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Author: Dennis Strayer
Publisher: CRC Press
ISBN: 1420040243
Category : Science
Languages : en
Pages : 253
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Book Description
Identity-Preserved Systems: A Reference Handbook provides background for the development of processes or systems of maintaining the segregation of and documenting the identity of a product. Growers and other parties that handle, transport, condition, or process the identity-preserved (IP) product must follow strict growing and handling practices, i
Author: Dennis Strayer
Publisher: CRC Press
ISBN: 1420040243
Category : Science
Languages : en
Pages : 253
Get Book Here
Book Description
Identity-Preserved Systems: A Reference Handbook provides background for the development of processes or systems of maintaining the segregation of and documenting the identity of a product. Growers and other parties that handle, transport, condition, or process the identity-preserved (IP) product must follow strict growing and handling practices, i
Author: Food and Drink Federation
Publisher: The Stationery Office
ISBN: 9780117028494
Category : Business & Economics
Languages : en
Pages : 72
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Book Description
Demand for non-genetically modified crops and their derivatives has led to a number of 'identity preserved' systems to help the supply of such goods. The systems ensure that the product is traceable, and the integrity of the product is maintained, through the supply chain. This standard is based on the current best practice in sourcing identity preserved soya and maize. It is divided into three sections: risk analysis, operational standards, and sampling and analysis, which all begin with a statement of intent that must be adhered to. The principles established in this document, for these crops, will be applied in developing standards for other products.
Author: Gregory S. Bennet
Publisher: CRC Press
ISBN: 1439804877
Category : Technology & Engineering
Languages : en
Pages : 688
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Book Description
A Practical Roadmap to IPT IntegrationFrom baby formula and peanut butter, to E. coli-tainted peppers and salmonella-tainted pistachios, no food product or means of its production is immune to risks. And while these risks may never be fully eliminated, identity preservation and traceability (IPT) systems make it easier to determine the source and e
Author:
Publisher: UCANR Publications
ISBN: 1601072538
Category :
Languages : en
Pages : 15
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Book Description
Author: Kurt A. Rosentrater
Publisher: Elsevier
ISBN: 0128127597
Category : Technology & Engineering
Languages : en
Pages : 756
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Book Description
Storage of Grains and Their Products, Fifth Edition, presents the most authoritative reference on the principles and practices of storing and handling grains and their products. Divided into four main sections, the book covers the range of storage systems available in both the developed and developing world, the practicalities of the design and implementation of grain storage systems, looking in detail at handling, cleaning, drying, aeration, instrumentation amongst other topics, specific threats to stored grains, pulses, oils and pseudocereals from chemicals, rodents, insects and biosecurity, and the economics of grain storage, government regulations and future considerations. Professionals responsible for the storage and handling of grains will find this book a great resource, however, it will also be of interest to academic researchers and postgraduate students in both cereal science and food processing. - Presents an up-to-date, end-to-end overview of the processing and storage of grain and grain related products - Includes eleven new chapters that provide the latest insights into grain storage - Edited by active cereals researchers working in industry, with experts from both academia and industry supplying chapters - Includes essential information on the design and operation of grain facilities - Provides coverage of the preservation of grain quality against specific threats
Author:
Publisher:
ISBN:
Category : Crops
Languages : en
Pages : 204
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Book Description
Author: Devlin Kuyek
Publisher: Between the Lines
ISBN: 1926662156
Category : Nature
Languages : en
Pages : 133
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Book Description
In recent years Canadians have become more and more concerned about the origins of their food and the environmental impacts of pesticides in agriculture. What is less well known is that pesticide corporations such as Monsanto and DuPont have bought their way into the seed industry and are taking control of what was once the exclusive domain of farmers. In Good Crop/Bad Crop, Devlin Kuyek deftly examines the economic and environmental background of the modern seed trade from a Canadian perspective. Historically seeds were viewed more as public goods than as commodities, and plant breeding objectives were widely shared by scientists, governments, and farmers. Now that approach is changing; seeds have become increasingly commodified, and plant breeding has become subject to corporate priorities. Farmers and citizens in Canada, Kuyek points out, need to heed the hard-won lessons from the developing world, where farmers greatly damaged by the much-heralded approaches of the Green Revolution are now taking steps to reclaim control over seed supplies, food security, and their futures.
Author: Stuart Smyth
Publisher: CABI
ISBN: 9780851998152
Category : Technology & Engineering
Languages : en
Pages : 234
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Book Description
This book examines how government, industry and society interact to reach a level of regulation that is deemed satisfactory for the newly-emerged transformative technology that is agricultural biotechnology. It considers issues of risk and trust surrounding genetically-modified plants for the production of food and pharmaceuticals. It describes how regulations have been produced to manage, or in some cases ignore, the risks from GM products. The scope is international and the book makes a significant contribution to the literature in this growing field of interest.
Author: Anatol Rapoport
Publisher: CRC Press
ISBN: 9780856261725
Category : Computers
Languages : en
Pages : 282
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Book Description
Author: Robert E. Evenson
Publisher: CABI
ISBN: 9780851999708
Category : Agricultural biotechnology
Languages : en
Pages : 328
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Book Description
The regulatory systems in place prior to the development and expansion of agricultural biotechnology are still responding to this new form of technology. Such systems include trade law, intellectual property law, contract law, environmental regulations and biosafety regulations.This book reviews these regulatory changes and consists of 24 chapters developed from papers presented at a conference of the International Consortium on Agricultural Biotechnology Research, held in Italy in July 2002. It primarily considers the relationship between these changes and innovation, market development and international trade.
