Illustrating the Anatomy and Muscular System of the Horse - Containing Extracts from Livestock for the Farmer and Stock Owner PDF Download
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Author: A. H. Baker
Publisher: Read Books Ltd
ISBN: 1447490932
Category : Nature
Languages : en
Pages : 54
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Book Description
This classic guide contains information on the skeleton, organs and muscles of a horse. It is intended to illustrate the main aspects of equine anatomy and serves as a guide for anyone wishing to obtain a general knowledge of the subject. With detailed illustrations and interesting and useful information, this volume is highly recommended for equestrians and other occupied in the care and management of horses. Contents include: “Frame Work”, “The Index Of Value”, “Master The Details Of The Skeleton”, “Division Of The Several Parts”, “Comparative Anatomy Of Man And The Horse”, “Analyzing The Skeleton”, “The Foot”, “The Head And Neck”, “Bones And Muscles Of The Front Limb”, etc. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on the anatomy and breeding of horses.
Author: A. H. Baker
Publisher: Read Books Ltd
ISBN: 1447490932
Category : Nature
Languages : en
Pages : 54
Get Book Here
Book Description
This classic guide contains information on the skeleton, organs and muscles of a horse. It is intended to illustrate the main aspects of equine anatomy and serves as a guide for anyone wishing to obtain a general knowledge of the subject. With detailed illustrations and interesting and useful information, this volume is highly recommended for equestrians and other occupied in the care and management of horses. Contents include: “Frame Work”, “The Index Of Value”, “Master The Details Of The Skeleton”, “Division Of The Several Parts”, “Comparative Anatomy Of Man And The Horse”, “Analyzing The Skeleton”, “The Foot”, “The Head And Neck”, “Bones And Muscles Of The Front Limb”, etc. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on the anatomy and breeding of horses.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 912
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Book Description
Author: R. D. Frandson
Publisher: Lippincott Williams & Wilkins
ISBN: 9780812114355
Category : Veterinary anatomy
Languages : en
Pages : 0
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Book Description
This 5th edition offers concise information on general anatomic and physiologic principles applicable to all farm animals. All topics have been updated, supported by the latest research discoveries and factual information. Anglicized technical terms are used throughout the book, but most terms not found in an ordinary dictionary are defined within the text. Important differences from the gradually accepted view of controversial subjects are mentioned or discussed.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 634
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Book Description
Author: James R. Gillespie
Publisher: Delmar
ISBN:
Category : Business & Economics
Languages : en
Pages : 680
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Book Description
"Designed for career and technical high school students who require competency in all phases and types of livestock production, the Ninth Edition of MODERN LIVESTOCK AND POULTRY PRODUCTION has been revised to include the most up-to-date, comprehensive information in the field. With coverage of basic animal science and livestock industry information as well as current issues in animal agriculture, this engaging text covers everything students need to know about livestock and poultry animals for classroom study and beyond. Through updated visual aids, real-world applications, and comprehensive study tools, the Ninth Edition provides students with a solid understand of the anatomy, physiology, nutrition, feeding, and reproduction of multiple livestock and poultry breeds." --Google Books.
Author:
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 1024
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Book Description
Author:
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 452
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 848
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Book Description
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309154006
Category : Science
Languages : en
Pages : 246
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Book Description
A respected resource for decades, the Guide for the Care and Use of Laboratory Animals has been updated by a committee of experts, taking into consideration input from the scientific and laboratory animal communities and the public at large. The Guide incorporates new scientific information on common laboratory animals, including aquatic species, and includes extensive references. It is organized around major components of animal use: Key concepts of animal care and use. The Guide sets the framework for the humane care and use of laboratory animals. Animal care and use program. The Guide discusses the concept of a broad Program of Animal Care and Use, including roles and responsibilities of the Institutional Official, Attending Veterinarian and the Institutional Animal Care and Use Committee. Animal environment, husbandry, and management. A chapter on this topic is now divided into sections on terrestrial and aquatic animals and provides recommendations for housing and environment, husbandry, behavioral and population management, and more. Veterinary care. The Guide discusses veterinary care and the responsibilities of the Attending Veterinarian. It includes recommendations on animal procurement and transportation, preventive medicine (including animal biosecurity), and clinical care and management. The Guide addresses distress and pain recognition and relief, and issues surrounding euthanasia. Physical plant. The Guide identifies design issues, providing construction guidelines for functional areas; considerations such as drainage, vibration and noise control, and environmental monitoring; and specialized facilities for animal housing and research needs. The Guide for the Care and Use of Laboratory Animals provides a framework for the judgments required in the management of animal facilities. This updated and expanded resource of proven value will be important to scientists and researchers, veterinarians, animal care personnel, facilities managers, institutional administrators, policy makers involved in research issues, and animal welfare advocates.
Author: D. J. Undersander
Publisher:
ISBN: 9780891181798
Category : Alfalfa
Languages : en
Pages : 0
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Book Description
The Alfalfa Management Guide is designed especially for busy growers, with to-the-point recommendations, useful images of diseased plants and pests, and quick-reference tables and charts. Revised in 2011, this edition of Alfalfa Management Guide covers the latest strategies for alfalfa establishment, production, and harvest-soil testing, fertilizing, integrated pest management, rotation, and more.
