Author: International Crops Research Institute for the Semi-Arid Tropics
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 92
Book Description
Challenges of the semi-arid tropics; Future production increases; Restructuring ICRISAT; External environment; Measuring impact; Medium term plan; Production systems; What hasn't changed; Geographical informaion systems; Managing the research station; Improving fodder; Managing soil and water; Removing gender barriers; Integrated pest managemente for legumes; Grappling with groundnut grubs; Insect pest of sorghum and millet; Improving sorghum and pearl millet; Major donor confirms support; Stalking the elusive pearl,millet genes; Searching the cytoplasm; Pigeonpea in Africa; Adaptation to multiple environments; Green vegetable pigeonpea; Chickpea advances; Two traits for the price of one; Overcoming ascochyta Blight; Introduction chickpea to Uganda; The Bangladest barind; Revitalizing groundnut production in Africa; Spreading the word; Human resources development; Information management and exchange; Semi-arid tropical crops information service (SATCRIS); Computer-based diagnostic systems.
Village and Household Economies in India's Semi-arid Tropics
Author: T. S. Walker
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 424
Book Description
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 424
Book Description
Sorghum and Millets Diseases
Author: John F. Leslie
Publisher: John Wiley & Sons
ISBN: 0470384700
Category : Technology & Engineering
Languages : en
Pages : 524
Book Description
This work is based on the Mexico 2000 meeting under the auspices of ICRISAT (International Crops Research Institute for Semi-Arid Tropics) and INTSORMIL (International Sorghum and Millet Collaborative Research Support Program). Sorghum and millet are very important agronomic crops in many parts of the world, specifically in the semi-arid regions in warm areas. The crops are of great significance in supplying food and feed in the developing areas of Latin America, Africa, and Asia.
Publisher: John Wiley & Sons
ISBN: 0470384700
Category : Technology & Engineering
Languages : en
Pages : 524
Book Description
This work is based on the Mexico 2000 meeting under the auspices of ICRISAT (International Crops Research Institute for Semi-Arid Tropics) and INTSORMIL (International Sorghum and Millet Collaborative Research Support Program). Sorghum and millet are very important agronomic crops in many parts of the world, specifically in the semi-arid regions in warm areas. The crops are of great significance in supplying food and feed in the developing areas of Latin America, Africa, and Asia.
Food Security in Nutrient-Stressed Environments: Exploiting Plants’ Genetic Capabilities
Author: J.J. Adu-Gyamfi
Publisher: Springer Science & Business Media
ISBN: 940171570X
Category : Science
Languages : en
Pages : 333
Book Description
Ultimate success in exploiting the genetic capabilities of plants to grow in nutrient-stressed environments of the semi-arid tropics (SAT) requires a holistic view of food systems to ensure that genetic selections for improved yields on nutrient-poor soils will actually be adopted by farmers. This book sets out to address the important issue of how physiological mechanisms of nutrient uptake can best be combined with genetic options to improve the adaptation of crops to low-nutrient availability, thereby enhancing productivity of nutrient poor soils in the semi-arid tropics. The book examines (i) the sustainability of breeding for low-nutrient environments from the viewpoint of three interrelated disciplines; physiology, breeding, and socio-economics, (ii) candidate mechanisms and physiological traits to enhance uptake and utilization efficiencies, (iii) genetic approaches for manipulation of crop plants to enhance root exudation and access nutrients in the rhizosphere, and (iv) field practices and farmers' preferences for crop varieties grown in low-nutrient environments. Finally, the role of modelling in improving nutrient efficiency in cropping systems, recommendations for future research needs and strategies were highlighted. Attended by 50 international participants, this book is the outcome of the workshop held at ICRISAT-India during 27-30 September 1999 to mark the culmination of the Government of Japan/ICRISAT Project.
Publisher: Springer Science & Business Media
ISBN: 940171570X
Category : Science
Languages : en
Pages : 333
Book Description
Ultimate success in exploiting the genetic capabilities of plants to grow in nutrient-stressed environments of the semi-arid tropics (SAT) requires a holistic view of food systems to ensure that genetic selections for improved yields on nutrient-poor soils will actually be adopted by farmers. This book sets out to address the important issue of how physiological mechanisms of nutrient uptake can best be combined with genetic options to improve the adaptation of crops to low-nutrient availability, thereby enhancing productivity of nutrient poor soils in the semi-arid tropics. The book examines (i) the sustainability of breeding for low-nutrient environments from the viewpoint of three interrelated disciplines; physiology, breeding, and socio-economics, (ii) candidate mechanisms and physiological traits to enhance uptake and utilization efficiencies, (iii) genetic approaches for manipulation of crop plants to enhance root exudation and access nutrients in the rhizosphere, and (iv) field practices and farmers' preferences for crop varieties grown in low-nutrient environments. Finally, the role of modelling in improving nutrient efficiency in cropping systems, recommendations for future research needs and strategies were highlighted. Attended by 50 international participants, this book is the outcome of the workshop held at ICRISAT-India during 27-30 September 1999 to mark the culmination of the Government of Japan/ICRISAT Project.
Lost Crops of Africa
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309176891
Category : Technology & Engineering
Languages : en
Pages : 405
Book Description
Scenes of starvation have drawn the world's attention to Africa's agricultural and environmental crisis. Some observers question whether this continent can ever hope to feed its growing population. Yet there is an overlooked food resource in sub-Saharan Africa that has vast potential: native food plants. When experts were asked to nominate African food plants for inclusion in a new book, a list of 30 species grew quickly to hundreds. All in all, Africa has more than 2,000 native grains and fruitsâ€""lost" species due for rediscovery and exploitation. This volume focuses on native cereals, including: African rice, reserved until recently as a luxury food for religious rituals. Finger millet, neglected internationally although it is a staple for millions. Fonio (acha), probably the oldest African cereal and sometimes called "hungry rice." Pearl millet, a widely used grain that still holds great untapped potential. Sorghum, with prospects for making the twenty-first century the "century of sorghum." Tef, in many ways ideal but only now enjoying budding commercial production. Other cultivated and wild grains. This readable and engaging book dispels myths, often based on Western bias, about the nutritional value, flavor, and yield of these African grains. Designed as a tool for economic development, the volume is organized with increasing levels of detail to meet the needs of both lay and professional readers. The authors present the available information on where and how each grain is grown, harvested, and processed, and they list its benefits and limitations as a food source. The authors describe "next steps" for increasing the use of each grain, outline research needs, and address issues in building commercial production. Sidebars cover such interesting points as the potential use of gene mapping and other "high-tech" agricultural techniques on these grains. This fact-filled volume will be of great interest to agricultural experts, entrepreneurs, researchers, and individuals concerned about restoring food production, environmental health, and economic opportunity in sub-Saharan Africa. Selection, Newbridge Garden Book Club
Publisher: National Academies Press
ISBN: 0309176891
Category : Technology & Engineering
Languages : en
Pages : 405
Book Description
Scenes of starvation have drawn the world's attention to Africa's agricultural and environmental crisis. Some observers question whether this continent can ever hope to feed its growing population. Yet there is an overlooked food resource in sub-Saharan Africa that has vast potential: native food plants. When experts were asked to nominate African food plants for inclusion in a new book, a list of 30 species grew quickly to hundreds. All in all, Africa has more than 2,000 native grains and fruitsâ€""lost" species due for rediscovery and exploitation. This volume focuses on native cereals, including: African rice, reserved until recently as a luxury food for religious rituals. Finger millet, neglected internationally although it is a staple for millions. Fonio (acha), probably the oldest African cereal and sometimes called "hungry rice." Pearl millet, a widely used grain that still holds great untapped potential. Sorghum, with prospects for making the twenty-first century the "century of sorghum." Tef, in many ways ideal but only now enjoying budding commercial production. Other cultivated and wild grains. This readable and engaging book dispels myths, often based on Western bias, about the nutritional value, flavor, and yield of these African grains. Designed as a tool for economic development, the volume is organized with increasing levels of detail to meet the needs of both lay and professional readers. The authors present the available information on where and how each grain is grown, harvested, and processed, and they list its benefits and limitations as a food source. The authors describe "next steps" for increasing the use of each grain, outline research needs, and address issues in building commercial production. Sidebars cover such interesting points as the potential use of gene mapping and other "high-tech" agricultural techniques on these grains. This fact-filled volume will be of great interest to agricultural experts, entrepreneurs, researchers, and individuals concerned about restoring food production, environmental health, and economic opportunity in sub-Saharan Africa. Selection, Newbridge Garden Book Club
Future Challenges and Opportunities for Agricultural R & D in the Semi-arid Tropics
Author: James G. Ryan
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 92
Book Description
Reviews past trends, summarizes major constraints to income growth, food security, poverty alleviation, and environmental sustainability, and identifies future research and development strategies and priorities for the semi-arid tropics. Focuses on sub-Saharan Africa and South Asia.
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 92
Book Description
Reviews past trends, summarizes major constraints to income growth, food security, poverty alleviation, and environmental sustainability, and identifies future research and development strategies and priorities for the semi-arid tropics. Focuses on sub-Saharan Africa and South Asia.
Cereals and Pulses
Author: Martin Brink
Publisher: PROTA
ISBN: 9057821702
Category : CD-ROMs
Languages : en
Pages : 300
Book Description
Publisher: PROTA
ISBN: 9057821702
Category : CD-ROMs
Languages : en
Pages : 300
Book Description
Plant Breeding Reviews, Volume 36
Author: Jules Janick
Publisher: John Wiley & Sons
ISBN: 1118358597
Category : Science
Languages : en
Pages : 396
Book Description
Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops. It is a serial title that appears in the form of one or two volumes per year.
Publisher: John Wiley & Sons
ISBN: 1118358597
Category : Science
Languages : en
Pages : 396
Book Description
Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops. It is a serial title that appears in the form of one or two volumes per year.
Rainfed Agriculture
Author: Suhas Pralhad Wani
Publisher: CABI
ISBN: 1845933893
Category : Technology & Engineering
Languages : en
Pages : 326
Book Description
This book, which contains 14 chapters, covers all aspects of rainfed agriculture, starting with its potential, current status, rainwater harvesting and supplementary irrigation, to policies, approaches, institutions for upscaling, and impacts of integrated water management programmes in rainfed areas.
Publisher: CABI
ISBN: 1845933893
Category : Technology & Engineering
Languages : en
Pages : 326
Book Description
This book, which contains 14 chapters, covers all aspects of rainfed agriculture, starting with its potential, current status, rainwater harvesting and supplementary irrigation, to policies, approaches, institutions for upscaling, and impacts of integrated water management programmes in rainfed areas.
Climate Change Challenges and Adaptations at Farm-level
Author: Naveen P Singh
Publisher: CABI
ISBN: 1780644639
Category : Science
Languages : en
Pages : 246
Book Description
This book emphasis the role of farm level adaptation as a key in developmental pathways that are challenged by climate risks in the semi-arid tropics of Asia and Africa. It throws light on key issues that arise in farm level impacts, adaptation and vulnerability to climate change and discusses Q2 methodological approaches undertaken in study domains of Asia and Africa. The book systematically describes the perceptions, aspirations as elicited/voiced by the farmers and identifies determinants of adaptation decisions. Chapters identify constraints and opportunities that are translated into indicative intervention recommendations towards climate resilient farm households in the semi-arid tropics of Asia and Africa. Furthermore, it discusses with evidences that contributes to the development of livelihood strategy for poor farmers in Asia (Bangladesh, India, Sri Lanka, Thailand, Vietnam and China) and Africa (Burkina Faso, Niger, Kenya and Ghana).
Publisher: CABI
ISBN: 1780644639
Category : Science
Languages : en
Pages : 246
Book Description
This book emphasis the role of farm level adaptation as a key in developmental pathways that are challenged by climate risks in the semi-arid tropics of Asia and Africa. It throws light on key issues that arise in farm level impacts, adaptation and vulnerability to climate change and discusses Q2 methodological approaches undertaken in study domains of Asia and Africa. The book systematically describes the perceptions, aspirations as elicited/voiced by the farmers and identifies determinants of adaptation decisions. Chapters identify constraints and opportunities that are translated into indicative intervention recommendations towards climate resilient farm households in the semi-arid tropics of Asia and Africa. Furthermore, it discusses with evidences that contributes to the development of livelihood strategy for poor farmers in Asia (Bangladesh, India, Sri Lanka, Thailand, Vietnam and China) and Africa (Burkina Faso, Niger, Kenya and Ghana).
Improved Weed Management in the Near East
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251025543
Category : Gardening
Languages : en
Pages : 260
Book Description
Publisher: Food & Agriculture Org.
ISBN: 9789251025543
Category : Gardening
Languages : en
Pages : 260
Book Description