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Author: Henriette Walter
Publisher: Routledge
ISBN: 1134902050
Category : Language Arts & Disciplines
Languages : en
Pages : 296
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Book Description
In this comprehensive introduction, Henriette Walter provides the reader with a panoramic view of the development of the French language in the past, present and future. She takes the reader on a rapid and lively journey through the historical development of the language from its Latin origins to the present day. She goes on to set the language in its linguistic context by surveying its surviving and vanished dialects and regional variations of the language within France. Widening her focus, Walter examines French throughout the world, giving examples of the pronunciation and vocabulary of each region or nation. Finally she looks at French today: its structure, the effects of social change on the language, and its future in an increasingly English dominated world. This stimulating and entertaining account offers students of French a clear and accessible introduction to the language. The wealth of information it provides is reflected in the extensive bibliography, four indices and numerous world lists, maps and diagrams.
Author: Henriette Walter
Publisher: Routledge
ISBN: 1134902050
Category : Language Arts & Disciplines
Languages : en
Pages : 296
Get Book Here
Book Description
In this comprehensive introduction, Henriette Walter provides the reader with a panoramic view of the development of the French language in the past, present and future. She takes the reader on a rapid and lively journey through the historical development of the language from its Latin origins to the present day. She goes on to set the language in its linguistic context by surveying its surviving and vanished dialects and regional variations of the language within France. Widening her focus, Walter examines French throughout the world, giving examples of the pronunciation and vocabulary of each region or nation. Finally she looks at French today: its structure, the effects of social change on the language, and its future in an increasingly English dominated world. This stimulating and entertaining account offers students of French a clear and accessible introduction to the language. The wealth of information it provides is reflected in the extensive bibliography, four indices and numerous world lists, maps and diagrams.
Author: Editors of Time Out
Publisher: Time Out
ISBN: 1846704278
Category : Travel
Languages : en
Pages : 662
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Book Description
Time Out's resident team helps you get the best from the fascinating French capital in this annual guide. Along with detailed coverage of the Louvre, the Eiffel Tower and all the other major attractions, the Time Out Paris 2013 guide gives you the inside track on local culture, with illuminating features and independent reviews throwing the spotlight on everything from ancient street corner cafes to vital new nightclubs.
Author: George Orwell
Publisher: Modernista
ISBN: 9180948634
Category :
Languages : en
Pages : 203
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Book Description
Through George Orwell's firsthand accounts, readers are exposed to the harsh realities of life as a member of the destitute underclass. Orwell works various menial jobs, as dishwasher and plongeur in Parisian restaurants, and encounters a cast of characters from all walks of life. These include fellow down-and-outs, as well as the exploitative and indifferent employers and landlords who profit from their desperation. Down and Out in Paris and London sheds light on the daily challenges faced by those living in poverty, from the constant struggle to secure food and shelter to the lack of dignity and respect afforded to the working poor. Orwell's experiences also serve as a critique of societal structures and attitudes that perpetuate poverty and inequality, offering insight into the systemic failures that marginalize and oppress the most vulnerable members of society. GEORGE ORWELL was born in India in 1903 and passed away in London in 1950. As a journalist, critic, and author, he was a sharp commentator on his era and its political conditions and consequences.
Author: Popout Maps
Publisher: Pop Out
ISBN: 9781845879709
Category : Paris (France)
Languages : en
Pages : 0
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Book Description
From the beauty of Notre Dame to the steel symmetry of the Tour Eiffel; whether its the sightseeing, the shopping, the cuisine or the nightlife all are captured in this Paris guide, perfect for a short break. It includes 2 award-winning PopOut Maps and will ensure any tourist gets the best out of this gorgeous city.
Author: Greggor Mattson
Publisher: Stanford University Press
ISBN: 1503635872
Category : Social Science
Languages : en
Pages : 308
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Book Description
Gay bars have been closing by the hundreds. The story goes that increasing mainstream acceptance of LGBTQ+ people, plus dating apps like Grindr and Tinder, have rendered these spaces obsolete. Beyond that, rampant gentrification in big cities has pushed gay bars out of the neighborhoods they helped make hip. Who Needs Gay Bars? considers these narratives, accepting that the answer for some might be: maybe nobody. And yet... Jarred by the closing of his favorite local watering hole in Cleveland, Ohio, Greggor Mattson embarks on a journey across the country to paint a much more complex picture of the cultural significance of these spaces, inside "big four" gay cities, but also beyond them. No longer the only places for their patrons to socialize openly, Mattson finds in them instead a continuously evolving symbol; a physical place for feeling and challenging the beating pulse of sexual progress. From the historical archives of Seattle's Garden of Allah, to the outpost bars in Texas, Missouri or Florida that serve as community hubs for queer youth—these are places of celebration, where the next drag superstar from Alaska or Oklahoma may be discovered. They are also fraught grounds for confronting the racial and gender politics within and without the LGBTQ+ community. The question that frames this story is not asking whether these spaces are needed, but for whom, earnestly exploring the diversity of folks and purposes they serve today. Loosely informed by the Damron Guide, the so-called "Green Book" of gay travel, Mattson logged 10,000 miles on the road to all corners of the United States. His destinations are sometimes thriving, sometimes struggling, but all offering intimate views of the wide range of gay experience in America: POC, white, trans, cis; past, present, and future.
Author: George Orwell
Publisher: E-Kitap Projesi & Cheapest Books
ISBN: 6257120829
Category : Fiction
Languages : en
Pages : 240
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Book Description
Down and Out in Paris and London is the first full-length work by the English author George Orwell, published in 1933. It is a memoir in two parts on the theme of poverty in the two cities, which was written deliberately in a non-academic tone. Its target audience was the middle and upper class members of society-those who were more likely to be well educated-and exposes the poverty existing in two prosperous cities: Paris and London. The first part is an account of living in near-destitution in Paris and the experience of casual labour in restaurant kitchens. The second part is a travelogue of life on the road in and around London from the tramp's perspective, with descriptions of the types of hostel accommodation available and some of the characters to be found living on the margins. Book Summary: After giving up his post as a policeman in Burma to become a writer, Orwell moved to rooms in Portobello Road, London at the end of 1927 when he was 24. While contributing to various journals, he undertook investigative tramping expeditions in and around London, collecting material for use in "The Spike", his first published essay, and for the latter half of Down and Out in Paris and London. In spring of 1928 he moved to Paris and lived at 6 Rue du Pot de Fer in the Latin Quarter, a bohemian quarter with a cosmopolitan flavour. American writers like Ernest Hemingway and F. Scott Fitzgerald had lived in the same area. Following the Russian Revolution, there was a large Russian emigre community in Paris. Orwell's aunt Nellie Limouzin also lived in Paris and gave him social and, when necessary, financial support. He led an active social life, worked on his novels and had several articles published in avant-garde journals.
Author: Penguin Books
Publisher: Time Out Guides
ISBN: 9780140259759
Category : Travel
Languages : en
Pages : 356
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Book Description
Written and researched by Parisians, this complete handbook to the French capital has everything visitors need to know to make the most of their stay. The guide includes comprehensive listings of hotels and restaurants, museums, shops and markets, details on the extraordinary activities Paris night life has to offer, and more. Color and b&w maps and photos throughout.
Author:
Publisher: Time Out Guides
ISBN:
Category : Travel
Languages : en
Pages : 306
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Book Description
Author: David Applefield
Publisher:
ISBN:
Category : Paris (France)
Languages : en
Pages : 396
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Book Description
Author: Robert Appelbaum
Publisher: Reaktion Books
ISBN: 1861899866
Category : Travel
Languages : en
Pages : 288
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Book Description
From the hamburger haven to the temple of gastronomy, the restaurant is a fixture of modern life. But why is that so? What needs has the restaurant come to satisfy, and what needs has it come to impose upon the experience of the modern world? In Dishing It Out, Robert Appelbaum travels around America and Europe and through the annals of literature and history to explore the social meaning of the restaurant—and to discover what we ought to be asking of the restaurant experience today. Since its founding in pre-Revolutionary France, the restaurant has always inspired contradictory feelings and served contradictory purposes. It has stood for a kind of liberation: the embrace of pleasure and sociability for their own sake. But it has also encouraged narcissistic consumerism at the cost of the exploitation of restaurant workers, and the self-deception of restaurant-goers. Drawing on the work of such writers as Grimod de la Reynière, Jean-Paul Sartre, Isak Dinesen and M.F.K. Fisher, and sampling fare from macaroni cheese in workaday London to oysters and sausages in seaside France, Appelbaum argues that though restaurants are inherently problematic as social institutions, they are characteristic of who and what we are. They are expressions of what we need as human beings. And for that reason, though they contribute to inequality they can also be used to promote the interests of cultural democracy. A unique rethinking of the restaurant experience, at once entertaining and learned, Dishing it Out is an important contribution to our knowledge of food, literature, history and society.
