Author: Joseph Rouse
Publisher: iUniverse
ISBN: 0595420699
Category : Business & Economics
Languages : en
Pages : 67
Book Description
It's not your imagination: the wealthy do get wealthier, while you still struggle from paycheck to paycheck. In this eye-opening money manual, seasoned certified public accountant Joseph Rouse explores why millions of hard-working, middle-class Americans like you have such a hard time making ends meet and then delivers a no-fail plan for taking charge of your financial destiny. Rouse examines today's social, political, and economic realities that force most people to work long hours and even multiple jobs just to get by. And he tells how and why, if you aren't careful, you will most certainly lose your ability to retire at all. Rouse's must-have guide to financial freedom delivers the tools and guidance you need to stop feeling helpless and start managing your finances with confidence. With his straightforward, solid, empowering approach, you will learn how to overcome every obstacle placed in your way by politicians, mass media, and your own temptations; destroy debt forever; and get on your way to building an impressive nest egg for yourself and your family. At last, anyone and everyone can get ahead, achieve financial security, and enjoy a much-deserved, rich retirement!
If Everyone Were Rich, Who Would Make Me Dinner?
Author: Joseph Rouse
Publisher: iUniverse
ISBN: 0595420699
Category : Business & Economics
Languages : en
Pages : 67
Book Description
It's not your imagination: the wealthy do get wealthier, while you still struggle from paycheck to paycheck. In this eye-opening money manual, seasoned certified public accountant Joseph Rouse explores why millions of hard-working, middle-class Americans like you have such a hard time making ends meet and then delivers a no-fail plan for taking charge of your financial destiny. Rouse examines today's social, political, and economic realities that force most people to work long hours and even multiple jobs just to get by. And he tells how and why, if you aren't careful, you will most certainly lose your ability to retire at all. Rouse's must-have guide to financial freedom delivers the tools and guidance you need to stop feeling helpless and start managing your finances with confidence. With his straightforward, solid, empowering approach, you will learn how to overcome every obstacle placed in your way by politicians, mass media, and your own temptations; destroy debt forever; and get on your way to building an impressive nest egg for yourself and your family. At last, anyone and everyone can get ahead, achieve financial security, and enjoy a much-deserved, rich retirement!
Publisher: iUniverse
ISBN: 0595420699
Category : Business & Economics
Languages : en
Pages : 67
Book Description
It's not your imagination: the wealthy do get wealthier, while you still struggle from paycheck to paycheck. In this eye-opening money manual, seasoned certified public accountant Joseph Rouse explores why millions of hard-working, middle-class Americans like you have such a hard time making ends meet and then delivers a no-fail plan for taking charge of your financial destiny. Rouse examines today's social, political, and economic realities that force most people to work long hours and even multiple jobs just to get by. And he tells how and why, if you aren't careful, you will most certainly lose your ability to retire at all. Rouse's must-have guide to financial freedom delivers the tools and guidance you need to stop feeling helpless and start managing your finances with confidence. With his straightforward, solid, empowering approach, you will learn how to overcome every obstacle placed in your way by politicians, mass media, and your own temptations; destroy debt forever; and get on your way to building an impressive nest egg for yourself and your family. At last, anyone and everyone can get ahead, achieve financial security, and enjoy a much-deserved, rich retirement!
Southern Cooking
Author: Mrs. S. R. Dull
Publisher:
ISBN:
Category : Cookery, American
Languages : en
Pages : 366
Book Description
Publisher:
ISBN:
Category : Cookery, American
Languages : en
Pages : 366
Book Description
Heated Rivalry
Author: Rachel Reid
Publisher: Harlequin
ISBN: 0369748891
Category : Fiction
Languages : en
Pages : 354
Book Description
The epic enemies-to-lovers hockey romance from USA TODAY bestselling author Rachel Reid—book two in her fan-favorite Game Changers series. Nothing interferes with pro hockey star Shane Hollander’s game. Now that he’s captain of the Montreal Voyageurs, he won’t let anything jeopardize that—definitely not the sexy rival he loves to hate. Boston Bears captain Ilya Rozanov is everything Shane’s not. The self-proclaimed king of the ice, he’s as cocky as he is talented. No one can beat him—except Shane. Publicly, they’re enemies. Privately, they can’t stop touching each other. The smart thing to do? Walk away, once a few secret hookups turn into a struggle to keep their relationship out of the press. The truth could ruin them both. But for Shane and Ilya, secrecy is soon no longer an option… Game Changers Book 1: Game Changer Book 2: Heated Rivalry Book 3: Tough Guy Book 4: Common Goal Book 5: Role Model Book 6: The Long Game
Publisher: Harlequin
ISBN: 0369748891
Category : Fiction
Languages : en
Pages : 354
Book Description
The epic enemies-to-lovers hockey romance from USA TODAY bestselling author Rachel Reid—book two in her fan-favorite Game Changers series. Nothing interferes with pro hockey star Shane Hollander’s game. Now that he’s captain of the Montreal Voyageurs, he won’t let anything jeopardize that—definitely not the sexy rival he loves to hate. Boston Bears captain Ilya Rozanov is everything Shane’s not. The self-proclaimed king of the ice, he’s as cocky as he is talented. No one can beat him—except Shane. Publicly, they’re enemies. Privately, they can’t stop touching each other. The smart thing to do? Walk away, once a few secret hookups turn into a struggle to keep their relationship out of the press. The truth could ruin them both. But for Shane and Ilya, secrecy is soon no longer an option… Game Changers Book 1: Game Changer Book 2: Heated Rivalry Book 3: Tough Guy Book 4: Common Goal Book 5: Role Model Book 6: The Long Game
The Old Money Book - 2nd Edition
Author: Byron Tully
Publisher:
ISBN: 9781950118137
Category :
Languages : en
Pages : 210
Book Description
The Old Money Book details how anyone from any background can adopt the values, priorities, and habits of America's Upper Class in order to live a richer life. Expanded and updated for a post-pandemic world.
Publisher:
ISBN: 9781950118137
Category :
Languages : en
Pages : 210
Book Description
The Old Money Book details how anyone from any background can adopt the values, priorities, and habits of America's Upper Class in order to live a richer life. Expanded and updated for a post-pandemic world.
See You on Sunday
Author: Sam Sifton
Publisher: Random House
ISBN: 1400069920
Category : Cooking
Languages : en
Pages : 386
Book Description
NEW YORK TIMES BESTSELLER • From the New York Times food editor and former restaurant critic comes a cookbook to help us rediscover the art of Sunday supper and the joy of gathering with friends and family “A book to make home cooks, and those they feed, very happy indeed.”—Nigella Lawson NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR • Town & Country • Garden & Gun “People are lonely,” Sam Sifton writes. “They want to be part of something, even when they can’t identify that longing as a need. They show up. Feed them. It isn’t much more complicated than that.” Regular dinners with family and friends, he argues, are a metaphor for connection, a space where memories can be shared as easily as salt or hot sauce, where deliciousness reigns. The point of Sunday supper is to gather around a table with good company and eat. From years spent talking to restaurant chefs, cookbook authors, and home cooks in connection with his daily work at The New York Times, Sam Sifton’s See You on Sunday is a book to make those dinners possible. It is a guide to preparing meals for groups larger than the average American family (though everything here can be scaled down, or up). The 200 recipes are mostly simple and inexpensive (“You are not a feudal landowner entertaining the serfs”), and they derive from decades spent cooking for family and groups ranging from six to sixty. From big meats to big pots, with a few words on salad, and a diatribe on the needless complexity of desserts, See You on Sunday is an indispensable addition to any home cook’s library. From how to shuck an oyster to the perfection of Mallomars with flutes of milk, from the joys of grilled eggplant to those of gumbo and bog, this book is devoted to the preparation of delicious proteins and grains, vegetables and desserts, taco nights and pizza parties.
Publisher: Random House
ISBN: 1400069920
Category : Cooking
Languages : en
Pages : 386
Book Description
NEW YORK TIMES BESTSELLER • From the New York Times food editor and former restaurant critic comes a cookbook to help us rediscover the art of Sunday supper and the joy of gathering with friends and family “A book to make home cooks, and those they feed, very happy indeed.”—Nigella Lawson NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR • Town & Country • Garden & Gun “People are lonely,” Sam Sifton writes. “They want to be part of something, even when they can’t identify that longing as a need. They show up. Feed them. It isn’t much more complicated than that.” Regular dinners with family and friends, he argues, are a metaphor for connection, a space where memories can be shared as easily as salt or hot sauce, where deliciousness reigns. The point of Sunday supper is to gather around a table with good company and eat. From years spent talking to restaurant chefs, cookbook authors, and home cooks in connection with his daily work at The New York Times, Sam Sifton’s See You on Sunday is a book to make those dinners possible. It is a guide to preparing meals for groups larger than the average American family (though everything here can be scaled down, or up). The 200 recipes are mostly simple and inexpensive (“You are not a feudal landowner entertaining the serfs”), and they derive from decades spent cooking for family and groups ranging from six to sixty. From big meats to big pots, with a few words on salad, and a diatribe on the needless complexity of desserts, See You on Sunday is an indispensable addition to any home cook’s library. From how to shuck an oyster to the perfection of Mallomars with flutes of milk, from the joys of grilled eggplant to those of gumbo and bog, this book is devoted to the preparation of delicious proteins and grains, vegetables and desserts, taco nights and pizza parties.
The Dinner
Author: Herman Koch
Publisher: Hogarth
ISBN: 0385346840
Category : Fiction
Languages : en
Pages : 306
Book Description
NEW YORK TIMES BESTSELLER • The darkly suspenseful tale of two families struggling to make the hardest decision of their lives—all over the course of one meal. Now a major motion picture. “Chilling, nasty, smart, shocking, and unputdownable.”—Gillian Flynn, author of Gone Girl It’s a summer’s evening in Amsterdam, and two couples meet at a fashionable restaurant for dinner. Between mouthfuls of food and over the scrapings of cutlery, the conversation remains a gentle hum of polite discourse. But behind the empty words, terrible things need to be said, and with every forced smile and every new course, the knives are being sharpened. Each couple has a fifteen-year-old son. The two boys are united by their accountability for a single horrific act—an act that has triggered a police investigation and shattered the comfortable, insulated worlds of their families. As the dinner reaches its culinary climax, the conversation finally touches on their children, and as civility and friendship disintegrate, each couple shows just how far they are prepared to go to protect those they love. A NEW YORK TIMES NOTABLE BOOK “A European Gone Girl . . . A sly psychological thriller.”—The Wall Street Journal “Brilliantly engineered . . . The novel is designed to make you think twice, then thrice, not only about what goes on within its pages, but also the next time indignation rises up, pure and fiery, in your own heart.”—Salon “You’ll eat it up, with some fava beans and a nice Chianti.”—Entertainment Weekly “[Koch] has created a clever, dark confection . . . absorbing and highly readable.”—New York Times Book Review “Tongue-in-cheek page-turner.”—The Washington Post “[A] deliciously Mr. Ripley-esque drama.”—O: The Oprah Magazine
Publisher: Hogarth
ISBN: 0385346840
Category : Fiction
Languages : en
Pages : 306
Book Description
NEW YORK TIMES BESTSELLER • The darkly suspenseful tale of two families struggling to make the hardest decision of their lives—all over the course of one meal. Now a major motion picture. “Chilling, nasty, smart, shocking, and unputdownable.”—Gillian Flynn, author of Gone Girl It’s a summer’s evening in Amsterdam, and two couples meet at a fashionable restaurant for dinner. Between mouthfuls of food and over the scrapings of cutlery, the conversation remains a gentle hum of polite discourse. But behind the empty words, terrible things need to be said, and with every forced smile and every new course, the knives are being sharpened. Each couple has a fifteen-year-old son. The two boys are united by their accountability for a single horrific act—an act that has triggered a police investigation and shattered the comfortable, insulated worlds of their families. As the dinner reaches its culinary climax, the conversation finally touches on their children, and as civility and friendship disintegrate, each couple shows just how far they are prepared to go to protect those they love. A NEW YORK TIMES NOTABLE BOOK “A European Gone Girl . . . A sly psychological thriller.”—The Wall Street Journal “Brilliantly engineered . . . The novel is designed to make you think twice, then thrice, not only about what goes on within its pages, but also the next time indignation rises up, pure and fiery, in your own heart.”—Salon “You’ll eat it up, with some fava beans and a nice Chianti.”—Entertainment Weekly “[Koch] has created a clever, dark confection . . . absorbing and highly readable.”—New York Times Book Review “Tongue-in-cheek page-turner.”—The Washington Post “[A] deliciously Mr. Ripley-esque drama.”—O: The Oprah Magazine
Harper's Weekly
Author: John Bonner
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 654
Book Description
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 654
Book Description
The London Journal
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 886
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 886
Book Description
The Romancist, and Novelist's Library: the Best Works of the Best Authors
Author:
Publisher:
ISBN:
Category : Fiction
Languages : en
Pages : 874
Book Description
Publisher:
ISBN:
Category : Fiction
Languages : en
Pages : 874
Book Description
Friends' Intelligencer
Author:
Publisher:
ISBN:
Category : Society of Friends
Languages : en
Pages : 1046
Book Description
Publisher:
ISBN:
Category : Society of Friends
Languages : en
Pages : 1046
Book Description