALDFG), improve disposal of fish aggregative devices (FADs), and facilitate communication between different fishing fleets.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251307555
Category : Sports & Recreation
Languages : en
Pages : 36
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Book Description
This Technical Consultation stressed the need to monitor and retrieve abandoned, lost or otherwise discarded fishing gear (ALDFG), improve disposal of fish aggregative devices (FADs), and facilitate communication between different fishing fleets.
Author: Einarsson, H., He, P., Lansley, J.
Publisher: Food & Agriculture Org.
ISBN: 9251376166
Category : Technology & Engineering
Languages : en
Pages : 84
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Book Description
This manual is a supplement to the Voluntary Guidelines on the Marking of Fishing Gear (VGMFG; FAO, 2019), and provides practical instructions on marking methods for the main types of fishing gear in order to identify ownership. The marking of fishing gear contributes to sustainable fisheries, improving the state of the marine and freshwater environments by combating, minimizing, and eliminating abandoned, lost or otherwise discarded fishing gear (ALDFG); it also facilitates the identification and recovery of such gear. In addition, fishing gear marking supports fisheries management and can be used as a tool in the identification of illegal, unreported and unregulated (IUU) fishing activities. This manual is intended to assist fisheries managers, fishing gear manufacturers and the fisheries sector to meet the relevant international, regional or national obligations for gear marking. More specifically, it enables all stakeholders to comply with the specific gear marking requirements outlined in the FAO Code of Conduct for Responsible Fisheries, as well as in other international instruments and agreements. Organizations or parties concerned with, or actively addressing the issue of ALDFG may also find the information in this publication useful.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251313121
Category : Technology & Engineering
Languages : en
Pages : 92
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Book Description
The Voluntary Guidelines on the Marking of Fishing Gear are a tool to contribute to sustainable fisheries, to improve the state of the marine environment, and to enhance safety at sea by combatting, minimizing and eliminating abandoned, lost or otherwise discarded fishing gear (ALDFG) and facilitating the identification and recovery of such gear. The Guidelines assist fisheries management and can be used as a tool in the identification of illegal, unreported and unregulated (IUU) fishing activities. The Guidelines address the purpose and principles, the scope of application and the implementation of a gear marking system and its associated components, including reporting, recovery and disposal of ALDFG or unwanted fishing gear and commercial traceability of fishing gear. The Guidelines also contain special considerations for developing States and small-scale fisheries with a view to capacity development, as well as guidance on conducting a risk-based approach to implementing gear marking systems. The Guidelines are expected to assist States in meeting their obligations under international law, including relevant international agreements and related governance frameworks and the specific requirements for gear marking contained in FAO’s Code of Conduct for Responsible Fisheries. Les Directives volontaires sur le marquage des engins de pêche constituent un outil permettant de contribuer à la pêche durable, d'améliorer l'état de l'environnement marin et de renforcer la sécurité en mer en combattant, réduisant et éliminant les engins de pêche abandonnés, perdus ou rejetés (ALDFG) mais également de faciliter l'identification et la récupération de ces engins. Les Directives favorisent la gestion de la pêche et peuvent être utilisées pour identifier les activités de pêche illégales, non déclarées et non réglementées (INDNR). Les Directives traitent de l'objectif et des principes, du champ d'application et de la mise en œuvre d'un système de marquage des engins et de l’ensemble de ses composantes, notamment la notification, la récupération et l'élimination des ALDFG ou des engins de pêche indésirables ainsi que de la traçabilité commerciale du marquage des engins de pêche. Les Directives contiennent également des considérations spéciales pour les États en développement et les pêcheries artisanales pour le renforcement des capacités, ainsi que des orientations sur le développement d'une approche fondée sur les risques pour la mise en œuvre de systèmes de marquage des engins. Les Directives devraient aider les États à s’acquitter de leurs obligations en vertu du droit international, notamment des accords internationaux pertinents et des cadres de gouvernance connexes, ainsi que des exigences spécifiques en matière de marquage des engins figurant dans le Code de conduite de la FAO pour une pêche responsable. Las Directrices voluntarias sobre el marcado de las artes de pesca son un instrumento que contribuye a la pesca sostenible, a mejorar las condiciones del ambiente marino y a consolidar la seguridad en el mar, combatiendo, reduciendo al mínimo y eliminando los ALDFG y facilitando la identificación y recuperación de dichos aparejos. Estas Directrices contribuyen a la ordenación pesquera y se pueden utilizar como herramienta para identificar las actividades de pesca ilegal, no declarada y no reglamentada (pesca INDNR). Asimismo, abordan las finalidades y principios, el ámbito de la aplicación y la implementación de un sistema de marcado las artes de pesca y sus componentes conexos, incluidas la presentación de informes, la recuperación y la eliminación de los ALDFG. Contienen, además, consideraciones especiales para los Estados en desarrollo y los pescadores artesanales con miras al desarrollo de capacidad, además de orientaciones para conducir enfoques basados en los riesgos para aplicar los sistemas de marcado de las artes de pesca. Se espera que estas Directrices ayuden a los Estados a cumplir sus obligaciones derivadas del Derecho internacional, incluidos los acuerdos internacionales relevantes y los marcos de gobernanza conexos, además de los requisitos específicos para el marcado de las artes de pesca, estipulados en el Código de Conducta de la FAO para la Pesca Responsable (CCPR).
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251029626
Category : Technology & Engineering
Languages : en
Pages : 92
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Book Description
Author: Expert Consultation on Illegal, Unreported and Unregulated Fishing
Publisher: Food & Agriculture Org.
ISBN: 9789251047323
Category : Law
Languages : en
Pages : 316
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Book Description
The issue of illegal, unreported and unregulated fishing in world fisheries is of serious and increasing concern. This document contains the report and papers presented a meeting of experts held in May 2000, which was organised by the Government of Australia in co-operation with the FAO. The preliminary draft international plan of action elaborated by the experts is appended to the report of the Consultation.
Author: Netherlands Institute for the Law of the
Publisher: BRILL
ISBN: 9004634231
Category : Business & Economics
Languages : en
Pages : 1018
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Book Description
Author: Giskes, I., Baziuk, J., Pragnell-Raasch, H., Perez Roda, A.
Publisher: Food & Agriculture Org.
ISBN: 925135782X
Category : Technology & Engineering
Languages : en
Pages : 95
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Book Description
Whilst conjecture remains regarding the quantity of abandoned, lost or otherwise discarded fishing gear (ALDFG) entering the ocean, ALDFG is recognised as the most harmful form of marine plastic litter irrespective of whether it has been intentionally discarded or accidentally lost – harming vulnerable species, damaging fragile habitats as well as creating navigational hazards and depleting fish stocks. In turn, if left unmanaged, ALDFG can threaten food security, livelihoods and human health. In order to determine good practices to manage and ultimately prevent ALDFG, it is essential to understand the context of the current situation including sources, drivers and impacts of ALDFG. Here, we provide an overview of the status of the fishing related marine plastic litter problem, specifically ALDFG or “ghost gear”, and situate its impact and contribution to the broader sea-based marine plastic litter issue. A key component to successfully manage ALDFG, is heeding lessons learned from existing projects that are in place around the world, acknowledging that management strategies vary significantly across geographies and their application locally must be considered with local circumstances/needs. Using the good practice categories identified by the Global Ghost Gear Initiative’s Best Practice Framework for the Management of Fishing Gear for Capture Fisheries, ten case studies are presented exemplifying key good practices for the prevention, mitigation and remediation of ALDFG. Based on the good practices identified from the case studies included and the broader global context of the ALDFG problem, this report provide recommendations of mechanisms that can be implemented by GloLitter participating countries and others aiming to prevent, mitigate and remediate fishing related marine plastic litter.
Author:
Publisher: Food & Agriculture Org.
ISBN: 9789251050989
Category : Technology & Engineering
Languages : en
Pages : 172
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Book Description
The Expert Consultation was convened by FAO with a view to facilitating the implementation of the 2001 FAO International Plan of Action to Deter, Prevent and Eliminate Illegal, Unreported and Unregulated Fishing (IPOA-IUU). Experts for this Consultation were selected because of their experience with open registries and in the field of fisheries. The Experts focused on the effects of IUU fishing on global fishery resources and on lessons that might be learned from the experiences of flag states that have already implemented tighter control over the activities of their fishing vessels. Background papers and three case studies from selected open registry countries were presented.--Publisher's description.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251305625
Category : Technology & Engineering
Languages : en
Pages : 227
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Book Description
The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251096627
Category : Nature
Languages : en
Pages : 77
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Book Description
The Thirty-second Session of the Committee on Fisheries (COFI) was held in Rome, Italy, from 11 to 15 July 2016. This is a report of the Session reflecting the discussions which took place and containing all recommendations and decisions taken by the Committee. A synopsis of the outcome of the Session is presented in the abstract and all supplementary information is included in the appendixes.
