Insights in Plant Biophysics and Modeling: 2021 PDF Download
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Author: Maciej Andrzej Zwieniecki
Publisher: Frontiers Media SA
ISBN: 2832504701
Category : Science
Languages : en
Pages : 151
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Book Description
Author: Maciej Andrzej Zwieniecki
Publisher: Frontiers Media SA
ISBN: 2832504701
Category : Science
Languages : en
Pages : 151
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Book Description
Author: Wolfram Weckwerth
Publisher: Frontiers Media SA
ISBN: 2832537618
Category : Science
Languages : en
Pages : 200
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Book Description
We are now entering the third decade of the 21st Century, and, especially in the last years, the achievements made by scientists have been exceptional, leading to major advancements in the fast-growing field of Metabolomics. Frontiers has organized a series of Research Topics to highlight the latest advancements in science in order to be at the forefront of science in different fields of research. This editorial initiative of particular relevance, led by Dr Wolfram Weckwerth, Specialty Chief Editor of the Metabolomics section, is focused on new insights, novel developments, current challenges, latest discoveries, recent advances and future perspectives in the field of Metabolomics.
Author: Arun Goyal
Publisher: Elsevier
ISBN: 032397208X
Category : Science
Languages : en
Pages : 426
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Book Description
Glycoside Hydrolases provides a detailed overview of the biochemical, biophysical, and protein engineering properties of glycoside hydrolases, a class of enzymes in growing use across various applications. Here, more than a dozen global experts discuss the structural and catalytic mechanisms of specific glycoside hydrolases, followed by their implications in biotechnological applications of different industrial sectors such as the food and feed industry, paper and pulp industry, the bioenergy sector and the pharmaceutical industry. Authors consider how the application of glycoside hydrolases may boost industrial production of valued products, and the broader environmental and sustainability goals of converting agrowaste into valued products. This book helps researchers and students across industry and academia gain deep knowledge of glycoside hydrolases, to advance new experimental research and applications from biofuel to drug discovery. Details glycoside hydrolase classification, enzyme assays for biochemical characterization, and biophysical methods for structure determination and catalytic mechanisms Discusses the use of glycoside hydrolases across various applications from biofuels to drug development, enzyme technology, and fermented food production Features chapter contributions from international leaders in the field
Author:
Publisher: BoD – Books on Demand
ISBN: 0850145198
Category : Science
Languages : en
Pages : 184
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Book Description
This book summarizes the design of drought-tolerant crops through CRISPR/Cas-mediated genome editing, focusing on reprogramming gene expression patterns that regulate the balance of plant hormones. The organic farming system is presented to highlight the potential role of alleviating changing climate-related abiotic stress. The current knowledge of artificial photosynthesis systems and cellular processes related to photosynthetic biochemistry was illustrated. Additionally, it explores intriguing subtopics of plant physiology, including an alternative natural rubber source and plant reproductive strategies, contributing to advancements in agricultural biotechnology. Recommended for students, teachers, and researchers interested in applied plant physiology, plant biochemistry, and crop breeding.
Author: Giovanni Stefano
Publisher: Frontiers Media SA
ISBN: 2889666948
Category : Science
Languages : en
Pages : 375
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Book Description
Author: Koichi Ikuta
Publisher: Frontiers Media SA
ISBN: 2832524427
Category : Medical
Languages : en
Pages : 307
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Book Description
Author: Monica Chavez-Gonzalez
Publisher: CRC Press
ISBN: 0429947062
Category : Science
Languages : en
Pages : 915
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Book Description
This Handbook of Research in Food Science and Technology consists of three volumes focusing on food technology and chemistry, food biotechnology and microbiology, and functional foods and nutraceuticals. The volumes highlight new research and current trends in food science and technology, looking at the most recent innovations, emerging technologies, and strategies focusing on taking food design to sustainable levels. In particular, the handbooks includes relevant information on the modernization in the food industry, sustainable packaging, food bioprocesses, food fermentation, food microbiology, functional foods and nutraceuticals, natural products, nano- and microtechnology, healthy product composition, innovative processes/bioprocesses for utilization of by-products, development of novel preservation alternatives, extending the shelf life of fresh products, alternative processes requiring less energy or water, among other topics.
Author: Sean O’Donoghue
Publisher: Frontiers Media SA
ISBN: 2832506372
Category : Science
Languages : en
Pages : 159
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Book Description
Author: Dongyou Liu
Publisher: CRC Press
ISBN: 1040005640
Category : Science
Languages : en
Pages : 763
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Book Description
With a history that likely dates back to the dawn of human civilization more than 10,000 years ago, and a record that includes the domestication and selective breeding of plants and animals, the harnessing of fermentation process for bread, cheese, and brewage production, and the development of vaccines against infectious diseases, biotechnology has acquired a molecular focus during the 20th century, particularly following the resolution of DNA double helix in 1953, and the publication of DNA cloning protocol in 1973, and transformed our concepts and practices in disease diagnosis, treatment and prevention, pharmaceutical and industrial manufacturing, animal and plant industry, and food processing. While molecular biotechnology offers unlimited opportunities for improving human health and well-being, animal welfare, agricultural innovation and environmental conservation, a dearth of high quality books that have the clarity of laboratory manuals without distractive procedural details and the thoroughness of well-conversed textbooks appears to dampen the enthusiasm of aspiring students. In attempt to fill this glaring gap, Handbook of Molecular Biotechnology includes four sections, with the first three presenting in-depth coverage on DNA, RNA and protein technologies, and the fourth highlighting their utility in biotechnology. Recognizing the importance of logical reasoning and experimental verification over direct observation and simple description in biotechnological research and development, the Introduction provides pertinent discussions on key strategies (i.e., be first, be better, and be different), effective thinking (lateral, parallel, causal, reverse, and random), and experimental execution, which have proven invaluable in helping advance research projects, evaluate and prepare research reports, and enhance other scientific endeavors. Key features Presents state-of-the-art reviews on DNA, RNA and protein technologies and their biotechnological applications Discusses key strategies, effective thinking, and experimental execution for scientific research and development Fills the gap left by detailed-ridden laboratory manuals and insight-lacking standard textbooks Includes expert contributions from international scientists at the forefront of molecular biotechnology research and development Written by international scientists at the forefront of molecular biotechnology research and development, chapters in this volume cover the histories, principles, and applications of individual techniques/technologies, and constitute stand-alone, yet interlinked lectures that strive to educate as well as to entertain. Besides providing an informative textbook for tertiary students in molecular biotechnology and related fields, this volume serves as an indispensable roadmap for novice scientists in their efforts to acquire innovative skills and establish solid track records in molecular biotechnology, and offers a contemporary reference for scholars, educators, and policymakers wishing to keep in touch with recent developments in molecular biotechnology.
Author: Anja Geitmann
Publisher: CRC Press
ISBN: 1000996328
Category : Science
Languages : en
Pages : 545
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Book Description
Plant cell walls have been relevant for human survival throughout evolution, from cell walls recognised as an essential ingredient in human and livestock nutrition, to their use in energy generation, construction, tool making, paper and clothing. This plant-generated material is at the centre of a myriad of human activities, and it represents the world's most abundant natural resource for fuel, fibre, food and fodder. Plant Cell Walls: Research Milestones and Conceptual Insights provides an overview of the key discoveries of hundreds of years of plant cell wall research. With chapter contributions from prominent scientists in the cell wall field, this book provides a comprehensive treatment of plant cell wall research, accompanied by a historical overview to illustrate how concepts have evolved, and how progress has been enabled by emerging technological advances. Plant Cell Walls: Research Milestones and Conceptual Insights elaborates on the translation of research to application in biotechnology and agriculture, and highlights its relevance for climate change mitigation and adaptation. It will be a key resource for plant cell biologists, biochemists and geneticists.
