Author: Juan Manuel Caballero
Publisher:
ISBN:
Category :
Languages : en
Pages : 176

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Author: Ioannis Nikolaos Therios
Publisher: CABI
ISBN: 1845936205
Category : Technology & Engineering
Languages : en
Pages : 427

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Olives are not only a significant food source, but also contribute to human health and are popular in health-conscious diets far beyond their Mediterranean origins. This guide deals with various aspects of olive culture, from its history, origins and traditional techniques to horticultural procedures and basic physiology.

Author:
Publisher:
ISBN:
Category : Fruit-culture
Languages : en
Pages : 1580

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Author:
Publisher:
ISBN:
Category : Plant regulators
Languages : en
Pages : 882

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Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 580

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Author: Andrea Fabbri
Publisher: Landlinks Press
ISBN: 0643099387
Category : Science
Languages : en
Pages : 164

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This practical manual is an authoritative guide to olive propagation, providing extended information on seed germination, rooting of cuttings, grafting and micropropagation. The authors describe each topic in detail and discuss the relative advantages and disadvantages of each procedure. The Olive Propagation Manual has been developed to take into account the future demand for olive oil, which is expected to increase to three million tonnes annually over the next 10 years. Such volumes will require active farming programs and olive trees for new orchards and the replacement of olive trees in existing orchards. As the olive industry moves from traditional manual methods to mechanised operations, planting stock will need to be developed to meet future challenges. Varietal selection will need to be directed to clones that are early bearing, disease resistant, able to be mechanically harvested, and produce quality fruit and oil. Each of these issues are addressed throughout this book. The Olive Propagation Manual explores historical perspectives, traditional methods and state-of-the-art olive propagation including theoretical explanations and all practical aspects.

Author: University of California, Davis. Graduate Division
Publisher:
ISBN:
Category : Commencement ceremonies
Languages : en
Pages : 470

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Author:
Publisher:
ISBN:
Category : Plant breeding
Languages : en
Pages : 1358

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Author: Tim D. Davis
Publisher: Springer Science & Business Media
ISBN: 1475794924
Category : Science
Languages : en
Pages : 344

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Charles E. Hess Department of Environmental Horticulture University of California Davis, CA 95616 Research in the biology of adventitious root formation has a special place in science. It provides an excellent forum in which to pursue fundamental research on the regulation of plant growth and development. At the same time the results of the research have been quickly applied by commercial plant propagators, agronomists, foresters and horticulturists (see the chapter by Kovar and Kuchenbuch, by Ritchie, and by Davies and coworkers in this volume). In an era when there is great interest in speeding technology transfer, the experiences gained in research in adventitious root formation may provide useful examples for other areas of science. Interaction between the fundamental and the applied have been and continue to be facilitated by the establishment, in 1951, of the Plant Propagators' Society, which has evolved into the International Plant Propagators' Society, with active programs in six regions around the world. It is a unique organization which brings together researchers in universities, botanical gardens and arboreta, and commercial plant propagators. In this synergistic environment new knowledge is rapidly transferred and new ideas for fundamental research evolve from the presentations and discussions by experienced plant propagators. In the past 50 years, based on research related to the biology of adventitious root formation, advances in plant propagation have been made on two major fronts.

Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 712

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