Technology, Sustainability and Educational Innovation (TSIE)

Technology, Sustainability and Educational Innovation (TSIE) PDF Author: Andrea Basantes-Andrade
Publisher: Springer Nature
ISBN: 3030372219
Category : Technology & Engineering
Languages : en
Pages : 492

Get Book Here

Book Description
This book presents the proceedings of International Conference on Knowledge Society: Technology, Sustainability and Educational Innovation (TSIE 2019). The conference, which was held at UTN in Ibarra, Ecuador, on 3–5 July 2019, allowed participants and speakers to share their research and findings on emerging and innovative global issues. The conference was organized in collaboration with a number of research groups: Group for the Scientific Research Network (e-CIER); Research Group in Educational Innovation and Technology, University of Salamanca, Spain(GITE-USAL); International Research Group for Heritage and Sustainability (GIIPS), and the Social Science Research Group (GICS). In addition, it had the endorsement of the RedCLARA, e-science, Fidal Foundation, Red CEDIA, IEEE, Microsoft, Business IT, Adobe, and Argo Systems. The term “knowledge society” can be understood as the management, understanding and co-creation of knowledge oriented toward the sustainable development and positive transformation of society. In this context and on the occasion of the XXXIII anniversary of the Universidad Técnica del Norte (UTN), the Postgraduate Institute through its Master of Technology and Educational Innovation held the I International Congress on Knowledge Society: Technology, Sustainability and Educational Innovation – TSIE 2019, which brought together educators, researchers, academics, students, managers, and professionals, from both the public and private sectors to share knowledge and technological developments. The book covers the following topics: 1. curriculum, technology and educational innovation; 2. media and education; 3. applied computing; 4. educational robotics. 5. technology, culture, heritage, and tourism development perspectives; and 6. biodiversity and sustainability.

Technology, Sustainability and Educational Innovation (TSIE)

Technology, Sustainability and Educational Innovation (TSIE) PDF Author: Andrea Basantes-Andrade
Publisher: Springer Nature
ISBN: 3030372219
Category : Technology & Engineering
Languages : en
Pages : 492

Get Book Here

Book Description
This book presents the proceedings of International Conference on Knowledge Society: Technology, Sustainability and Educational Innovation (TSIE 2019). The conference, which was held at UTN in Ibarra, Ecuador, on 3–5 July 2019, allowed participants and speakers to share their research and findings on emerging and innovative global issues. The conference was organized in collaboration with a number of research groups: Group for the Scientific Research Network (e-CIER); Research Group in Educational Innovation and Technology, University of Salamanca, Spain(GITE-USAL); International Research Group for Heritage and Sustainability (GIIPS), and the Social Science Research Group (GICS). In addition, it had the endorsement of the RedCLARA, e-science, Fidal Foundation, Red CEDIA, IEEE, Microsoft, Business IT, Adobe, and Argo Systems. The term “knowledge society” can be understood as the management, understanding and co-creation of knowledge oriented toward the sustainable development and positive transformation of society. In this context and on the occasion of the XXXIII anniversary of the Universidad Técnica del Norte (UTN), the Postgraduate Institute through its Master of Technology and Educational Innovation held the I International Congress on Knowledge Society: Technology, Sustainability and Educational Innovation – TSIE 2019, which brought together educators, researchers, academics, students, managers, and professionals, from both the public and private sectors to share knowledge and technological developments. The book covers the following topics: 1. curriculum, technology and educational innovation; 2. media and education; 3. applied computing; 4. educational robotics. 5. technology, culture, heritage, and tourism development perspectives; and 6. biodiversity and sustainability.

World Animal Health in ...

World Animal Health in ... PDF Author:
Publisher:
ISBN:
Category : Animal health
Languages : en
Pages : 768

Get Book Here

Book Description


Strategic Optimization of Medium-Sized Enterprises in the Global Market

Strategic Optimization of Medium-Sized Enterprises in the Global Market PDF Author: Vemi?, Milan
Publisher: IGI Global
ISBN: 1522557857
Category : Business & Economics
Languages : en
Pages : 411

Get Book Here

Book Description
To maintain a competitive edge against other businesses, companies must ensure the most effective strategies and procedures are in place. This is particularly critical in smaller business environments with fewer resources. Strategic Optimization of Medium-Sized Enterprises in the Global Market is a critical scholarly resource that highlights the optimization of management functions, such as working capital and marketing, and how to implement sustainable business management practices in the global world market. Featuring coverage on a broad range of topics such as social entrepreneurship, marketing optimization, and globalization, this book is geared towards business managers, medium-sized enterprises, policy makers, business professionals, and upper-level students seeking current research on the performances of medium-sized enterprises across the world and their broader supply chain.

Quality Management

Quality Management PDF Author: Donna C. S. Summers
Publisher: Pearson Educación
ISBN: 9789702608134
Category : Business & Economics
Languages : en
Pages : 436

Get Book Here

Book Description
Designed to enable readers to recognize the cornerstones of creating and sustaining organizational effectiveness, the First Edition is based on key quality initiatives including Six Sigma, the Malcolm Baldrige National Quality Award, ISO 9000, lean manufacturing, and value creation. This book explores how quality management has progressed from an emphasis on the management of quality to a focus on the quality of managing, operating, and integrating customer service, marketing, production, delivery, information, and finance areas throughout an organization's value chain. For professionals with a career or interest in business, engineering, engineering technology, and quality management.

Human Factors Digest

Human Factors Digest PDF Author:
Publisher:
ISBN:
Category : Aeronautics
Languages : en
Pages : 406

Get Book Here

Book Description


FAO Training Materials for Agricultural Management, Marketing and Finance

FAO Training Materials for Agricultural Management, Marketing and Finance PDF Author:
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 388

Get Book Here

Book Description


Las Instalaciones Deportivas en España y su Incidencia en la actividad físico-deportiva de la población

Las Instalaciones Deportivas en España y su Incidencia en la actividad físico-deportiva de la población PDF Author: Pablo Burillo
Publisher: Lulu.com
ISBN: 1291102272
Category : Sports & Recreation
Languages : es
Pages : 190

Get Book Here

Book Description
Este libro trata de analizar la infraestructura deportiva de las Comunidades Autónomas de España, bajo parámetros cuantitativos y cualitativos, en función de los datos obtenidos por el Censo Nacional de Instalaciones Deportivas de 2005 y su relación con la Encuesta Nacional de Hábitos Deportivos

Actes Du Quatrième Symposium Mondial de L'OACI Sur la Sécurité Des Vols Et Les Facteurs Humains

Actes Du Quatrième Symposium Mondial de L'OACI Sur la Sécurité Des Vols Et Les Facteurs Humains PDF Author:
Publisher:
ISBN:
Category : Aeronautics
Languages : en
Pages : 406

Get Book Here

Book Description


ISO 9000 : 2000

ISO 9000 : 2000 PDF Author: Víctor Manuel Nava Carbellido
Publisher: Editorial Limusa
ISBN: 9789681863494
Category : ISO 9000 Series Standards
Languages : es
Pages : 148

Get Book Here

Book Description


Cost-effective Management Tools for Ensuring Food Quality and Safety

Cost-effective Management Tools for Ensuring Food Quality and Safety PDF Author: Pilar Santacoloma
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 152

Get Book Here

Book Description
"The purpose of this manual is to improve and build the capacities of small and medium agro-industrial enterprises in order to guarantee the quality and safety of food products. The approach integrates the different factors that affect the capacity of a business to produce foods to meet market expectations and recognized standards, while maintaining and increasing the profitability and life of the business. Management and technical aspects are integrated through a practical and cost-effective approach. The manual includes four modules on the following subjects: the use of market information for improving quality management; systems and tools for improving quality and safety management in agro-industry; the application of quality management principles in small and medium agro-industrial enterprises; planning as a tool for improving quality and safety management. The manual contains case studies, exercises and bibliographic references, as well as a trainers' guide ... appendices with further reading, links of interest and a glossary. The manual aims to assist trainers and entrepreneurs wishing to use the material for self-learning. With this manual, the Food and Agriculture Organization of the United Nations (FAO) provides the small and medium agro-industry sector in developing countries with an important tool for improving competitiveness and the capacity to deliver high-quality products to consumers."--P. [4] of cover.