Author: Adrian Fiorino
Publisher: St. Martin's Griffin
ISBN: 1466871415
Category : Cooking
Languages : en
Pages : 228
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Book Description
With its scrumptuous sammies shown on Today and in Woman's Day, the Insanewiches website was chosen by Newsweek as one of "America's Favorite Photo Blogs." Now, blogger Adrian Fiorino goes beyond photos and for the first time serves up 101 wildly original recipes for whipping up your own insanewiches in a snap. Designed with a cool, hip feel and written so you'll LOL, the book contains ‘wiches for every meal (from Sunrisewiches to Dessertwiches), every holiday and occasion (Eventwiches), every pastime (Gamewiches), every personality (Tough Guywiches to ‘Wichy Woman), and every culinary inclination (Supersizewiches, Shapewiches, even OMGwiches). Plus, there's sandwich-engineering tips, recipe variations, utensils to have on hand, serving suggestions, a resource list, and more! Get ready to kick run-of-the-mill meals to the curb with: . -The Rubix Cubewich---the sandwich that started it all -The Pancake Popwich---an irresistible breakfast on a stick -The Sumo Sandwich---a heavyweight that's overstuffed with steak, chicken, salmon, and assorted mushrooms, radish and scallions -The Pumpkin Cheeseburger and Along Came a Spider---kooky concoctions the kids will love, -Cosmo Martini Sandwich---made with a cranberry muffin and orange slices, just for the girls. Overflowing with an array of sandwich varieties---hot, cold, ethnic, vegetarian---Insanewiches is sure to stimulate all senses and taste buds and inspire you to top even the author's craziest creations. So whether you're just bored with lunch or in need of entertaining ideas for the next Super Bowl, Girls' Night In, birthday, or Halloween party, there's a sandwich for every occasion, pastime, or obsession!
Author: Adrian Fiorino
Publisher: Macmillan
ISBN: 0312668848
Category : Cooking
Languages : en
Pages : 228
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Book Description
Blogger Fiorino goes beyond photos and serves up 101 wildly original recipes for readers to whip up their own insanewiches in a snap. Also included are sandwich-engineering tips, recipe variations, utensils to have on hand, serving suggestions, a resource list, and more.
Author: Erik Trinidad
Publisher: World Swirl Press
ISBN: 9780615570341
Category :
Languages : en
Pages : 192
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Book Description
Fancy Fast Food (www.fancyfastfood.com), is the brainchild of interactive designer and writer Erik R. Trinidad. Based upon the unique food blog, Fancy Fast Food showcases photographs and recipes of items purchased at fast food chain restaurants that go through an "extreme makeover" to make them appear like haute cuisine. None of it is to be taken seriously; as the website's tagline goes, "Yeah, it's still bad for you -- but see how good it can look!" Launched in May 2009, Fancy Fast Food's aim is to poke fun at the increasing growth of "foodie" culture in America -- something that has been long overdue; The Village Voice has called foodies a "plague" in New York City. The New York Observer labels food zealots as "foodiots." Fancy Fast Food takes an "anti-foodie foodie" stance and mocks the self-important gourmand. Regardless of whether you attempt any of the dozens of recipes in the book, Fancy Fast Food provides an entertaining and hilarious commentary on fast food and pop culture.
Author: Ray " BBQ" Lampe
Publisher: Chronicle Books
ISBN: 9780811863957
Category : Cooking
Languages : en
Pages : 248
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Book Description
Acclaimed author Lampe has created this cookbook specifically for NFL fans, with delicious recipes easy enough for the novice chef and also designed to travel to the game.
Author: Robbie Cheadle
Publisher: Tsl Publications
ISBN: 9781914245534
Category :
Languages : en
Pages : 36
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Book Description
Sir Chocolate and Lady Sweet's son, Chocolate Fudge, sees one of Lord Humbug's dogs struggling to stay afloat in the hot chocolate pond. Can Chocolate Fudge save the sugar dog from drowning?
Author: America's Test Kitchen
Publisher: America's Test Kitchen
ISBN: 1948703513
Category : Cooking
Languages : en
Pages : 601
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Book Description
ULTIMATE GLUTEN-FREE COOKBOOK COLLECTION: Get both volumes of ATK’s New York Times bestselling How Can It Be Gluten-Free series—in one package! Discover 350+ yummy recipes for gluten-free cooking and baking, plus 600+ photos and recommendations approved by the Test Kitchen experts. America’s Test Kitchen’s How Can It Be Gluten-Free cookbooks raised the bar on gluten-free cooking and baking with fool-proof techniques for ensuring your favorite comfort food staples align with your diet. Now, get both volumes from this bestselling series in one package! This collection includes 350+ gluten-free recipes for every meal—from Extra-Crunchy Fried Chicken and NYC-Style Pizza to muffins, casseroles, breads, and more! Inside you’ll also find: • 75 dairy-free recipe variations using alternate dairy products • 600+ full-color photos to guide your cooking and baking • A brand-new chapter on Grains, featuring a new generation of whole-grain recipes • Detailed nutritional information for all 350+ gluten-free recipes • Latest recommendations for gluten-free products like breads and pastas • And so much more! Featuring stand-out recipes from the original How Can It Be Gluten-Free Cookbook and with loads of advice straight from the experts at America’s Test Kitchen, this 2-volume cookbook collection makes preparing gluten-free meals and treats easier than ever!
Author: Neil Pasricha
Publisher: Penguin
ISBN: 0143197045
Category : Juvenile Fiction
Languages : en
Pages : 34
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Book Description
A stunning first picture book from the New York Times bestselling author of The Book of Awesome. Are you ready? With the simple touch of your fingers go on a stunning interactive journey to see the world as you never have before. Fly through wispy clouds, dive deep into the sparkling ocean, feel wet grains of sand on a hot and sunny beach... You will discover you can fly your mind to anywhere on Earth. And by the time you reach the surprise ending in this unforgettable journey you'll learn that awesome truly is everywhere.
Author: Barbara Kingsolver
Publisher: Harper Collins
ISBN: 0060852550
Category : Biography & Autobiography
Languages : en
Pages : 388
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Book Description
Bestselling author Barbara Kingsolver returns with her first nonfiction narrative that will open your eyes in a hundred new ways to an old truth: You are what you eat. "As the U.S. population made an unprecedented mad dash for the Sun Belt, one carload of us paddled against the tide, heading for the Promised Land where water falls from the sky and green stuff grows all around. We were about to begin the adventure of realigning our lives with our food chain. "Naturally, our first stop was to buy junk food and fossil fuel. . . ." Hang on for the ride: With characteristic poetry and pluck, Barbara Kingsolver and her family sweep readers along on their journey away from the industrial-food pipeline to a rural life in which they vow to buy only food raised in their own neighborhood, grow it themselves, or learn to live without it. Their good-humored search yields surprising discoveries about turkey sex life and overly zealous zucchini plants, en route to a food culture that's better for the neighborhood and also better on the table. Part memoir, part journalistic investigation, Animal, Vegetable, Miracle makes a passionate case for putting the kitchen back at the center of family life and diversified farms at the center of the American diet. "This is the story of a year in which we made every attempt to feed ourselves animals and vegetables whose provenance we really knew . . . and of how our family was changed by our first year of deliberately eating food produced from the same place where we worked, went to school, loved our neighbors, drank the water, and breathed the air."
Author: Mark Northeast
Publisher: Bloomsbury Publishing
ISBN: 1408196743
Category : Cooking
Languages : en
Pages : 82
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Book Description
Funky Lunch started out from a very simple place - the desire of a loving father to turn an ordinary lunchtime sandwich into something a bit different in order to encourage his children to eat a varied and healthy lunch. Its creator, Mark Northeast, thought it would be fun to post a few pics on the web and start a blog. But then he got spotted by the PR for the Metro group of newspapers and then the Daily Mail, and then the rest of the world's press and then came an appearance on ITV's This Morning and then commissions for BBC's Children in Need and even an appearance on Blue Peter. Every parent knows how stressful meal times can be. Young minds need inspiring and this is exactly what Funky Lunch sets out to do. The book features many of the very best Funky Lunch sandwich ideas, from simple farmyard creatures and cucumber crocodiles to favourite characters from the world of children's TV, as well as some fun and creative interactive spreads to help get the little ones involved in choosing and making their own lunch.
Author: Tyler Kord
Publisher: Clarkson Potter
ISBN: 0804186421
Category : Cooking
Languages : en
Pages : 194
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Book Description
“Tyler and his approach to sandwiches are equal parts clever, hilarious, and deeply dirty (in all the right ways). I’m obsessed with the never-ending possibility of what a sandwich can be, and so I’m a supreme fan girl of everything that Tyler and his crazy mind inserts between these pages and two pieces of bread.” —Christina Tosi Known genius and broccoli savant Tyler Kord is chef-owner of the lauded No. 7 Sub shops in New York. He is also a fabulously neurotic man who directs his energy into ruminations on sandwich philosophy, love, self-loathing, pay phones, getting drunk in the shower, Tom Cruise, food ethics, and what it's like having the names of two different women tattooed on your body. But being a chef means that it's your job to make people happy, and so, to thank you for being there while he works out his issues, he offers you this collection of truly excellent recipes, like roast beef with crispy shallots and smoky French dressing, a mind-blowing mayonnaise that tastes exactly like pho, or so many ways to make vegetables into sandiwches that you may never eat salad again. A Super Upsetting Cookbook About Sandwiches will make you laugh, make you cry, and most of all, make you hungry.
